44913 grandma effie fashioned stack cake Recipes

yellow cake mix, eggs, oil, blackberry jell-o or 2 (3 oz) boxes raspberry jell-o gelatin, frozen blackberries , unthawed with juice (can use fresh berries also), butter or 1/2 cup margarine, softened, cream cheese, softened, sugar

white sugar, buttermilk, vegetable oil, eggs, large beaten, vanilla extract, cake flour (measure then sift ) or 2 cups all-purpose flour (measure then sift ), baking soda, salt, ground cinnamon, grated fresh carrots, chopped walnuts, crushed pineapple, drained, flaked coconut, white sugar, unsalted butter, buttermilk, light corn syrup, baking soda, vanilla extract, cream cheese , softed room temp, unsalted butter or 1/2 cup margarine, softed room temp, powdered sugar , sifted, vanilla extract

cake flour (not self-rising), unbleached all-purpose flour, sugar, baking powder, salt, unsalted butter , cut into cubes, eggs, whole milk, pure vanilla extract, old fashioned frosting , recipe follows, butter, room temperature, sugar, milk, vanilla extract or other flavoring

sugar, sweet milk (i use half and half), butter, lg. eggs, cake flour, baking powder

yellow cake mix, peanut butter, eggs, softened butter, coconut-pecan cake frosting, sweetened condensed milk (such as eagle brand), chocolate chips (such as nestle), softened butter

yellow cake mix, pistachio pudding mix, eggs, water, oil, almond extract, drop green food coloring (if you desire )

eggs, room temperature, separated, sugar, matzo cake meal, potato starch, salt, grated lemon peel, grated orange peel, chopped nuts

yellow cake mix, instant vanilla pudding, eggs, oil, sherry wine (dry ), nutmeg

yellow cake mix, instant vanilla pudding, nutmeg, wine or 1 cup sherry or 1 cup port, eggs, vegetable oil

lemon cake mix, apricot nectar, oil, eggs , large, sugar, lemon juice, fresh, lemon zest, powdered sugar, lemon , juice of, lemon , zest of

dozen ladyfingers (usually 2 doz. to a package; 3 or 4 packages), milk, granulated sugar, cornstarch, eggs, separated, unsalted butter, sugar, lemon , juice of (or use orange for orange cake), fresh lemon rind , of (or orange for orange cake), heavy cream , whipped, sugar, vanilla, maraschino cherry (to garnish )

courtland apples, peeled cored and thinly sliced, citrus soda, water, unsalted butter, light brown sugar, molasses, maple syrup, ground cinnamon, salt, apple brandy, chopped pecans, raisins, store-bought angel food cake

yellow cake mix, eggs, vegetable oil, raspberry extract, divided (recommended : mccormick), liquid from canned peaches, white frosting (recommended: pillsbury creamy supreme ), sugar

ready made angel food cake, knox gelatine, cold water, swedish mints (add a little extra mint extract), milk, sugar, cool whip

flour or 2 1/2 lbs., butter, room temp ., lard, room temp ., salt, eggs in all-3 whole eggs and 2 yolks ., warm sour cream, sugar, zest grated , and reserve juice, yeast cakes or packs dry yeast, mixture for rolling kipfels in, ground walnuts mixed with 3/4 cups of granulated sugar., appricot -or- prune lekvar, dried apricots -or- pitted dried prunes, water to just cover, sugar

yellow cake mix, vanilla instant pudding mix, eggs, vegetable oil, cream sherry, powdered sugar, berries and wine

cake, butter, room temp, light brown sugar, white sugar, eggs, i cup. chopped walnuts, cinnamon, ground allspice, baking soda, cake or all-purpose flour, buttermilk, french buttercream, egg yolks, sugar, water, unsalted butter at room temperature, black walnuts, half finely ground, and the other half for garnish (see end of directions below)

cake flour, baking powder, salt, eggs, whipping cream, sugar, chopped walnuts, butter, melted, powdered sugar (confectioners ), vanilla, light cream (about 2 tbsp)