208867 good morning crepes cheese filling fruit Recipes

  • Good Morning Wrap
    flour tortillas, cottage cheese, divided and
    4 More
    flour tortillas, cottage cheese, divided, chopped fresh pineapple, divided, granola cereal, divided, brown sugar, divided, bananas , sliced lengthwise
    10 min, 6 ingredients
  • Good Morning Sunshine Eggs
    eggs, milk, sausage , cooked until brown and drained and
    2 More
    eggs, milk, sausage , cooked until brown and drained, cheese, shredded, bread, cubed into 1/2 inch cubes
    55 min, 5 ingredients
  • Good Morning Casserole
    bread, quartered, sausage, eggs, evaporated milk, water and
    3 More
    bread, quartered, sausage, eggs, evaporated milk, water, cheddar cheese, shredded, dry mustard, salt
    1 hour 20 min, 8 ingredients
  • Good Morning Florentine Ham and Eggs Casserole
    eggs and
    8 More
    eggs, frozen chopped spinach, thawed and water squeezed out, onion, chopped, lean ham, cubed, salt, black pepper, tater tots, thawed, american cheese, divided, bacon, cut into small pieces (optional)
    55 min, 9 ingredients
  • Good Morning Frittata
    egg substitute, fat-free milk, pepper, salt and
    5 More
    egg substitute, fat-free milk, pepper, salt, chopped sweet orange pepper, green onions, thinly sliced, canola oil, cubed fully cooked ham, shredded reduced-fat cheddar cheese
    20 min, 9 ingredients
  • Fruit Crisp Topping Mix
    quick-cooking oats, brown sugar, all-purpose flour and
    6 More
    quick-cooking oats, brown sugar, all-purpose flour, ground cinnamon, baking powder, baking soda, salt, fruit pie filling or 1 (21 oz) can fresh fruit, if you prefer, cold butter or 1/4 cup margarine, cut in chunks
    10 min, 9 ingredients
  • Cheese Blintzes (Cheese Filled Crepes)
    eggs, unsalted butter, melted and cooled, unbleached flour and
    9 More
    eggs, unsalted butter, melted and cooled, unbleached flour, salt, whole milk, baking powder, unsalted butter (for frying ), farmer cheese (or pot cheese), cream cheese, at room temperature, egg, lightly beaten, grated lemon peel, salt
    1 hour , 12 ingredients
  • Cheese Crepe Souffle
    butter, frozen cheese-filled blintzes, egg whites and
    5 More
    butter, frozen cheese-filled blintzes, egg whites, egg yolks, sour cream, white sugar, vanilla extract, salt
    1 hour 5 min, 8 ingredients
  • Fruit Cobbler Carolina
    butter, unsalted, self rising flour (i used pillsbury) and
    5 More
    butter, unsalted, self rising flour (i used pillsbury), sugar, cinnamon, nutmeg (optional), whole milk, fresh fruit (enough fruit to cover the whole pan ) or canned pie filling (enough fruit to cover the whole pan )
    1 hour 20 min, 7 ingredients
  • Fruit Pizza
    sugar cookie mix, cream cheese, sugar and
    2 More
    sugar cookie mix, cream cheese, sugar, fruit, assorted canned drained, strawberry pie filling
    1 hour , 5 ingredients
  • Filling For Polish Dumplings
    meat filling for polish dumplings and
    41 More
    meat filling for polish dumplings, makes about 1 cup, enough to fill 32 to 34 dumplings., rather than cooking onions separately for the filling , we incorporate some of the caramelized onions used to garnish the dumplings., percent lean ) ground beef, ground pork, reserved chopped caramelized onions (see step 3 of polish dumplings, related), minced fresh parsley leaves, minced fresh chives, egg white , lightly beaten, salt, ground black pepper, instructions, mix all of the ingredients together in a medium bowl until uniformly combined. use right away to fill pierogi or cover with plastic wrap and refrigerate until needed, but no longer than 2 days., mushroom filling for polish dumplings, makes about 1 cup, enough to fill 32 to 34 dumplings., rather than cooking onions separately for the filling , we incorporate some of the caramelized onions used to garnish the dumplings., white mushrooms , wiped clean and quartered, unsalted butter, garlic cloves , minced or pressed through a garlic press (about 1 tbsp), dried porcini mushrooms , rinsed and minced, salt, reserved chopped caramelized onions (see step 3 of polish dumplings, related), sour cream, minced fresh parsley leaves, ground black pepper, instructions, pulse the white mushrooms in a food processor until finely chopped , about 15 pulses; transfer to a bowl and set aside. melt the butter in a 12-inch nonstick skillet over medium heat until shimmering. add the garlic and cook until fragrant, about 30 seconds. stir in the processed mushrooms, porcini mushrooms, and 1/4 tsp salt. cover, turn the heat to medium-low, and cook, stirring occasionally, until the mushrooms are wet and wilted, about 7 minutes., uncover, increase the heat to medium-high heat, and continue to cook until the mushroom liquid has evaporated and the mixture clumps and is starting to brown, about 7 minutes., add the reserved chopped caramelized onions. stir in the sour cream and cook until the mixture is sticky and cohesive but not wet, about 30 seconds. transfer the mixture to a bowl; cool slightly. stir in the parsley and season with salt and pepper to taste before filling the pierogi or cover with plastic wrap and refrigerate until needed, but no longer than 2 days., potato and cheese filling for polish dumplings, makes about 1 cup, enough to fill 32 to 34 dumplings., while we prefer the flavor and texture of farmer s cheese here, an equal amount of ricotta cheese can be substituted. use either a food mill or a ricer to process the cooked potatoes for the filling; do not use a food processor or the filling will have a gummy texture. rather than cooking onions separately for the filling, we incorporate some of the caramelized onions used to garnish the dumplings., russet potato (about 9 oz), peeled and sliced 3/4 inch thick, salt, reserved chopped caramelized onions (see step 3 of polish dumplings, related), cheddar cheese , shredded (about 1/3 cup), farmers cheese (about 1/4 cup) (see note ), unsalted butter, ground black pepper, instructions, cover the potatoes by 1 inch of water in a large saucepan and add 1 tbsp salt. bring to a boil, then reduce to a simmer and cook until the potatoes are tender and a fork can be slipped easily into the center, 10 to 12 minutes. drain the potatoes into a colander., a food mill or ricer over a medium bowl and process the potatoes into the bowl. add the caramelized onions. stir in the cheeses and butter until incorporated and season with salt and pepper to taste. cool slightly before filling the pierogi or cover with plastic wrap and refrigerate until needed, but no longer than 2 days.
    42 ingredients
  • Good Morning Sunshine     Baked Omelette Good Morning Sunshine Baked Omelette
    butter, onion , minced into tiny bits, tomato, diced and
    12 More
    butter, onion , minced into tiny bits, tomato, diced, mushroom, diced, sausage (like jimmy dean patty style ), monterey jack cheese, cubed, colby or 1/2 cup cheddar cheese, shredded, canadian bacon, basil leaves, eggs, cream, garlic powder, sage (unless you can get a small amount of fresh ), cayenne, salt and pepper
    45 min, 15 ingredients
  • Good Morning Sausage Egg Crouton Breakfast Good Morning Sausage Egg Crouton Breakfast
    favorite pork sausage, fried and crumbled and
    6 More
    favorite pork sausage, fried and crumbled, cream of mushroom soup, eggs, beaten, milk, grated cheese, dry mustard, garlic croutons
    45 min, 7 ingredients
  • Kiwi and Nutella Crepes Kiwi and Nutella Crepes
    crepes, nutella, kiwi fruits (peeled and sliced ) and
    1 More
    crepes, nutella, kiwi fruits (peeled and sliced ), almonds (toasted )
    10 min, 4 ingredients
  • Fruit Pizza Fruit Pizza
    sugar cookie mix, butter, melted, egg, sugar and
    13 More
    sugar cookie mix, butter, melted, egg, sugar, flour (3/8 is between 1/4 and 1/2), cream of tartar, salt, baking soda, cream cheese, filling, sugar, cream cheese, pineapple juice, pineapple glaze, fruit juice , and water to make 1 cup (i use a small can of pineapple juice), sugar, cornstarch, pineapple , kiwi, raspberries, blueberries, strawberries, peaches, grapes
    30 min, 17 ingredients
  • Caramel Pecan Cheese Pie Caramel Pecan Cheese Pie
    cheese layer and
    18 More
    cheese layer, cream cheese (good old-fashioned fat filled!), sugar, salt, vanilla, egg, pecans, coarsely chopped, caramel layer, dark brown sugar , packed, light corn syrup, eggs, pastry, flour, butter, cut into small pieces, sugar, salt, lemon juice, cold water, you need a deep dish 9-inch fluted pie dish
    35 min, 19 ingredients
  • Fruit Medley Fruit Medley
    peach or apricot pie filling, fruit cocktail, drained and
    3 More
    peach or apricot pie filling, fruit cocktail, drained, pineapple chunks, drained, mandarin oranges, drained, firm bananas, sliced
    10 min, 5 ingredients
  • Raspberry Cheese Torte Raspberry Cheese Torte
    good quality cheddar cheese, grated, chopped onion and
    7 More
    good quality cheddar cheese, grated, chopped onion, chopped pecans, cayenne pepper, mayonnaise (i usually use hellman s), tabasco sauce, good quality raspberry preserves, fresh raspberry (to garnish ), assorted cracker
    4 hour 20 min, 9 ingredients




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