2120 grandma chess Recipes

prepared basic flaky pie pastry, partially baked, eggs, sugar, salted butter or 7 tbsp un , softened, fine yellow cornmeal, cider vinegar, vanilla extract

butter, melted, sugar , plus, sugar, flour, water, eggs, vanilla, pie shells, baked

yellow cake mix, egg, butter melted, pecans chopped, cream cheese, eggs, powdered sugar

salmon, drained and flaked, eggs, beaten, onion, diced, ground black pepper, vegetable oil

celery - large stalks washed, trimmed , and cut into 3 sections, cream cheese at room temperature, chopped pimento-stuffed green olives, garlic, finely minced, salt and freshly cracked black pepper to taste

wheat square cereal (such as wheat chex), corn square cereal (such as corn chex), rice square cereal (such as rice chex), toasted oat cereal rings (such as cheerios), cheese-flavored crackers (such as cheez-it), pretzels, mixed nuts, butter, garlic powder, worcestershire sauce

yellow cake mix, egg, melted butter, grated coconut, chopped pecans, sugar, cream cheese, eggs

yellow cake mix (2-layer size), eggs, butter, melted, cream cheese, cocoa, powdered sugar

light brown sugar, white sugar, eggs, butter, flour, baking powder, salt, vanilla extract, pecans, chopped

sweet unsalted butter, sugar, egg yolks, beaten, vanilla extract, heavy cream, cornmeal, pie crust , recipe follows, flour, butter, salt, ice water

yellow cake mix, oleo (southern for butter/margarine), egg, cream cheese (softened ), eggs, confections sugar

yellow cake mix, cream cheese, powdered sugar, eggs, butter, softened

butter, eggs, yellow cake mix (i use golden butter recipe), powdered sugar, cream cheese, vanilla

eggs, sugar, cornmeal, butter or margarine, melted, lemon juice, vanilla extract, pastry

chesse (velvetta or mexican blend), frozen french bread dough, sausage (like andouille)

butter salted, whole eggs, duncan hines yellow cake mix, confectioner sugar, cream cheese

egg, eggs, separated, sugar, light brown sugar, all-purpose flour, cornmeal, butter or margarine, melted, milk, vanilla extract, vinegar, unbaked (9-inch) pastry shell, cream of tartar, sugar

butter or margarine, softened, sugar, eggs, all-purpose flour, buttermilk, vanilla extract, salt, unbaked (2 3/4-inch) tart shells