27 gouda penne Recipes

penne (i used gluten free pasta, slightly undercooked), frozen spinach, thawed and well drained, butter, sun-dried tomatoes, finely chopped, shallots, finely diced, cornstarch, salt, milk, gouda cheese, shredded, parmesan cheese, shredded

penne pasta, garlic clove, halved, mayonnaise, smoked gouda, cut into 1/4-inch cubes, sun-dried tomatoes preserved in olive oil, drained and thinly sliced, arugula

penne rigate, butter, olive oil, pancetta, chopped fine, shallot, chopped fine, all-purpose flour, milk, gouda cheese, shredded, asiago cheese, shredded, gorgonzola, crumbled, sun-dried tomato packed in oil, chopped fine, oregano, pepper, garlic and cheese flavored croutons, crushed into crumbs, oregano, butter

olive oil - 2 tsp, garlic - 4-6 cloves / chopped, onion - 1 / chopped, button mushrooms - 200g / sliced, red chilly flakes - 1/4 tsp, oregano - 1 tsp, green chilly - 1 / chopped ( optional; however , it brings out a nice flavour), milk - 1/2 cup / cold, cornflour - 1 tsp (dissolved in the milk), light cream/half n half - 100ml, gouda cheese - 2tbsp/grated ( any cheddar does as well too), salt and pepper to taste, penne - 250g (can use any short pasta; or even spaghetti)

whole wheat penne pasta, olive oil, zucchinis, diced, green bell pepper, diced, carrots, diced, mushrooms, sliced, onions, diced, garlic, minced, stewed tomatoes, coarsely chopped, low-sodium chicken broth, chopped fresh parsley, dried basil, dried oregano, red pepper flakes, grated parmesan cheese, shredded smoked gouda cheese

uncooked penne pasta, progresso recipe starters creamy three cheese cooking sauce, fully cooked smoked pork sausage , cut into 1/2-inch slices, petite diced tomatoes, well drained, shredded smoked cheddar or smoked gouda cheese

uncooked whole-wheat penne, olive oil, all-purpose flour, salt, freshly ground black pepper, low-fat milk, smoked gouda, shredded (about 1/4 cup), fontina cheese, shredded (about 1/2 cup), panko (japanese breadcrumbs), roasted red bell pepper, plain low-fat greek yogurt

penne pasta, smoked mozzarella cheese (specialty cheese) or 8 oz smoked gouda cheese (specialty cheese) or 8 oz extra-sharp cheddar cheese (specialty cheese), celery ribs, tomatoes, frozen green pea, fresh basil leaf, extra virgin olive oil, light mayonnaise, lemon , juice of, garlic powder, salt, black pepper

rigatoni pasta or 8 oz shell pasta or 8 oz penne or 8 oz other tube shaped pasta, coarse salt, fresh ground black pepper , to taste, butter or 3 1/2 tbsp margarine, chopped shallot, all-purpose flour, dry white wine, heavy whipping cream, gruyere, grated, aged gouda cheese, grated, minced fresh chives, minced fresh chives, dijon mustard, cayenne pepper or 1/8 tsp red crushed red pepper flakes, tabsaco hot sauce (optional), freshly ground nutmeg, crusty sourdough bread , torn into large pieces (about 1/4 loaf)

panko breadcrumbs (japanese breadcrumbs), sliced prosciutto, penne pasta, butter, shallot, minced, dry white wine, all-purpose flour, milk, whipping cream, bay leaf, salt, ground red pepper, sharp white cheddar cheese, shredded, shredded smoked gouda cheese, shredded parmesan cheese

grated asiago cheese, grated gouda cheese, philadelphia cream cheese, cubed small, freshly grated parmesan cheese, penne pasta, tri-colored fusilli, olive oil, salt, butter, garlic cloves, minced, all-purpose flour, mustard powder, freshly grated nutmeg, dried cayenne pepper, finely chopped, whole milk , homogenized, dried oregano, dried dill weed, salt, black pepper

japanese breadcrumbs (panko), sliced prosciutto, penne pasta, butter, shallot, minced, dry white wine, all-purpose flour, milk, whipping cream, bay leaf, salt, ground red pepper, sharp white cheddar cheese, shredded, shredded smoked gouda, shredded parmesan cheese

coarse salt, elbow macaroni (or cavatappi -corkscrew-shaped pasta or penne), head cauliflower, cut into florets, extra virgin olive oil, unsalted butter, onion, finely chopped, all-purpose flour, cayenne pepper (to taste), paprika, whole milk, vegetable broth (or chicken broth), shredded smoked gouda cheese, dijon mustard, fresh ground black pepper

kosher salt, mostaccioli or penne pasta, mayonnaise, whole milk, white vinegar , plus more if needed, freshly ground pepper, adobo sauce from a can of chipotles (or 1 minced chipotle), grape tomatoes , halved lengthwise, smoked gouda cheese, cut into small cubes, fresh basil leaves, thinly sliced

red bell peppers, chicken breast, blacked seasoning , plus, penne pasta, salt, chicken stock, heavy cream, olive oil , plus, garlic, chopped, snow peas , julienned, leek, sliced, smoked gouda cheese, shredded, fresh cilantro, chopped, fresh fresh cilantro stem, garnish

dried whole wheat penne, trans fat-free margarine, all-purpose flour, salt, freshly ground black pepper, low-fat milk, smoked gouda, shredded (about 1/4 cup), fontina cheese, shredded (about 1/2 cup), panko (japanese breadcrumbs), roasted red bell pepper, plain greek low-fat yogurt

hot italian sausage, casings removed, onion, finely chopped, garlic cloves, minced, pomi brand marinara sauce (or other high-quality prepared marinara sauce), pesto sauce (store-bought is fine ), salt & freshly ground black pepper, penne, smoked gouda cheese or 8 oz smoked mozzarella cheese, finely diced, freshly grated parmesan cheese, baby spinach leaves

short pasta, cooked (penne, ziti, elbow, small shell, etc.), alfredo sauce (homemade or store-bought ), pesto sauce (homemade or store-bought ), sun-dried tomato, chopped, grilled chicken, cut into strips (your own or pre-packaged thawed ), vegetables, your choice (mushrooms, zucchini, broccoli florets, peppers, cauliflower florets, etc.), pepper, mozzarella cheese , gouda, cheddar or 1 1/2 cups havarti cheese, diced