3085 grain white rice Recipes

grain white rice, water for fluffier rice or 1 1/2 cups for firmer rice suitable for making fried rice

grain white rice (1 1/2 lb), chopped white onion, garlic cloves, finely chopped, vegetable oil, reduced-sodium chicken broth, water

grain white rice, minced onion, garlic, minced, vegetable oil, salt, water

grain white rice, onion, finely chopped, fresh garlic cloves, minced, vegetable oil, salt (to taste), water, chicken broth

grain white rice, unsalted butter, olive oil, salt, chicken broth, homemade or 4 cups low sodium chicken broth

grain white rice, onion, garlic, salt, canola oil, fresh cilantro or flat-leaf parsley

canola oil, garlic cloves, peeled, halved, chopped white onion, grain white rice, water, fresh italian parsley sprigs, fine sea salt

canola oil, grain white rice, onion, chopped, garlic cloves, minced, chicken stock, bay leaf, salt

grain white rice, extra light olive oil, salt, black pepper, turmeric, light coconut milk, chicken broth, grated lemon rind

ears fresh corn shucked and all silk removed (1 large (12 to 16 oz) drained can or 1 (10 oz) box frozen corn may be substituted. do not thaw before using.), butter , margarine or olive oil, yellow onion, minced, garlic cloves, minced, green or red sweet bell pepper, seeded and minced (or use a combination of both peppers), grain white rice (preferably basmati or texmati rice), rich well seasoned chicken stock or doctored *canned broth, freshly ground black pepper, salt to taste, butter or margarine

short-grain white rice, fideos , noodles (shareyah), butter or 1/4 cup oil, salt, water

grain white rice, corn oil or 1 tbsp canola oil or 1 tbsp vegetable oil, carrot, diced small, garlic clove, minced, salt

grain white rice, water or 1 1/2 cups chicken broth, butter (optional), salt

grain white rice, unsalted butter, olive oil, salt, chicken broth, homemade or canned low-sodium broth

grain white rice, unsalted butter, olive oil, salt, chicken broth, homemade or canned low-sodium broth

grain white rice, oil, chopped onion, garlic cloves, finely chopped, water, hot chicken stock (or use 4 cups all water or broth), salt, fresh ground black pepper (to taste)

vegetable oil, grain white rice, onion, finely diced, hot vegetable or chicken broth, preferably homemade, salt, poblano chiles , roasted, peeled, stemmed, seeded (see note), and cut into strips, fresh or thawed frozen corn kernels, mexican queso fresco or feta cheese, flatleaf parsley, leaves only, finely chopped