8067 gooey simply artichoke fix Recipes

simply potatoes shredded hash browns, buttermilk pancake mix, beef frankfurters, water, vegetable oil

artichoke dip (artichokes and and asiago or canned artichokes), tomatoes, feta cheese, avocados, salt and pepper, fresh focaccia bread, cut in half

artichoke hearts in brine, marinated artichoke hearts, diced green chilies, mayonnaise, shredded cheddar cheese

artichoke hearts, wine vinegar, artichoke hearts, quartered, louisiana hot sauce, garlic, salt, lea & perrins worcestershire sauce, olive oil, lemon juice

artichoke hearts, drained, cream cheese, grated parmesan cheese, mayonnaise, garlic, peeled, dried dill weed

simply potatoes diced potatoes with onion, raw shrimp, petite diced tomatoes, green bell pepper, old bay seasoning

simply potatoes diced potatoes with onion, alfredo sauce, bacon, crumbled, eggs, scrambled, red peppers, diced

simply potatoes shredded hash browns, egg beaters southwestern egg substitute, hormel real bacon bits, sausage links (brown n serve, turkey or maple-lite), kraft mexican style shredded four cheese with a touch of philadelphia

simply potatoes traditional mashed potatoes, parsley flakes, ground rosemary, white pepper, melted butter

simply potatoes shredded hash browns, sour cream, sharp cheddar cheese, shredded, bacon, cooked and crumbled, green onion, chopped, eggs, chicken broth, milk, salt, black pepper

simply potatoes shredded hash browns, condensed cream of mushroom soup, butter, onion, sharp cheddar cheese

simply potatoes traditional mashed potatoes, bacon, corn, all liquid removed, goat cheese, green onions, cheddar cheese, sour cream, mayonnaise

simply potatoes shredded hash browns, ground chuck, taco seasoning, pinto beans, diced tomatoes with juice

artichokes or 3 medium , split, chicken stock, lemons, minced shallots, cream, salt and pepper, to taste

artichoke bottoms, drained and rinsed well (or 8 oz fresh artichoke hearts), capers, kalamata olives (about 3 tbsp. pitted , halved olives), dried basil, fresh parsley, ground black pepper, garlic, crushed, lemon or lime juice (optional; use more for fresh, artichokes )

artichoke and spinach noodles cooked and drained, marinated artichoke hearts.-save juice , chop artichokes, fresh basil chopped, few tbsp fresh chopped frsh cilanto, pitted black olives sliced or to taste, fresh mozarella balls, sliced into small pieces or to taste, extrav virgin olive oil to taste and moisten, garlic minced or to taste, salt and pepper

artichoke (as many as you please), butter, garlic glove , sauteed in butter, or minced in a jar, lemon, salt and pepper, water to cook artichoke in

artichokes (4 to 4 1/2 in. wide ) or 2 packages (9 oz. each) frozen artichoke hearts, dried thyme, coriander seed, dried basil, coarsely crushed black peppercorns, spinach filling, shredded gruyere or swiss cheese