34385 grand prize winning mousse pie Recipes

unbaked pie shell, eggs, pumpkin pie filling, condensed milk, cinnamon, nutmeg

double crust pastry for 9 or 10 inch pie, pie apples, sour cream, sugar, flour, vanilla, pecan topper, crushed or chopped pecans, a bit of sugar and cinnamon to taste

sugar, flour, salt, egg yolks (reserve whites for meringue), whole milk, peanut butter, butter, vanilla, prebaked pie shell -- homemade or purchased, meringue, egg whites, sugar, cream of tartar

pie shell, baked, semisweet chocolate chips, white sugar, water, unflavored gelatin, instant coffee powder instant coffee powder, eggs, vanilla extract, heavy whipping cream, white sugar, unsweetened cocoa powder, sugar, heavy whipping cream, almond extract, vanilla extract

pie crusts, unflavored gelatin, lemon juice, water, grated lemon peel, cream cheese, softened, powdered sugar

pie shell, baked, unflavored gelatin, lemon juice, water, grated lemon , zest of, cream cheese, sugar, heavy whipping cream , whipped

pie crust, butter, softened, sugar, unsweetened chocolate, melted and cooled, eggs *note - be sure to use pasteurized eggs since the filling is not baked, cool whip, divided, hershey candy bar, grated (freeze bar first, and it will grate easier)

pie crust (store bought or cooked and cooled ) or graham cracker crust, cream cheese, cocoa powder, powdered sugar, pure vanilla extract, heavy whipping cream, graham cracker crust, melted butter, crushed graham crackers, sugar

pie crust (store bought or make your own ), sugar, unflavored gelatin, salt, heavy cream, eggs, separated, sour cream, canned pumpkin, ground cinnamon, ground ginger, ground nutmeg

eggs, separated, salt, maple syrup, cool whip, walnut meat, chopped, semisweet chocolate, shaved, chocolate crumb pie shell

pie crust, unflavored gelatin (1 envelope), vanilla, milk, baileys irish cream (you can use 2/3 cup if it s too strong for your tastes), semi-sweet chocolate chips (dark chocolate works well too), frozen cool whip

chocolate wafer crumbs (about 18 wafers), sugar, melted butter or 3 tbsp margarine, cream cheese, cream cheese, sugar, cocoa, vanilla, whipping cream, eggs, cherry pie filling, chocolate cherry flavored liqueur (optional), sugar, vanilla, grated semisweet chocolate

king arthur unbleached all-purpose flour, salt, baking powder, butter-flavored shortening, vegetable oil, milk, sugar, cornstarch, ground nutmeg, ground cinnamon, salt, sliced peeled tart apples, water, butter

navel oranges, semisweet chocolate, grand marnier, orange peel, finely grated, eggs, separated, room temperature, cream of tartar, sugar, whipping cream, candied orange peel (garnish )

granulated sugar, robin hood all-purpose flour, ground cinnamon, ground nutmeg, peaches, peeled and sliced, lemon juice, butter, double crust pie crust

pie shell baked and cooled, eagle brand condensed milk, unsweetened chocolate, tea almond extract, maraschino cherries, drained, patted dry and chopped ; reserve 8, cream cheese room temp ., cold water, instant vanilla pie filling, whipping cream - whipped, toasted almond slivers or slices

pie shell, baked and cooled, unflavored gelatin, cold water, boiling water, sugar, cocoa, cold whipping cream, vanilla, reese peanut butter chips, divided, cream cheese, powdered sugar, milk , plus, milk, peanut butter chips (to garnish )

water, cornstarch, strawberry jell-o gelatin dessert, sugar, graham cracker pie crust, fresh strawberries