44 granny apple pot Recipes

granny smith apples, quartered (about 2a 1/2 lbs), enough water to cover pot apple, apple cider vinegar, light brown sugar, butter, room temperature

granny smith apples, peeled and cut into 1/4-inch-thick slices, lemon juice, flour, dark brown sugar , firmly packed, cinnamon, salt, butter, cold, pecans, toasted and chopped, vanilla ice cream

granny smith apples or 4 large cooking apples, brown sugar, dried cranberries or 1/4 cup raisins or 1/4 cup dried cherries or 1/4 cup mixed dried fruit, dry white wine or 1/2 cup apple juice, unsalted butter, melted, ground cinnamon, ground nutmeg, chopped nuts (optional)

granny smith apples, peeled cored and cut into fourths (or use your favorite cooking apples), dark brown sugar, natural apple cider, ground cinnamon, lemon juice, ground nutmeg

apple cider, cornstarch, orange marmalade, granny smith apples, peeled and diced, pineapple tidbits, drained, shredded coconut, cinnamon, nutmeg, butter, softened, flour, oatmeal, brown sugar , packed

granny smith apples, peeled, cored, and sliced, cinnamon, freshly-grated nutmeg (optional), cornstarch, granulated sugar, butter, cut in small pieces (to 2 tbsp)

granny smith apples, peeled, cored and sliced, oatmeal, brown sugar, flour, cinnamon, nutmeg, vanilla, butter or 1/2 cup margarine, melted, pecans (optional)

onions, cut into 1/2-inch wedges (2 cups), boneless beef chuck roast, cut into 1-inch cubes, dry red wine or 1 1/2 cups beef broth, tomato paste, balsamic vinegar or 1/3 cup cider vinegar, cinnamon sticks, dried rosemary, crushed, ground allspice, salt, crushed red pepper flakes, butternut squash, peeled, seeded and cut into 1 1/2-inch pieces (about 4 1/2 cups), granny smith apples, cored and cut into 1/2-inch wedges, hot cooked couscous

granny smith apples - peeled, cored and diced, onion, diced, boneless pork loin, brown sugar, sauerkraut, drained, peach-flavored iced tea

vegetable oil , more as needed, onions , cut in two and then into thin half-moons, sliced bacon , cut crosswise into 1/2 inch strips, flour, pumpkin pie spice, boneless pork chops (each weighing 6 to 8 oz), granny smith apples or 2 large, sharp pressed apple cider

pork loin, granny smith apples, thick sliced skin on, bosc pear, thick sliced skin on (anjou to me is too soft), white wine, apple cider (not apple juice), chicken broth, onions , rough chopped, nutmeg, garlic, minced, fresh rosemary, minced, bay leaves, sweet potatoes, peeled and cut in quarters do not chop fine, olive oil, butter (1 to saute, 2 for the crock pot), kosher salt, ground black pepper

granny smith or other cooking apples peeled and cut into fourths, brown sugar, apple juice, ground allspice, ground nutmeg

granny smith apple (or other cooking apples), white sugar, apple cider, cinnamon , cloves, allspice (to taste)

firm apples (cooking or baking apples, such as granny smith, northern spy, rome or golden delicious), sugar, ground cinnamon , to taste, vanilla extract

apples, peeled, cored, thickly sliced (macintosh, cortland, granny smith), combination raspberries (fresh or thawed from freezer) or 1 cup blueberries (fresh or thawed from freezer) or 1 cup cranberries (fresh or thawed from freezer) or 1 cup strawberries (fresh or thawed from freezer) or 1 cup cherries (fresh or thawed from freezer), brown sugar , firmly packed, granulated sugar, all-purpose flour, ground cinnamon, nutmeg, lemon rind, pie shells, unbaked, granola cereal, brown sugar , firmly packed, butter or 2 tbsp margarine

granny smith apples, peeled and cubed, balsamic vinegar, cinnamon, brown sugar, salt, butter (separated ), vanilla extract

granny smith apples, cored and cut into wedges, lemon juice, boneless pork loin roast, salt, black pepper, olive oil, red onions, quartered, sage, fresh, fresh rosemary sprig