40 gratinee Recipes

  • Gratineed Onion Soup Recipe
    butter, olive oil and
    13 More
    butter, olive oil, yellow onions, peeled, halved , and cut into 1/4-inch slices, granulated sugar, dried thyme, salt, ground black pepper, all-purpose flour, all-purpose flour, beef stock (use good-quality ), dry white wine, baguette (1/2-inch thick slices), garlic clove, halved, olive oil, grated gruyere cheese (or swiss)
    1 hour 30 min, 15 ingredients
  • Gratineed Macaroni and Cheese With Tomatoes
    elbow macaroni, unsalted butter, divided, plus more and
    10 More
    elbow macaroni, unsalted butter, divided, plus more, butter, for dish, baguette , torn into small pieces, fresh thyme, chopped, coarse salt, divided, pepper, divided, milk, flour, nutmeg, sharp cheddar cheese, shredded, tomatoes, cut into 1 inch chunks
    55 min, 12 ingredients
  • Gratineed Chicken in Cream Sauce (Poulet à la Fermiere)
    chicken thighs and drumsticks, unsalted butter and
    11 More
    chicken thighs and drumsticks, unsalted butter, fresh parsley sprigs, fresh thyme sprigs, bay leaf (not california ), carrots, cut diagonally into 1-inch-thick slices, frozen small whole onions, thawed and patted dry, dry white wine, chicken broth, boiling potatoes, peeled and halved, creme fraiche, frozen baby peas, thawed, coarsely grated gruyere
    13 ingredients
  • Macaroni Gratinee
    olive oil, ground beef, onion, finely chopped and
    9 More
    olive oil, ground beef, onion, finely chopped, garlic, chopped, cayenne pepper, salt, tomato paste, crushed tomatoes, elbow macaroni, sharp cheddar cheese, shredded, grated parmesan cheese
    1 hour 35 min, 12 ingredients
  • Escargots Gratinés
    escargot (medium), consomme, bay leaf and
    3 More
    escargot (medium), consomme, bay leaf, garlic cloves, crushed, butter, grated mozzarella cheese or 1 cup swiss cheese
    50 min, 6 ingredients
  • Onion Soup Gratinee
    coarsely chopped celery, chopped carrot and
    13 More
    coarsely chopped celery, chopped carrot, presliced mushrooms, dry red wine, less-sodium beef broth, water, parsley sprigs, thyme sprigs, sliced onion (about 3 large), salt, dry red wine, freshly ground black pepper, french bread baguette, shredded gruyere cheese, thyme sprigs (optional)
    16 ingredients
  • Three Onion Soup Gratinee
    unsalted butter and
    11 More
    unsalted butter, sweet onions , cut into 1/4 inch thick slices, red onions , cut into 1/4 inch slices, yellow onions , cut into 1/4 inch slices., black pepper, freshly ground, all-purpose flour, beef stock, unsalted, chicken stock, unsalted, fresh thyme leaves, salt and pepper, baguette, cut 1/2 inch thick and toasted, gouda cheese, coarsely grated
    21 min, 12 ingredients
  • Gratineed Eggs Gratineed Eggs
    sweet italian sausage, casings removed (or use hot sausag... and
    10 More
    sweet italian sausage, casings removed (or use hot sausage), butter, mushrooms, sliced, red onion, diced, eggs, beaten, milk, mozzarella cheese, shredded, tomatoes, peeled and chopped, salt, fresh ground pepper, dried oregano, crumbled
    1 hour 10 min, 11 ingredients
  • Gratineed Mustard Creamed Onions Gratineed Mustard Creamed Onions
    white pearl onions, unsalted butter, all-purpose flour and
    6 More
    white pearl onions, unsalted butter, all-purpose flour, whole milk, cream sherry, grainy mustard, dijon mustard, grated nutmeg, grated parmigiano-reggiano
    1 hour 30 min, 9 ingredients
  • Gratineed Tomato and Ham Rigatoni Gratineed Tomato and Ham Rigatoni
    rigatoni pasta (3 cups dry ), unsalted butter and
    5 More
    rigatoni pasta (3 cups dry ), unsalted butter, all-purpose flour, milk (2-percent or whole fat), parmigiano-reggiano cheese, divided and grated, stewed tomatoes, coarsely chopped (this is easiest done directly in the can with kitchen shears), ham, coarsely chopped (baked deli, i.e. black forest)
    30 min, 7 ingredients
  • Gratineed Crabmeat With Sauce Mornay Gratineed Crabmeat With Sauce Mornay
    bechamel sauce (by evelyn athens #62371), grated gruyere and
    13 More
    bechamel sauce (by evelyn athens #62371), grated gruyere, grated parmesan cheese, whole butter, plus 3 tbsp melted, minced shallot, lump crabmeat , picked over for shells and cartilage, thawed baby peas, salt, white pepper, snipped fresh chives, chopped fresh parsley leaves, chopped fresh tarragon leaves, plain breadcrumbs, original essence (by lennie #14372), dozen toast points , for serving
    40 min, 15 ingredients
  • Gratineed Gnocchi with Spinach and Ricotta Gratineed Gnocchi with Spinach and Ricotta
    potato gnocchi, heavy cream, all-purpose flour, salt and
    5 More
    potato gnocchi, heavy cream, all-purpose flour, salt, black pepper, ground nutmeg, baby spinach, whole-milk or part-skim ricotta, shredded mozzarella
    20 min, 9 ingredients
  • Gratinee Lyonnaise (Lyon-Style Onion Soup) Gratinee Lyonnaise (Lyon-Style Onion Soup)
    unsalted butter or 4 tbsp unsalted margarine and
    11 More
    unsalted butter or 4 tbsp unsalted margarine, yellow onions, thinly sliced, salt, fresh ground pepper, cognac, beef stock or 8 cups broth, fresh thyme , tied into bundle, french bread , cut into 1/2-inch slices, gruyere cheese , coarsley grated, egg yolks (optional), port wine (optional), chopped parsley, garnish
    1 hour 5 min, 12 ingredients
  • Gratineed Chicken in Cream Sauce (Poulet a la Fermiere) Gratineed Chicken in Cream Sauce (Poulet a la Fermiere)
    chicken thighs or 2 lbs chicken drumsticks (or both) and
    13 More
    chicken thighs or 2 lbs chicken drumsticks (or both), unsalted butter, fresh parsley, fresh thyme, bay leaf (not california ), carrots, cut diagonally into 1 inch-thick slices, frozen small whole onions, thawed and patted dry, dry white wine, chicken broth, boiling potato, peeled and halved (1 1/2-inch), creme fraiche, frozen baby peas, thawed, coarsely grated gruyere, cheesecloth
    1 hour , 14 ingredients
  • Gratinee Lyonnaise (Lyon-style Onion Soup) (Emeril Lagasse) Gratinee Lyonnaise (Lyon-style Onion Soup) (Emeril Lagasse)
    unsalted butter, yellow onions, thinly sliced, salt and
    9 More
    unsalted butter, yellow onions, thinly sliced, salt, freshly ground black pepper, cognac, beef stock or broth, fresh thyme , tied into a bundle with kitchen string, french bread , cut into 1/2-inch thick slices, gruyere cheese, coarsely grated, egg yolks (optional), port wine (optional), chopped parsley, garnish
    1 hour 25 min, 12 ingredients
  • Leeks Gratinee Leeks Gratinee
    leeks , split lengthwise, washed and trimmed to the pale ... and
    7 More
    leeks , split lengthwise, washed and trimmed to the pale green part, use the tough uppper dark green part for making stock, prosciutto, unsalted butter, flour, chicken broth heated (add a boullion cube to canned stock to strengthen the flavor component-no salt needed to flavor sauce if you do this), passes of nutmeg on your microplane rasp (1/8 tsp of nutmeg), grated gruyere cheese, plain bread crumbs
    8 ingredients
  • Vegetarian Ziti Gratinee Vegetarian Ziti Gratinee
    olive oil, onions, thinly sliced and
    15 More
    olive oil, onions, thinly sliced, garlic cloves, peeled & sliced, bay leaf, eggplant , cut into 1/2-inch pieces (3 cups), zucchini , halved lengthwise & cut into thin slices, red bell pepper , cut into slivers, tomatoes , coarsley chopped (about 1-1/4 cups), kosher salt, shredded fresh basil leaf, freshly fresh coarse ground black pepper, ziti pasta, ricotta cheese, eggs, beaten, olive oil, frsh grated parmesan cheese, shredded cheddar cheese, any kind
    45 min, 17 ingredients




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