116307 goujonettes creamy lemon Recipes

flour, salt, pepper, boneless skinless chicken breast halves, butter, fresh mushrooms, sliced, chicken broth, whipping cream, lemon juice

oil, boneless skinless chicken breasts, mushroom, sliced, celery, diagonally sliced, carrots, thinly sliced, water, knorrs herb and lemon soup mix, milk, butter

nonfat sour cream, grated parmesan cheese, lemon juice, water, vegetable oil, salt, pepper

cream cheese (room temp ), condensed milk, lemons (freshly squeezed ), eggs (room temp ), graham cracker pie crust (already made is easiest)

whole almond (about 4 oz.), sugar, unsalted butter, softened, cream cheese, at room temperature, eggs plus 2 large egg yolks, at room temperature, sour cream, grated lemon peel, pure vanilla extract, boiling water , for baking, fresh raspberry, for garnish (optional)

whole almond (about 4oz), sugar, unsalted butter, room temp, cream cheese, room temperature, eggs plus 2 large egg yolks, room temp, sour cream, grated lemon peel, pure vanilla extract, boiling water , for baking, fresh raspberry, for garnish

butter or 2 tbsp margarine, flour, liquid smoke, cream, dried dill, lemon, honey

graham cracker pie crust, cream cheese, sweetened condensed milk, egg, egg yolks, lemon juice, sugar, cream, for garnish

boneless skinless chicken breast halves (1 1/2 lb), pepper, butter, condensed reduced-fat cream of chicken soup, grated large lemon , juice and zest of, mixed peas and diced carrots, drained, chopped fresh parsley or 2 tbsp dill

boneless chicken breasts or 8 -10 chicken cutlets, carbquick low-carbohydrate baking mix, black pepper, butter, heavy cream, garlic powder, onion powder, salt, black pepper, lemon juice, splenda sugar substitute or 1 tsp artificial sweetener, of choice

white wine, shallot, minced, butter , cut into pieces, whipping cream, lemon , juice of

cooked white rice, garlic-flavored olive oil, white mushrooms, sliced about 6 cups, chive & onion cream cheese, shrimp, medium size cooked, peeled, baby spinach leaves, water, lemon juice, parmesan cheese, shredded

vegetable broth or 3/4 cup chicken broth, lemon juice, cornstarch, whipping cream, salt and pepper, asparagus, cheese ravioli (asparagus preferred)

lemon, olive oil, mayonnaise, loosely packed fresh basil leaf (i just used 1 tsp dried basil), honey, quartered cremini mushroom, stems removed, canola oil, stalks white celery hearts, sliced 1/8 inch thick (about 1-1/2 cups), chopped celery leaves (may sub fresh parsley)

vanilla wafers, crushed (about 1 1/2 cups), sugar, divided, sugar, divided, butter, melted, cream cheese, softened, flour, sour cream, eggs, lemon flavor instant pudding mix, frozen blueberries, thawed, drained and divided, thawed cool whip

cream of chicken soup , diluted with, water, chicken rice soup , diluted with, water, lemon juice

mayonnaise or 1/2 cup salad dressing, lemon-pepper seasoning, dried thyme, crushed, coleslaw mix, shelled sunflower seeds

graham crumbs, sugar, divided, butter, melted, cream cheese, softened, cold milk, divided, lemon instant pudding, thawed whipped topping ( i use cool whip )