218 gran flop proof Recipes

chopped pecans, yellow cake mix (with pudding), cold water, oil, dark rum (80 proof), butter, water, granulated sugar, rum (80 proof)

chopped walnuts or 1 cup pecans, yellow cake mix, vanilla flavor instant pudding and pie filling mix, eggs, cold water, vegetable oil, bacardi dark rum (80 proof ), butter, water, granulated sugar, bacardi dark rum (80 proof )

butter, beer, steak seasoning, seasoning salt, black pepper, boneless, skinless chicken breast halves, green bell peppers, thinly sliced

sugar, flour, baking powder, melted butter, milk, flour (approx ), brown sugar (approx ), cinnamon (approx ), cold butter, cut up into small chunks (approx )

butter, melted, brown sugar, pecan halves, unbaked 9-inch pie shells, sliced apples, lemon , juice of, brown sugar, flour, cinnamon, nutmeg, salt

sugar, melted butter, beaten egg, flour, baking powder, milk, brown sugar, melted butter, cinnamon

cruzan black cherry rum, cruzan light rum, orange juice, fresh lime juice, simple syrup, carbonated lemon-lime beverage

beer, butter, vinegar, bone-in chicken pieces (i use leg quarters), salt

yellow cake mix, vanilla instant pudding mix, water, eggs, oil, green and pink gel or paste food coloring, rainbow sour belt candies, red sour belts candies

potatoes, olive oil, salt, pepper, rosemary (optional), fresh green beans

butter, softened, white sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt

white cake mix (regular size), sugar, meringue powder, shortening, butter, softened, milk, clear vanilla extract, pink, blue, yellow and green paste food coloring, red rope licorice, candy buttons, graham cracker crumbs

cake flour (625 ml), salt (5 ml), butter, cold (250 g), creme fraiche (250 ml) or 1 cup sour cream, thick (250 ml)

very good beef stock, pearl barley, marrow fat dried peas, red lentils, onion, chopped, potatoes, diced, turnips or 350 g swede, diced, leeks, chopped, grated carrots, curly kale or 50 g dark green cabbage, rough pepper, sea salt

pecans or 1 cup walnuts, chopped, duncan hines yellow cake mix, jell-o vanilla flavor instant pudding and pie filling mix, eggs, cold water, oil, bacardi dark rum (80 proof ), butter (1 stick), water, granulated sugar, bacardi dark rum (80 proof )

chopped pecans or walnut, yellow cake mix, instant vanilla pudding, eggs, cold water, oil, bacardi dark rum (80 proof), glaze, butter, water, granulated sugar, bacardi dark rum (80 proof)

marshmallows, yellow cake mix, strawberry gelatin, frozen unsweetened strawberries, water

butter, softened, sugar, egg yolk, vanilla, flour, salt, cream cheese, sugar or 2 1/4 cups granular artificial sweetener, flour, sour cream, at room temperature, vanilla, extra large eggs, seedless raspberry jam, grand marnier , liquore, fresh raspberries