2730 goose fegato con fichi mario Recipes
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Broccoli Rabe Sauce (Mario Batali)extra-virgin olive oil , plus 1 tbsp, plus 1 tablespoon and8 Moreextra-virgin olive oil , plus 1 tbsp, plus 1 tablespoon, onion, cut into 1/2-inch dice, garlic, thinly sliced, broccoli rabe , tough stems removed, salt and freshly ground pepper, crushed tomatoes and their juices, pasta, cooked, chili flakes, aged pecorino di roma , for grating30 min, 9 ingredients
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Broccoli Soffriti (Braised Broccoli) (Mario Batali)fresh broccoli rabe, with leaves , if possible, or 3 lb b... and5 Morefresh broccoli rabe, with leaves , if possible, or 3 lb broccoli, extra-virgin olive oil, garlic cloves, halved, marinated anchovy fillets, roughly chopped , or 5 salt-packed anchovies, soaked, rinsed and filleted, kosher salt and freshly ground black pepper, toasted bread crumbs6 ingredients
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Brodetto: Fish Soup (Mario Batali)extra virgin olive oil and20 Moreextra virgin olive oil, celery stalks with leaves cleaned chopped in to 1/2-iinch pieces, spring onions with green tops white and green part sliced 1/4-inch thick, marjoram, parsley, thyme, garlic clove smashed, balsamic vinegar, dozen cherry tomatoes, cut in half, peperoncino cut in half, whole plum tomatoes lightly crush with your hands, cuttlefish cleaned and sliced 1-inch thick, dry white wine, branzino , sea bass or stripped bass, head and tail on, gutted and scaled, cut in half across the mid section., dozen mussels , scrubbed, razor clams, whole langoustine, head on large shrimp whole, squid cleaned and sliced 1/2-inch thick, salt and pepper, to taste, italian parsley, finely chopped to yield 1/4 cup45 min, 21 ingredients
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Bruscandoli (Mario Batali)hop shoots , wild asparagus or pencil asparagus (or pea s... and5 Morehop shoots , wild asparagus or pencil asparagus (or pea shoots from china town), butter plus 2 tablespoons, hard-boiled eggs, juice and zest of 1 lemon, dry white wine from friuli, italian parsley, finely chopped to yield 1/4 cup30 min, 6 ingredients
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Bruschetta di Mazzancolle da Zaccaria (Mario Batali)virgin olive oil, garlic, peeled and thinly sliced and6 Morevirgin olive oil, garlic, peeled and thinly sliced, shrimp (21 to 25), peeled and deveined, lemon, juiced and zested, limoncello liqueur, dry white wine, chives, snipped into 1/4 inch lengths, countrystyle bread, 3/4 inch thick30 min, 8 ingredients
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Bruschetta Variations (Mario Batali)cooked canellini beans, extra-virgin olive oil and29 Morecooked canellini beans, extra-virgin olive oil, black olive paste, balsamic vinegar, hot red pepper flakes, chopped fresh rosemary, basil leaves , cut in narrow ribbons ( chiffonade), garlic clove, thinly sliced, salt and pepper, thick slices italian peasant bread, grilled, cooked ceci beans ( chickpeas), extra-virgin olive oil, black olive paste, balsamic vinegar, hot red pepper flakes, chopped fresh rosemary, basil leaves , cut in narrow ribbons (chiffonade), garlic clove, thinly sliced, salt and pepper, thick slices italian peasant bread, grilled, cooked canellini beans, cooked mackerel , in olive oil, extra-virgin olive oil, red wine vinegar, red onion, finely chopped, hot red pepper flakes, chopped fresh rosemary, basil leaves , cut into narrow ribbons, garlic clove, thinly sliced, salt and pepper, thick slices italian peasant bread, grilled20 min, 31 ingredients
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Bruschetta with Bresaola, Eggplant and Mozzarella (Mario Batali)virgin olive oil, red onion, thinly sliced and6 Morevirgin olive oil, red onion, thinly sliced, japanese eggplants, red wine vinegar, fresh mozzarella, basil leaves , chiffonade, italian country bread, bresaola , sliced paper thin by butcher or deli (should yield 12-15 slices), may substitute prosciutto or capicola50 min, 8 ingredients
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Bruschetta with Favas and Guanciale: Bruschetta di Ngrecciata (Mario Batali)fava beans, peeled and7 Morefava beans, peeled, guanciale , chopped, (substitute pancetta or smoked bacon), artichokes, cleaned, trimmed , and cut into thin slices, onion, chopped, extra-virgin olive oil, potatoes, peeled and sliced thinly, salt and pepper, crusty peasant bread45 min, 8 ingredients
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Bruschetta with Melanzane al Fungho (Mario Batali)virgin olive oil, red onion, chopped 1/4-inch dice and5 Morevirgin olive oil, red onion, chopped 1/4-inch dice, garlic, thinly sliced, eggplant , long, thin, halved lengthwise and cut 1/4-inch half moons, salt and pepper, italian parsley, finely chopped to yield 1/2 cup, peasant bread1 hour 15 min, 7 ingredients
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Brustengolo (Corn Flour Cake) (Mario Batali)peeled, cored and sliced granny smith apples and11 Morepeeled, cored and sliced granny smith apples, freshly squeezed lemon juice, sugar, butter, melted, plus more for the pan, corn flour , plus a little extra for the pan, baking powder, eggs, coarsely chopped pine nuts , toasted in the oven until golden brown, coarsely chopped walnuts, golden raisins, coarsely chopped and soaked in 2 tbsp anisette, lemon, peel grated, garnish: pomegranate seeds and pomegranate molasses1 hour 40 min, 12 ingredients
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Brutti Ma Buoni (Mario Batali)egg whites, room temperature, sugar, flour, vanilla and6 Moreegg whites, room temperature, sugar, flour, vanilla, amaretto, cocoa powder , bitter, chopped hazelnuts, chopped almonds, pine nuts, zest of 4 oranges10 ingredients
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Bucatini All'Amatriciana (Spaghetti with a Hole with Bacon and Tomato) (Mario Batali)guanciale, thinly sliced and rendered, may substitute pan... and14 Moreguanciale, thinly sliced and rendered, may substitute pancetta, or even good bacon, garlic, sliced, red onion, cut in half and sliced, chili flakes, salt and pepper, basic tomato sauce , recipe follows, bucatini, pecorino romano cheese, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste15 ingredients
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Bucatini with Skate Sauce: Bucatini alla Razza (Mario Batali)skate wings, skinned, extra virgin olive oil and7 Moreskate wings, skinned, extra virgin olive oil, garlic, roughly chopped, fresh rosemary, broccoli florets, chopped parsley, san marzano tomatoes, drained, bucatini, salt and pepper, to taste1 hour , 9 ingredients
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Budino di Zucca (Mario Batali)butternut squash, salt and freshly ground black pepper and5 Morebutternut squash, salt and freshly ground black pepper, unsalted butter, plus more for buttering the baking pan, all-purpose flour, scant cup milk, egg yolks, freshly grated asiago cheese1 hour 50 min, 7 ingredients
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Burned Fingers Lamb Chops: Lamb Chops Scottadita (Mario Batali)lemons , zested, mint leaves, sugar, salt and pepper and3 Morelemons , zested, mint leaves, sugar, salt and pepper, baby lamb chops, lemon balm leaves, extra virgin olive oil30 min, 7 ingredients
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Butter and Cheese Sauce (Mario Batali)pasta , of choice, unsalted butter and2 Morepasta , of choice, unsalted butter, grated parmigiano-reggiano, salt and pepper15 min, 4 ingredients
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Butter and Sage Sauce (Mario Batali)pasta , of choice, butter, sage leaves, lemon, juiced and1 Morepasta , of choice, butter, sage leaves, lemon, juiced, grated parmigiano-reggiano12 min, 5 ingredients
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Butterflies with Veal Sauce: Pavoncelle Abruzzese (Mario Batali)water, salt, extra-virgin olive oil, chopped pancetta and18 Morewater, salt, extra-virgin olive oil, chopped pancetta, ground veal, spinach, blanched, drained, and chopped, dried porcinis , soaked in warm water and drained, salt and pepper, dry white wine, brown chicken stock , recipe follows, fresh farfalle , recipe follows, or 1 lb dried farfalle, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems, semolina flour, all-purpose flour, warm water50 min, 22 ingredients
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