110428 grape dolma lemon avgolemono Recipes

arugula, broccoli, garlic cloves, olive oil, whole wheat pasta (preferable fusilli), grape tomatoes, lemons, salt, pepper

grape leaves , in brine ( 40-45), olive oil, divided, cooked long-grain rice, green onions or 4 scallions, finely chopped, red onion, finely chopped, lemon zest, chopped fresh mint, pine nuts, finely chopped, salt, lemon , juice of

grape leaves (or other vine leaves), rice, tomato paste, onions, finely minced, dried currants, pine nuts, cinnamon, mint, allspice, olive oil, lemon wedge

grape leaves :deveined , cut in half length wise, hamburger :20% fat, balsmatti rice :soaked, rinsed & drained, real lemon juice, head garlic :peeled,minced, head garlic :peeled, left whole, onion, medium :minced, curry powder, salt, tomato sauce, olive oil, real lemon juice, salt, water : to cover

watermelon , cut into cubes or balls, honeydew melons , cut into cubes orballs, cantaloupe melons , cut into cubes or balls, seedless green grapes, seedless red grapes, sugar, lemon juice, lime juice, orange juice

dry red wine, sugar, red seedless grapes, fresh lemon juice , or to taste

lean ground beef, egg, beaten, breadcrumbs, fine, fresh parsley, chopped, onion, chopped, worcestershire sauce, salt and pepper, chili sauce, grape jelly, lemon juice, brown sugar, soy sauce

stemmed and washed concord grapes, sugar, lemon juice, quick-cooking tapioca, pastry dough, plus extra for lattice topping

uncooked long grain rice, olive oil, chopped onion, lean ground beef, chopped green onion, chopped parsley, dried dill, snipped fresh mint (optional), lemon juice, turmeric, oregano, salt, preserved grape leaves, lemon wedge

lemon sherbet, grape juice, grape preserves, grated lemon rind

vodka, rum, gin, triple sec, grape juice, lemon lime soda, ice cubes, red grapes, lime wedges

vodka, rum, gin, triple sec, grape juice, lemon lime soda, red grapes, for garnish, lime wedges, for garnish

lemons , scrubbed,zested and juiced, caster sugar, powdered gelatin, green seedless grapes, egg white, caster sugar

ground green tomatoes, sugar, grape jell-o or 1 (6 oz) package lemon jell-o gelatin

unflavored gelatin, lemon juice, freshly squeezed, white grape juice

grape leaves , pull out 1 bunch and rinse well and pat dry, dozen of under 20 count shrimp, peeled and deveined, tails off, x 1 x 1 chunks of smoked mozzarella cheese or thick sticks of, feta (too salty for me) or a red pepper jack cheese( my favorite), lemon juiced, grated rind of 1 lemon (1/2 tsp or less ), extra virgin olive oil, unsalted butter, generous pinch of red pepper flakes

lemon gelatin, boiling water, concord grape juice, grated lemon peel

brine-packed greek or california grape leaves, lemons, water, salt, grain rice, merguez or hot italian sausage, chopped red onion, olive oil, pine nuts, toasted, chopped fresh dill, chopped fresh flat-leaf parsley, dried currants, chicken broth