273 grand marnier milk Recipes

milk chocolate, broken into pieces (preferably european ), heavy cream, grand marnier

butter, melted, brown sugar, milk, vanilla extract, cornstarch, sugar, egg yolks, salt, all-purpose flour, grand marnier (or liqueur of your choosing), freshly grated orange zest (if using grand marnier), egg whites, icing sugar

skinless, boneless chicken breast halves, milk, dry bread crumbs, grated parmesan cheese, chopped fresh parsley, olive oil, orange, sliced into rounds, dry white wine, orange juice, chicken broth, brandy-based orange liqueur (such as grand marnier)

sugar , plus additional for coating gratin dish, whole milk, unsalted butter, all-purpose flour, eggs, separated , left a room temperature for 30 minutes, grand marnier, egg whites , left a room temperature for 30 minutes, salt, cream of tartar

butter, flour, salt, milk, eggs, -- separated, egg whites, sugar, lemon juice, grated fresh lemon rind, grand marnier

all purpose flour, unsalted butter - no substitutions, whole milk, sugar, egg yolks, egg whites, grand marnier, vanilla extract, powdered sugar to sprinkle over top when done

butter, softened , plus additional for coating ramekins, sugar , plus additional for coating ramekins, all-purpose flour, grand marnier, amaretti cookies, whole milk, vanilla bean, egg yolks, egg whites, sugar

butter, melted, white sugar, butter, melted, all-purpose flour, cold milk, egg yolks, freshly grated orange zest, brandy-based orange liqueur (such as grand marnier), vanilla extract, egg whites, white sugar, divided

eggs, whole milk, chilled heavy cream, divided, pure vanilla extract, divided, all-purpose flour, salt, confectioners sugar, divided, grated orange zest, divided, unsalted butter, melted, grand marnier or cointreau

eggs, whole milk, chilled heavy cream, divided, pure vanilla extract, divided, all-purpose flour, salt, confectioners sugar, divided, grated orange zest , divided, unsalted butter, melted, grand marnier or cointreau

vanilla ice cream, grand marnier or other orange-flavored liqueur

milk, arborio rice, sugar, salt, egg, grand marnier (can also use cointreau), butter, vanilla

milk, butter (1/2 stick), sugar, egg yolks, room temperature, cornstarch, vanilla, grand marnier, whipping cream

sugar, egg yolks, eggs, sweetened condensed milk, half and half, ts grated orange peel, grand marnier, cake batter, fresh fruit in season, cake batter, cake flour, sugar, ts baking powder, ts salt, egg yolks, tb oil, tb grand marnier, tb orange juice, egg whites, ts cream of tartar, rum glaze, pt syrup, tb sugar, tb cornstarch, tb dark rum, tb butter

egg yolks, lightly beaten, whole milk, sugar, vanilla extract, salt, sugar, egg yolks, lightly beaten, all-purpose flour, reduced-fat milk, sugar, butter, grand marnier (orange-flavored liqueur), vanilla extract, egg whites, cream of tartar, salt, sugar

whole milk, zest of 1 lemon, superfine sugar, all-purpose flour, eggs, unsalted butter, superfine sugar, plus more for coating, egg whites (from 4 eggs), cl orange liqueur , such as grand marnier, potato starch, sugar

vegetable cooking spray, sugar, divided, skim milk, all-purpose flour, grand marnier or other orange-flavored liqueur, egg, separated, powdered sugar, cream of tartar, chocolate sauce

eggs, whole milk, heavy cream, chilled and divided, pure vanilla extract, divided, all-purpose flour, salt, sugar, divided, orange zest, grated and divided, unsalted butter, melted, grand marnier (optional) or 1 tbsp cointreau liqueur (optional)