41 gratin creme Recipes

  • Winter Vegetable Gratin
    fresh pumpkin, peeled , seeds removed, diced and
    8 More
    fresh pumpkin, peeled , seeds removed, diced, parsnips, peeled, diced, leek, finely sliced, fennel bulbs, finely diced, creme fraiche, milk, eggs, beaten, salt and pepper, parmesan cheese, grated
    1 hour , 9 ingredients
  • French Cabbage and Ham Gratin
    cabbage (6-8 piece. of leaves), duck fat and
    6 More
    cabbage (6-8 piece. of leaves), duck fat, fresh ground black pepper, creme fraiche, cantal cheese or 100 g gruyere or 100 g cheddar cheese, coarsely grated, cooked ham , cut into thin strips, breadcrumbs, salt
    1 hour 25 min, 8 ingredients
  • Quick Gratin of Beans and Bacon
    thickly sliced onion, olive oil, fresh thyme, smoked bacon and
    3 More
    thickly sliced onion, olive oil, fresh thyme, smoked bacon, haricot beans, creme fraiche, grated fresh parmesan cheese
    40 min, 7 ingredients
  • Drunken French Country Chicken Au Gratin
    whole chicken (jointed, about 2 to 3 kilos in wieght) and
    11 More
    whole chicken (jointed, about 2 to 3 kilos in wieght), cognac (1/3 glass), dry white wine (1 1/2 glasses), smoked paprika, creme fraiche, grated cheddar cheese (or any other hard cheese such as ( emmental, comte, cantal or tomme de savioe), dijon mustard, breadcrumbs, vegetables or 2 tbsp peanut oil, caster sugar, flour, salt & pepper
    1 hour 10 min, 12 ingredients
  • Butternut Squash Gratin With Creamed Spinach
    butternut squash , necks only, peeled and each cut crossw... and
    6 More
    butternut squash , necks only, peeled and each cut crosswise into sixteen 1/4-inch-thick rounds, extra virgin olive oil, salt & freshly ground black pepper, cleaned spinach, stemmed and rinsed, heavy cream, creme fraiche, freshly grated parmesan cheese
    1 hour 30 min, 7 ingredients
  • Potato and Poblano Gratin (Marcela Valladolid)
    poblano chiles , charred, stemmed, seeded, and cut into 2... and
    7 More
    poblano chiles , charred, stemmed, seeded, and cut into 2-inch wide by 1/2-inch-thick strips, frozen corn, thawed, half-and-half, mexican crema , or creme fraiche, yukon gold potatoes (about 1 lb), unpeeled and cut into 1/8-inch thick rounds, salt, freshly ground black pepper, coarsely grated monterey jack cheese
    1 hour 25 min, 9 ingredients
  • Potato Gratin with Gruyère and Crème Fraîche
    russet potatoes, peeled, cut into 1/8-inch-thick rounds and
    3 More
    russet potatoes, peeled, cut into 1/8-inch-thick rounds, creme fraiche ,* stirred to loosen, grated gruyere cheese (about 6 oz), chopped fresh italian parsley
    4 ingredients
  • Saucy Salmon, Fennel and Potato Gratin Dauphinoise
    fresh salmon, skinned , boned and filleted and
    10 More
    fresh salmon, skinned , boned and filleted, fennel bulb, cleaned, trimmed & cut into very thin slices, onion, peeled and sliced thinly, potatoes, peeled and sliced very thinly, butter, liquid creme fraiche or 1/2 pint milk, and cream mixture, salt, black pepper, fresh lemon wedge (to garnish ), green fennel leaves (to garnish ), garlic clove (optional)
    21 min, 11 ingredients
  • French Tian D' Aubergines - Gratin of Aubergines/Eggplant
    aubergines, sliced , salted, rinsed & dried well and
    11 More
    aubergines, sliced , salted, rinsed & dried well, chopped tomatoes, fresh tomatoes, sliced into rings, passata, peeled & finely chopped garlic cloves, to taste, grana padano grated italian cheese or 50 g parmesan cheese, cottage cheese, strained, eggs, beaten, creme fraiche or 250 ml sour cream, fresh basil leaf, & flowers if available, salt & freshly ground black pepper, olive oil (to cook the aubergines, about 250 mls)
    1 hour 15 min, 12 ingredients
  • Twice Baked Mini Potato Dauphinoise - Potato Gratin Muffins
    cooked potatoes, sliced thinly and
    7 More
    cooked potatoes, sliced thinly, garlic cloves, peeled & crushed, creme fraiche or 5 fl oz sour cream, grated emmenthaler cheese, butter, freshly grated nutmeg, salt, pepper
    1 hour , 8 ingredients
  • Molten French Camembert Potato Gratin With Bacon and Onions
    potatoes, peeled, camembert cheese and
    7 More
    potatoes, peeled, camembert cheese, onions, peeled & roughly chopped, smoked lardons or 200 g smoked streaky bacon, cubed, creme fraiche or 5 tbsp sour cream, dry white wine, salt, black pepper, butter, for greasing
    1 hour 10 min, 9 ingredients
  • Lobster and Macaroni Gratin Lobster and Macaroni Gratin
    unsalted butter and
    17 More
    unsalted butter, lobster , claw and tail meat removed, and set aside, discard the shell and reserve the coral and tomalley, cognac, diced carrot, diced celery, minced shallots, minced garlic, chopped parsley, port wine, bouquet garni, creme fraiche, tiny macaroni , cooked al denta and tossed with olive oil, egg yolk, shredded gruyere cheese , plus 1 tbsp, salt and pepper, cooked whole lobster claws, chives, chopped chives
    55 min, 18 ingredients
  • Root Vegetable and Horseradish Gratin Root Vegetable and Horseradish Gratin
    swede (rutabaga), parsnips, carrots, creme fraiche and
    2 More
    swede (rutabaga), parsnips, carrots, creme fraiche, horseradish sauce, grated gruyere cheese
    1 hour , 6 ingredients
  • Crème De Brie Champagne and Crab Gratin Crème De Brie Champagne and Crab Gratin
    brie cheese , alouette creme de brie, lump crabmeat and
    7 More
    brie cheese , alouette creme de brie, lump crabmeat, garlic, chopped, artichoke bottoms (diced ), butter, flour, milk, dry champagne, panko breadcrumbs
    20 min, 9 ingredients
  • Delia Smith's Gratin of Celery With Stilton Delia Smith's Gratin of Celery With Stilton
    celery ribs, stilton cheese, low-fat creme fraiche and
    3 More
    celery ribs, stilton cheese, low-fat creme fraiche, breadcrumbs, butter, melted, celery salt
    45 min, 6 ingredients
  • Sprout Gratin With Mustard and Crispy Bacon Sprout Gratin With Mustard and Crispy Bacon
    brussels sprouts, butter, bacon, creme fraiche, mustard and
    2 More
    brussels sprouts, butter, bacon, creme fraiche, mustard, milk, gruyere cheese
    28 min, 7 ingredients
  • Cauliflower and Potato Gratin (Russ Parsons) Cauliflower and Potato Gratin (Russ Parsons)
    head cauliflower (1 1/4-lb), boiling potato, salt, vinegar and
    8 More
    head cauliflower (1 1/4-lb), boiling potato, salt, vinegar, butter, leek, white part only, finely chopped (about 1/2 cup), flour, milk, creme fraiche or 2 tbsp sour cream, grated gruyere cheese (about 1 1/2 oz) or 3/4 cup sharp cheddar cheese, divided (about 1 1/2 oz), freshly grated nutmeg, fresh breadcrumb
    1 hour 10 min, 12 ingredients
  • Cauliflower Gratin With Gruyere And Hazelnuts Cauliflower Gratin With Gruyere And Hazelnuts
    head cauliflower, salt, creme fraiche and
    6 More
    head cauliflower, salt, creme fraiche, grated gruyere cheese divided, coarse salt, freshly ground black pepper, dry unflavored breadcrumbs, hazelnuts toasted and coarsely chopped, chopped chives for garnish
    30 min, 9 ingredients




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