Big Cheesecake W/Gran Marnier Sauce Recipe

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Big Cheesecake W/Gran Marnier Sauce
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Ingredients
15
Count
Nutrition
474
Calories
Total time
225
Minutes
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Ingredients:

Directions:

  1. VANILLA CRUST:.
  2. Beat butter and sugar until fluffy.
  3. Add egg yolk, vanilla and beat; add flour and salt mix until dough forms.
  4. Shape into a ball, wrap in plastic refrigerate for 30 minutes.
  5. Press dough into the bottom of 9 3/4 to 10 inch spring form pan that has been lightly greased.
  6. Wrap bottom of springform pan in a double sheet of foil.
  7. Bake crust at 350 for 15 to 20 minutes until slightly golden.
  8. Remove and cool completely.
  9. You could also use a pre-made Oreo crust.
  10. CREAM CHEESE FILLING:
  11. Beat all the cream cheese until light and fluffy, scraping down when necessary.
  12. Add sugar and flour gradually.
  13. Add sour cream and vanilla beat until smooth.
  14. Add eggs one at a time, beating until just combined.
  15. Pour into prepared pan.
  16. Place into a water bath and bake at 350 for 45 minutes.
  17. Lower temperature to 325 for at least 30 minutes or until firm in the middle (may take an additional 45 minutes).
  18. Turn oven off when done and leave the cheesecake in the oven for 1 hour longer.
  19. Remove and cool completely.
  20. Refrigerate uncovered for at least 6 hours or overnight.
  21. RASPBERRY GRAN MARNIER SAUCE:.
  22. Put the jam and Gran Mariner in a bowl and mix together until it isn't lumpy, add raspberries and mix, refrigerate until serving cheesecake, spoon over each slice as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 474.34 Kcal (1986 kJ)
Calories from fat 203.27 Kcal
% Daily Value*
Total Fat 22.59g 35%
Cholesterol 138.24mg 46%
Sodium 460.19mg 19%
Potassium 217.71mg 5%
Total Carbs 61.39g 20%
Sugars 29.14g 117%
Dietary Fiber 7g 28%
Protein 9.18g 18%
Vitamin C 14.8mg 25%
Vitamin A 0.1mg 3%
Iron 2.7mg 15%
Calcium 120mg 12%
Amount Per 100 g
Calories 249.08 Kcal (1043 kJ)
Calories from fat 106.74 Kcal
% Daily Value*
Total Fat 11.86g 35%
Cholesterol 72.59mg 46%
Sodium 241.65mg 19%
Potassium 114.32mg 5%
Total Carbs 32.23g 20%
Sugars 15.3g 117%
Dietary Fiber 3.68g 28%
Protein 4.82g 18%
Vitamin C 7.8mg 25%
Iron 1.4mg 15%
Calcium 63mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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