62 grand emeril lagasse Recipes

candied orange, cut into small dice, grand marnier, milk, vanilla bean, split, arborio rice, rinsed, salt, egg, beaten, heavy cream, tart shell- sweet crust, not cooked, just rolled out , and docked, melted unsalted butter, powdered sugar-optional garnish

fresh lemon juice, superfine sugar, orange liqueur (recommended : grand marnier), triple sec, cognac, fresh orange juice, chilled dry champagne or sparkling wine, orange or lemon slices, fresh strawberries , optional

bittersweet chocolate, chopped, heavy cream, grand marnier, raspberries, strawberries, marshmallows, cake , cut into cubes, banana, sliced, apple, sliced, mint sprigs

milk, butter, eggs, sugar, flour, baking powder, salt, vanilla, ricotta inpastata cheese, sugar, pure vanilla extract, rum, candied lemon peels, finely chopped, candied orange peels, finely chopped, chopped pistachio nuts, heavy cream , whipped until stiff, orange liqueur (recommended : grand marnier or cointreau), sweetened whipped cream, semi-sweet chocolate , cut into pieces, cold espresso coffee, cold butter , cut into cubes

butter, sugar, whole tangerines, peeled , pith removed, grand marnier, cinnamon, ground. nutmeg, vanilla ice cream, chopped tangerine zest, for garnish

sugar, fresh lime juice, water, fresh lemon juice, fresh orange juice, tequila, orange liqueur (recommended : grand marnier), kosher salt, for garnish, special equipment: 4 small cups (recommended : dixie), 4 popsicle sticks

unsalted butter, melted and slightly cooled, plus 2 tsp, softened, eggs, at room temperature, milk, at room temperature, granulated sugar, all-purpose flour, baking powder, salt, strawberries, rinsed, hulled, and sliced, orange-flavored liqueur , plus a little more for drizzling (recommended: grand marnier), orange zest, heavy cream, sugar, vanilla extract

bittersweet or semisweet chocolate, chopped, unsalted butter, eggs,* separated, superfine sugar, cold heavy cream, orange liqueur (recommended : grand marnier), tart shell , recipe follows, chocolate shavings or chocolate nibs, for garnish, all-purpose flour, sugar, salt, cold butter , cut into 1/4-inch pieces, vegetable shortening, ice water

fresh orange juice, sugar, egg yolks, orange zest, heavy cream, milk, whole milk, all-purpose flour, eggs, unsalted butter, melted, sugar, salt, unsalted butter (8 tbsp or 1 stick), sugar, orange juice, orange zest, orange-flavored liqueur (recommended : grand marnier)

lime zest, water, sugar, coarse salt, lime wedge, watermelon puree (*see cook s note ), fresh lime juice, premium 100 percent agave tequila, orange-flavored liqueur (recommended : grand marnier or triple sec), ice

flour, baking powder, salt, honey, peaches, chopped, shortening, heavy cream, macerated peaches and blackberries (1 cup of sliced peaches, 1 cup blackberries, 1 cup sugar, and grand marnier), scoops vanilla bean ice cream, fresh mint, powdered sugar

graham cracker crumbs, granulated sugar, ground cinnamon, melted butter, cream cheese, at room temperature, granulated sugar, eggs, lemon , zested, ricotta cheese, recipe citrus thyme sauce , for serving, recipe follows, butter, sugar, grapefruit, skin and pith removed and segments cut away, lemon, skin and pith removed and segments cut away, lime, skin and pith removed and segments cut away, satsuma tangerine, skin and pith removed and segments cut away, fresh thyme leaves, cognac-based liqueur (recommended : grand marnier)

diced rhubarb, fresh strawberries, hulled, and halved, if large, granulated sugar, orange zest, cornstarch, orange liqueur (recommended : grand marnier or cointreau), cold unsalted butter , cut into 1/2-inch pieces, all-purpose flour, light brown sugar, salt

bittersweet chocolate, chopped, butter, grand marnier, eggs yolks, sugar, egg whites , beaten until stiff, warm white chocolate sauce

goat cheese, at room temperature, cream cheese, at room temperature, mascarpone or sour cream, orange-flavored liqueur (recommended : grand marnier), red seedless grapes, stems removed and wiped clean, chopped lightly toasted pecans

strawberries , reserve 6 for dipping, sugar, grand marnier, whipping cream, by 1 1/2-inch) thick sweet biscuits, mint sprigs, chocolate, melted for dipping

flour, salt, sugar, vegetable shortening, ice water, fresh blackberries, sugar, grand marnier, flour, unsalted butter, cut into 1-inch cubes, scoops vanilla bean ice cream, fresh mint sprigs, powdered sugar in shaker

cream cheese, room temperature, semi-sweet chocolate, melted, grand marnier, heavy cream, fresh strawberries, washed and patted dry, melted semisweet chocolate , tempered, dozen shortbread cookies