77116 granola mike coconut amond mix Recipes

granola without raisins, raisins, m & s brand chocolate candies, honey-roasted peanuts

butter, softened, divided, marshmallows, apricot or peach preserves, brown sugar, reduced-fat granola with raisins, diced dried mixed fruit

mixed dried fruit, brown sugar, boiling water, oats, almonds, nonfat dry milk powder, ground cinnamon

granola, low-fat milk, frozen mixed berries, brown sugar, cornstarch, ground cinnamon, orange zest, ground nutmeg, vegetable cooking spray, plain fat-free yogurt

bread, flour (i use oat bran , but any kind will do), baking powder, room temp. or soft butter (any shortening will suffice), sugar (i use raw , but any sweetening will do = to 1/2 cup ), lemon zest (i like this but you can omit if you don tsp have on hand), eggs (either pre-scramble in a separate bowl or mix inside of bananas + mixture.), throw away ripe bananas (mine were starting to ferment. i had 3 medium black bananas), shredded coconut, coconut for top of bread dough ( ), coconut custard, coconut custard mix (i had an old mix kicking around, in a jell-o type box), milk (i use 2% when i use dairy. next time i ll use almond .)

digestive biscuits crumb or graham crackers crumbs, butter melted, coconut crust, eggs, sugar, self-rising flour, condensed milk, butter, melted, coconut, vanilla extract, ripe banana, coconut pudding mix, toasted coconut for garnishing.

coconut milk powder (see note ), hot tap water, heavy cream, chilled, pastry cream, filling mix (see note ), sugar, coconut flavoring (extra strong ), shredded coconut (optional)

granola cereal, chow mein noodles, salted peanuts, margarine, melted, raisins, dried banana chips, dried apple chips, semi-sweet chocolate chips

granola cereal, vanilla ice cream (or ice cream, sherbet or sorbet of choice), caramel ice cream topping (or feel free to use a topping of your own selection) or 1/4 cup chocolate syrup (or feel free to use a topping of your own selection)

granola, oatmeal, brown sugar, apple grated, chips , chopped apple, canola oil, whole wheat flour, baking soda, ground cinnamon, ground ginger, egg, sea salt, peeling peanuts for garnish

coconut milk, super moist white cake mix, water, egg whites, sweetened flaked coconut, white chocolate chips, powdered sugar, butter, softened, vanilla

rolled oats, sliced almonds, unsweetened shredded coconut, extra virgin coconut oil (cold pressed ), honey, raw sugar, salt, cinnamon, vanilla extract

chocolate cake mix, instant chocolate pudding, water, eggs, oil, coconut, sour cream, coconut extract, preheat oven to 350 degrees. grease and flour a 12 inch bundt pan., in a large bowl blend all ingredients , except the coconut, at medium, speed for 3 minutes. stir in the coconut, and mix in by hand., pour batter into prepared pan , and bake for 55-60 minutes or until, wooden pick inserted into cake comes out clean ., glaze, semi sweet chocolate chips, milk or cream, butter, coconut, microwave chocolate chips and milk or cream until melted, whisk in, butter , add coconut. spoon over warm cake.

yellow butter recipe cake mix (i use duncan hines), instant coconut pudding mix, eggs , 1 at a time, vegetable oil, water, sugar, water, white syrup (such as karo), butter (may need a little more), vanilla, coconut

granola 1 and 1/2 cups, whole wheat flour 1 cup, flax seeds or powder 2 tbsp, baking powder 2 tsp, baking soda 1 tsp, applesauce (i used unsweetened) 1 and 1/2 cups, vanilla lite soy milk 1/2 cup, granola for topping

white cake mix (duncan hines french vanilla), eggs, vegetable oil, water, coconut pudding mix, pecans, finely chopped, sugar, frozen coconut, sour cream, vanilla

granola cereal, freeze dried blueberries (optional), irish cream

coconut oil (melted ), egg whites, cherries (halved and pitted ), almond meal, icing sugar, spelt flour, linseed sunflower seeds and almond mix (linseed or sunflower or almond), desiccated coconut