53502 gram low blueberry muffins Recipes

vegetable oil cooking spray, oat bran , plus, atkins baking mix , mixed together, atkins baking mix, baking powder, eggs, heavy cream or 1/2 cup milk, club soda, blueberries or 1/2 cup strawberries or 1/2 cup dried cranberries, if not sweet sprinkle with, splenda sugar substitute

unsalted butter, whole milk, whole large egg, vanilla, all-purpose flour, sugar, baking powder, salt, fresh blueberries (12 oz), cold unsalted butter, cut into bits, all-purpose flour, sugar, special equipment : 2 muffin-top pans, each with 6 (4- by 1/2-inch) muffin-top cups (1/2-cup capacity)*; or regular muffin pans

butter, sugar, eggs, flour, double-acting baking powder, salt, milk, vanilla extract, blueberries, sugar , for sprinkling tops of muffins

cake flour, baking soda, baking powder, salt ( heavy pinch ), sugar, vegetable oil, egg, yogurt, fresh blueberries (or frozen , allowed to thaw part way), vegetable oil, spray for the muffin tins

unsweetened fresh blueberries or 1 cup unsweetened frozen blueberries, thawed, all-purpose flour, baking powder, sugar, egg, slightly beaten, vegetable oil, skim milk, sugar

cake flour, baking soda, baking powder, heavy pinch salt, sugar, vegetable oil, egg, yogurt, fresh blueberries, vegetable spray , for the muffin tins

what is a buckle you might ask, according to the recipe , a buckle is an old-fashioned, single-layer cake with a streusel-type topping. the batter is quite dense. as the cake bakes, the batter sinks to the bottom of the pan, which makes the streusel buckle on top. in other words, a coffee cake. it in fact tastes much like an apple coffee cake, but with blueberries instead, like 1 giant blueberry muffin., shortening, sugar, egg, baking powder, salt, milk, blueberries, fresh or frozen, sugar, flour, butter

quick muffin mix, brown sugar, ground cinnamon, milk, eggs, applesauce, vanilla extract, fresh or frozen blueberries

all-purpose flour, ground cinnamon, light brown sugar, unsalted butter , cut into 1/2 inch pieces, fresh blueberries (unthawed) or 1 cup frozen blueberries (unthawed), all-purpose flour , plus, all-purpose flour, granulated sugar, baking powder, baking soda, ground cinnamon, salt, egg, buttermilk, vanilla extract, unsalted butter, melted and cooled

fresh blueberries or 1 cup frozen blueberries, baking powder, light margarine, softened, splenda granular (depending on how sweet you want the muffins, i cut the splenda back to 1/2 cup), all-purpose flour, honey, skim milk, salt, eggs, vanilla

blueberries, in liquid rinsed and drained or 1 cup fresh blueberries, white cake mix, instant vanilla pudding (4-serving size), eggs, beaten, vegetable oil, milk, vanilla

all-purpose flour, granulated sugar, baking powder, salt, nonfat milk, egg, butter (melted ), fresh blueberries or 3/4 cup frozen blueberries

flour, baking powder, salt, sugar, milk, vegetable oil, eggs, fresh blueberries or 1 cup frozen blueberries

low-fat baking mix, milk, egg, sugar substitute, vanilla, cinnamon, frozen blueberries

all-purpose flour, white whole wheat flour, sugar, baking powder, baking soda, salt, low-fat milk, butter, melted, fresh or frozen blueberries, grated lemon rind, vanilla extract, whole large egg, lightly beaten, turbinado sugar

blueberries (fresh or frozen ), all-purpose flour (i use the unbleached kind ), baking powder, egg beaters egg substitute (equals 1 egg), unsweetened applesauce, nonfat milk (skim), splenda granular (to top muffins )

ripe banana, plain yogurt, egg, vanilla extract, blueberry muffin mix, chopped pecans, light brown sugar, flour, butter, at room temperature

unbleached all-purpose flour, baking powder, fine salt, unsalted butter, softened, plus more for preparing the muffin tin, grated lemon zest, sugar , plus 1 tbsp for the top of the muffins, eggs, at room temperature, whole milk, fresh blueberries, rinsed and dried, copyright 2001 television food network , g.p. all rights reserved