140599 goose dried figs oca con fichi batali Recipes
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domestic goose (about 10 lbs.) and23 Moredomestic goose (about 10 lbs.), chopped yellow onion, divided, chopped celery, chopped green bell pepper, salt, divided, cayenne pepper, granulated garlic powder, ground black pepper, chopped carrot, bay leaves, tarragon, ruby port, vegetable oil, goose chicken giblets , and neck, chopped onion, chopped celery, chopped carrot, salt, ground black pepper, bay leaves, dried thyme, flour, tawny port, water43 min, 24 ingredients
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goose (thawed if frozen); neck, heart, gizzard, and wing ... and14 Moregoose (thawed if frozen); neck, heart, gizzard, and wing tips reserved for stock, dijon mustard, fresh lemon juice, garlic cloves, minced, salt, ground black pepper, dried savory, low-salt chicken broth, carrot , cut into 1-inch pieces, onion, sliced, balsamic vinegar, fresh italian parsley sprigs, reserved goose neck (cut into 3-inch pieces), heart , gizzard, and wing tips, tawny port, all purpose flour15 ingredients
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Dried Apple Fruitcakedried apples, molasses, butter or margarine, softened and13 Moredried apples, molasses, butter or margarine, softened, sugar, eggs, baking soda, butter milk, all-purpose flour, divided, ground cinnamon, ground all spice, ground nutmeg, raisins, chopped candied citron, vanilla extract, cream (optional)16 ingredients
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Dried Tomato-Basil Pestodried tomatoes in oil, drained and minced and3 Moredried tomatoes in oil, drained and minced, fresh minced garlic, fresh minced basil, olive oil4 ingredients
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Dried Lima Beans With Sausagedried lima beans, soaked and drained, pork sausage links and5 Moredried lima beans, soaked and drained, pork sausage links, all-purpose flour, evaporated milk, chopped pimiento, salt, minced fresh parsley7 ingredients
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Dried Cherry Cranberry Saucedried cherries, sugar, water and1 Moredried cherries, sugar, water, fresh or frozen cranberries, thawed10 min, 4 ingredients
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Salame Dei Fichidried calmyrna figs, currant jelly, warmed, sambuca romana and2 Moredried calmyrna figs, currant jelly, warmed, sambuca romana, walnuts, chopped, anise seed5 ingredients
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I Fichi E Le Noci Ed Il Formaggiofig, fresh and6 Morefig, fresh, mixed nuts (fresh in the shell , then shelled and toasted lightly), cheese (from soft to hard , we like soft), grapes, red and green and purple, pears, sliced, warm honey, for drizzling, balsamic vinegar (optional)15 min, 7 ingredients
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Prosciutto di Parma with Baked Stuffed Figs (Mario Batali)figs , 1/4 cut open at top but left whole at base and4 Morefigs , 1/4 cut open at top but left whole at base, gorgonzola cheese, softened to room temperature, chopped walnuts, italian parsley, finely chopped to yield 1/2 cup, prosciutto di parma, sliced paper thin5 ingredients
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Veal Chops with Porcinis: Costolette di Vitello con Porcinis (Mario Batali)dried porcini mushrooms, water, extra-virgin olive oil and15 Moredried porcini mushrooms, water, extra-virgin olive oil, thick loin veal chops, salt and freshly ground black pepper, red onion, finely chopped, garlic clove, thinly sliced, dry white wine, lemon, juiced, sweet butter, at room temperature, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems2 hour 55 min, 18 ingredients
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Lamb Skewers with Eggplant: Rosticini con Melanzane Picante (Mario Batali)dry white wine, bay leaves and13 Moredry white wine, bay leaves, garlic, peeled and sliced , plus 2 whole cloves garlic, italian parsley , plus 5 sprigs, rosemary, tomato paste, extra-virgin olive oil, plus 3 tablespoons, plus more for brushing meat and eggplant, freshly ground black pepper, lamb, cut into 2-inch cubes, salt, japanese eggplants, cut into 3/4-inch rounds, fresh marjoram leaves, finely chopped, anchovy fillets, rinsed and drained, red pepper flakes, balsamic vinegar1 hour , 15 ingredients
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Wild Goose Breasts with Orange Glazegoose breasts, salt to taste, dry vermouth (optional) and8 Moregoose breasts, salt to taste, dry vermouth (optional), grated orange zest, orange, juiced, lemon juice, brown sugar, garlic, minced, soy sauce, dry mustard, caraway seeds40 min, 11 ingredients
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Roast Goose with Forcemeat and Spiced Cranberry and Apple Stuffigoose, cranberry jelly , to glaze, fresh breadcrumbs and18 Moregoose, cranberry jelly , to glaze, fresh breadcrumbs, chopped fresh parsley, chopped fresh rosemary, onions, finely chopped, dessert apple, skin on,cored,finely chopped, ground pork, goose liver , if available, salt & freshly ground black pepper, cranberries, dessert apples, skin on,cored,cut into 1/2 inch chunks, caster sugar, fresh breadcrumbs, onion, peeled and chopped, ground mace, port wine, salt & freshly ground black pepper, white wine, goose giblet stock or 16 fl oz canned chicken broth (see note)5 hour , 21 ingredients
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Windsor Canada Goosegoose , 6-8 lbs, buttermilk, prunes, dried, apples, sliced and8 Moregoose , 6-8 lbs, buttermilk, prunes, dried, apples, sliced, bacon, butter , as needed, butter, flour, beef or 3/4 cup chicken broth, salt, sour cream, currant jelly12 ingredients
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