312884 grape rosemary olive oil bread nuts Recipes

garlic cloves, coarsely chopped rosemary, olive oil, thick) bone-in rib pork chops (1 1/2 lb), lemon wedges

chopped fresh rosemary, olive oil, kosher salt, divided, garlic clove, minced, lamb loin chops, trimmed, freshly ground black pepper

olive oil, pine nuts, garlic, minced, chopped red swiss chard, salt and ground black pepper to taste, sliced prosciutto, chopped

olive oil, pine nuts, sambuca, sugar, firm-ripe fresh purple figs, whole-milk ricotta (preferably fresh )

italian bread or 1 loaf french bread, extra virgin olive oil, salt (to taste), oregano, basil, original essence, garlic powder, minced garlic, parmesan cheese (lowfat if that s your desire)

extra-virgin olive oil, garlic, minced, dried oregano, salt , or to taste, dried rosemary , or to taste, dried basil , or to taste, ground black pepper to taste

plain flour, instant polenta (cornmeal), parmesan cheese (shredded devided), rosemary (leaves coarsely chopped ), salt, extra virgin olive oil

lemons, divided, water, baby artichokes, extra-virgin olive oil, fennel bulb, finely chopped, onion, finely chopped, rib celery, finely chopped, carrot, finely chopped, fresh rosemary, bay leaf, salt, freshly ground pepper

fennel bulbs, with fronds attached, extra-virgin olive oil, coarse kosher salt, divided, grape tomatoes or 2 pints cherry tomatoes, fresh oregano sprigs, garlic cloves, thinly sliced, dry crushed red pepper, fresh ground black pepper, cannellini, drained (white kidney beans)

red potatoes, turnips, peeled, parsnips, peeled, rutabaga, peeled, shallots, peeled and halved, garlic cloves, minced, chopped fresh or 1 tsp dried rosemary, olive oil, salt, freshly ground pepper, vegetable cooking spray

ground black pepper , or to taste, lemon juice, minced fresh rosemary, olive oil, ranch dressing, salt, skinless, boneless chicken breast halves-cut into 1 inch cubes, white sugar , or to taste (optional), white vinegar, worcestershire sauce

garlic cloves, pressed, salt, pepper, crushed rosemary, olive oil, rib prime rib roast , chine bone removed, sour cream, lemon juice, horseradish

flank steak, dry red wine, chopped fresh or 1/2 tsp dried rosemary, olive oil, coarsely ground black pepper, salt, garlic cloves, minced, red onion-garlic marmalade, lavender sprigs (optional)

olive oil, pine nuts, garlic clove, minced, two 2- to 2 1/2-lb bunches broccoli rabe, leaves and woody stems removed, dry sherry or white wine, golden raisins

olive oil, pine nuts, garlic clove, sliced, fennel bulb (sometimes called anise), trimmed and cut lengthwise into 1/4-inch slices, fresh lemon juice, head radicchio , cut into 1 inch pieces

olive oil, eggs, sugar, white wine (i used left over chardonnay), all-purpose flour, polenta, baking powder, salt, lemon , zest of, finely grated, rosemary (fresh and finely chopped ), water, sugar, lavender flowers (crushed-may use lemon zest instead if lavender not available)

commercial bread dough, divided into four 4oz pieces, olive oil, stuffing possibilities for each bread: 2 oz of a melting cheese mozzarella for kids, goat s or fontina for adults plus 1 oz of sliced prosciutto or smoked ham, seasonings for cheese : hot peppers, sliced pimentos, anchovy fillets; capers, scallions, or cooked onions; garlic, sliced black olives; snipped fresh basil, or parsley, dab of pesto or black olive paste, sundried tomatoes or anything you can think of.

spelt flour, all-purpose flour, sugar, baking powder, kosher salt, whole large eggs, olive oil, whole milk, fresh rosemary finely chopped, bittersweet chocolate cut roughly 1/2-inch pieces