1118 goulash blanc Recipes

  • Basic Beurre Blanc
    chopped shallot, bay leaf, black peppercorns and
    4 More
    chopped shallot, bay leaf, black peppercorns, white wine vinegar, dry white wine, heavy cream, cold butter , cut into 1/2 inch pieces
    35 min, 7 ingredients
  • Easy Peasy Chicken Bake
    garlic, minced, shallots, minced and
    11 More
    garlic, minced, shallots, minced, dry white wine (such as sauvignon blanc), chicken broth, red wine vinegar, mustard seeds, salt , if needed (optional), freshly ground black pepper, chopped fresh thyme, skinless, boneless chicken thighs, red potatoes, very finely diced, cremini mushrooms, chopped, fresh shelled green peas
    1 hour , 13 ingredients
  • Roasted Chicken Thighs with Lemon and Oregano
    lemon, skin-on, boneless chicken thighs and
    8 More
    lemon, skin-on, boneless chicken thighs, kosher salt and freshly ground black pepper, olive oil, divided, oregano, minced shallot, garlic clove, minced, crushed red pepper flakes, dry white wine (such as sauvignon blanc), low-sodium chicken broth
    30 min, 10 ingredients
  • Scampi Fra Diavolo
    butter, divided, panko (japanese breadcrumbs) and
    8 More
    butter, divided, panko (japanese breadcrumbs), chopped fresh italian parsley, divided, uncooked large shrimp, peeled, deveined , tails left intact, extra-virgin olive oil, sliced red onion, garlic cloves, minced, dried crushed red pepper, dry white wine (preferably sauvignon blanc), lemon wedges
    30 min, 10 ingredients
  • Vanilla Creams with Strawberries in Cassis
    plain whole-milk yogurt, fromage blanc and
    7 More
    plain whole-milk yogurt, fromage blanc, vanilla bean , split lengthwise, superfine sugar, divided, grated lemon peel, egg white, strawberries, hulled, halved (about 5 cups), creme de cassis (black-currant liqueur), brown sugar
    9 ingredients
  • Green Tea Cheesecake with Raspberries and Raspberry-Mint Tisane
    generous ) ground shortbread cookies (about 6 oz) and
    9 More
    generous ) ground shortbread cookies (about 6 oz), cream cheese, room temperature (do not use whipped or light products), fromage blanc, sugar, eggs, japanese green tea powder ** or 2 tsp finely ground green tea from about 4 tea bags, fresh red raspberries, fresh golden raspberries, fresh mint, boiling water
    10 ingredients
  • Porcini Fondue with Ham and Ciabatta
    water, dried porcini mushrooms, garlic clove, minced and
    6 More
    water, dried porcini mushrooms, garlic clove, minced, sauvignon blanc or other dry white wine, cornstarch, coarsely grated gruyere cheese (about 2 packed cups), coarsely grated emmenthal cheese (about 2 packed cups), ciabatta or other rustic bread, cut into 1-inch cubes, thick ham slices, cut into 1-inch pieces
    9 ingredients
  • Tropical Cheesecake with Coconut Shortbread Crust
    coconut shortbread cookies, cream cheese, room temperature and
    9 More
    coconut shortbread cookies, cream cheese, room temperature, fromage blanc * or fresh whole-milk ricotta cheese,** room temperature, sugar, vanilla bean , split lengthwise, eggs, sour cream, sugar, vanilla extract, unsweetened coconut chips,*** lightly toasted, cut-up fresh tropical fruits
    11 ingredients
  • Grill-Roasted Clam Linguine
    extra-virgin olive oil, garlic cloves, chopped and
    10 More
    extra-virgin olive oil, garlic cloves, chopped, grated lemon peel, divided, dried crushed red pepper, sauvignon blanc or other non-oaky white wine, fresh lemon juice, canned anchovy fillets, minced, chopped fresh italian parsley, divided, coarse kosher salt, dozen small clams (such as littleneck), scrubbed, linguine, lemon wedges (for garnish )
    12 ingredients
  • Mango-Cucumber Wine Cooler
    sugar, sauvignon blanc and
    4 More
    sugar, sauvignon blanc, hothouse cucumber, peeled, cut into 1/4 rounds, mango, pitted, peeled, finely diced, fresh mint, divided, ginger ale
    6 ingredients
  • Lemon Cream Tart
    unbleached all purpose flour, sugar, grated lemon peel and
    10 More
    unbleached all purpose flour, sugar, grated lemon peel, salt, chilled unsalted butter, cut into 1/2-inch cubes, egg yolks, sugar, eggs, egg yolks, grated lemon peel, fresh lemon juice, dry white wine (such as sauvignon blanc), heavy whipping cream
    13 ingredients
  • Laura's Seafood Thermidor Laura's Seafood Thermidor
    butter, green onions, chopped, fresh mushrooms, chopped and
    13 More
    butter, green onions, chopped, fresh mushrooms, chopped, peeled and deveined medium shrimp (30-40 per pound), walleye fillets, cut into pieces, cooked lobster meat, broken into chunks, cooked crabmeat, dry sherry, dry white wine (such as chenin blanc), condensed cream of shrimp soup (such as campbell s), half-and-half cream, dry bread crumbs, shredded cheddar cheese, dry bread crumbs, freshly grated parmesan cheese, cold butter , cut into 1/2-inch pieces
    35 min, 16 ingredients
  • Barley Risotto with Asparagus and Parmesan Barley Risotto with Asparagus and Parmesan
    chicken broth, olive oil, yellow onion, finely chopped and
    6 More
    chicken broth, olive oil, yellow onion, finely chopped, garlic clove, finely chopped, dry white wine (such as sauvignon blanc), asparagus, cut diagonally into 1-inch pieces, kosher salt, black pepper, grated parmesan cheese
    9 ingredients
  • Spiced Wine with Dried Fruit Spiced Wine with Dried Fruit
    chamomile tea bags, boiling water and
    10 More
    chamomile tea bags, boiling water, chenin blanc or other semidry white wine, sugar, orange juice, light rum, fresh lemon juice, raisins, chopped mixed dried fruit, bay leaf, cinnamon stick, ground nutmeg
    12 ingredients
  • Apricot-Cream Cheese Tartlets in Macadamia Crust Apricot-Cream Cheese Tartlets in Macadamia Crust
    coarsely chopped roasted macadamia nuts (about 5 oz) and
    9 More
    coarsely chopped roasted macadamia nuts (about 5 oz), sugar, all purpose flour, unsalted butter, melted, semidry white wine (such as chenin blanc), water, vanilla bean , split lengthwise, cream cheese, room temperature, apricot preserves, apricots, thinly sliced
    10 ingredients
  • Pompano with Crabmeat and Citrus Beurre Blanc Pompano with Crabmeat and Citrus Beurre Blanc
    dry white wine, minced shallots, fresh lemon juice and
    12 More
    dry white wine, minced shallots, fresh lemon juice, whipping cream, eggs, whole milk, all purpose flour, salt, ground black pepper, skinless pompano fillets or other white fish fillets such as black cod or tilapia, olive oil, unsalted butter, cut into 1/2-inch cubes, grated lemon peel, fresh crabmeat , picked over, chopped fresh parsley
    15 ingredients
  • Miso-Marinated Sea Bass with Beurre Blanc Miso-Marinated Sea Bass with Beurre Blanc
    mirin (sweet japanese rice wine) and
    12 More
    mirin (sweet japanese rice wine), white miso (fermented soybean paste), sake, sugar, sea bass fillets (each about 1 inch thick ), dry white wine, chopped shallots, garlic cloves, chopped, bay leaf, whole black peppercorns, whipping cream, unsalted butter, room temperature, fresh lemon juice
    13 ingredients
  • Pork Shoulder with Treviso Radicchio and Balsamic Vinegar Pork Shoulder with Treviso Radicchio and Balsamic Vinegar
    kosher salt, dark brown sugar, ground ginger and
    17 More
    kosher salt, dark brown sugar, ground ginger, ground coriander, freshly ground black pepper, ground cinnamon, cayenne pepper, boneless pork shoulder (boston butt), trimmed, cut into, olive oil, divided, sliced onions (about 2 large onions), fruity white wine (such as pinot gris or chenin blanc), low-salt chicken broth, more) extra-virgin olive oil, divided, plus more for drizzling, heads of treviso radicchio, each cut into 6 wedges with some core attached, aged balsamic vinegar plus more for drizzling, kosher salt and freshly ground black pepper, lightly packed) arugula, fresh lemon juice
    20 ingredients




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