997 grape vinegar olive oil Recipes

red seedless grapes, salt, black pepper, olive oil, olive oil, chopped pitted green olives (1/2 cup), chopped celery, chopped red onion, chopped fresh jalapeno chile, minced garlic, grated fresh orange zest, red wine vinegar, pine nuts (1 3/4 oz)

red grape tomatoes, yellow grape tomatoes, red onion, cut into 1/2-inch wedges, garlic, peeled, olive oil, red wine vinegar, kosher salt, freshly ground black pepper, fresh oregano , basil, or marjoram leaves

aged red wine vinegar, fresh lemon juice, sugar, salt, garlic cloves, shallots, minced, extra-virgin olive oil, fresh ground black pepper, red grapes, seedless and halved, feta cheese, walnuts, spinach or 1 (8 oz) package spring greens

grape tomatoes, halved, light brown sugar, balsamic vinegar, salt, olive oil, sliced fresh basil

green seedless grapes , stems discarded, cucumber, peeled, seeded and coarsely chopped, unsalted almonds , roasted, scallions, white and light green parts only, coarsely chopped, rice vinegar , unseasoned, plain yogurt, cream cheese, buttermilk, extra virgin olive oil, dill sprigs, minced, cayenne pepper, salt, fresh ground white pepper, cucumber, thinly sliced (for garnish ), chives, minced (for garnish )

olive oil, sweet italian sausage (about 12 3- to 4-inch links ), seedless red grapes, stemmed, balsamic vinegar, sauteed greens with garlic

olive oil, coarsely chopped fresh basil, bone-in chicken breast halves, salt, freshly ground black pepper, chicken broth, white wine, balsamic vinegar, bay leaves, ground dried thyme, water, uncooked long grain rice, grape tomatoes, halved

butter lettuce , leaves torn by hand, leaves red leaf lettuce , torn by hand, leaves romaine lettuce , torn by hand, granny smith apple, seeded & diced, white seedless grapes, halved, bosc pear, seeded & diced, carrots, grated, celery ribs, sliced, pecorino cheese, grated, raspberry vinegar or 4 tbsp balsamic vinegar, olive oil, salt & pepper

olive oil, chopped fennel bulb, chopped shallots, coarsely chopped seedless red grapes, red wine, ruby port, juniper berries, crushed, thyme sprig, rosemary sprig, skinless, boneless duck breasts, trimmed, water, cornstarch, veal and duck demi-glace (such as d artagnan), seedless red grapes, halved, balsamic vinegar, butter, freshly ground black pepper

olive oil, yellow onions, finely chopped, garlic, minced, pine nuts, grain rice, salt, golden raisins, minced mint, lemons, juiced, grape leaves , or 36 medium-sized fresh leaves, kicked up tzatziki , recipe follows, cucumber, peeled, sliced in half, seeded and finely chopped, plain yogurt, olive oil, lemon juice or white wine vinegar, salt, dill or oregano, garlic, minced, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

olive oil, white wine vinegar, gorgonzola, black pepper, salt, garlic clove, minced, butter, melted, brown sugar, cayenne, salt, water, pecan halves, green grapes, rinsed, cut in 1/2 or 2 cups sweet black grapes

fresh baby spinach, seedless red grapes, halved, tomatoes, halved, salted cashews, carrot, shredded, sunflower kernels, orange juice, olive oil, cider vinegar, honey, salt, pepper

grapes halved, carton feta cheese/blue cheese crumbled, rice wine vinegar, head head lettuce sliced thin, olive oil, salt/pepper

olive oil, red wine vinegar, dijon mustard, honey, salt, pepper, spring greens mix or sweet baby greens, seedless red grapes, halved, salted , roasted cashews, manchego cheese, shaved

olive oil, butter, sweet italian sausage (about 12 3- to 4-inch links ), red seedless grapes, stemmed, balsamic vinegar, cut-leaf frozen spinach, thawed, drained, raisins, garlic cloves, pine nuts

olive oil, boneless skinless chicken breast halves, garlic cloves, minced, chicken stock, balsamic vinegar, red seedless grapes, cut in half, hot bow tie pasta (farfalle)

olive oil, skinless boneless chicken breast halves, yellow grape tomatoes or 1 cup halved cherry tomatoes, garlic cloves, minced, balsamic vinegar, chopped fresh basil

red-wine vinegar, dijon-style mustard, olive oil, arugula , stems discarded, washed well, and spun dry, belgian endive, trimmed and cut lengthwise into julienne strips, watercress , coarse stems discarded, rinsed, and spun dry, black grapes, halved and seeded, roquefort, crumbled