265072 good creamed corn cornbread brown Recipes

corn muffin mix (i use jiffy), creamed corn, sugar, sour cream, eggs, melted butter

creamed corn, corn niblets (drained ), buttermilk, cornbread mix (i use the mexican 1, to add a bit of heat), butter, egg, salt, red pepper flakes (to taste)

creamed corn, milk (do not use lowfat or nonfat), frozen diced hash brown potatoes (about 6 oz), green onion, chopped, bacon, cooked, crumbled, salt and pepper

creamed corn, whole kernel corn, eggs, beaten, half-and-half cream, heavy whipping cream, all-purpose flour, cornmeal, white sugar, butter, melted, salt to taste, ground black pepper to taste

creamed corn, corn (undrained ), corn, drained, jiffy corn muffin mix, sour cream, eggs, butter, melted

corn bread mix, margarine, melted, eggs, beaten, corn, sweet, creamed corn, light sour cream, cheddar cheese, shredded

creamed corn, whole kernel corn (some liquid drained), sour cream, sugar, jiffy corn muffin mix, margarine, melted, sugar (approximate)

cornbread mix (recommend: krusteaz home-style ), eggs, whole milk, sugar, creamed corn (recommend: del monte)

corn casserole, yellow creamed corn, eggs, corn oil, martha white mexican cornbread mix, sm. can french fried onions

creamed corn, melted butter, sour cream, egg, slightly beaten, jiffy cornbread mix

baked creamed corn, melt 1 stick butter, add 3 tbsp. flour, add 2 cups half and half, sugar, salt, pepper, add 2 lb. frozen (thawed) white or shoepeg corn, stir together corn and cream mixture. bake uncovered at 350 degrees for 1 hour., um um good (but not dietetic!)

cornmeal mix , self-rising buttermilk style (like jiffy), creamed corn, sour cream, vegetable oil, eggs

cream cheese, room temperature, granulated sugar, eggs, milk, melted unsalted butter, cornbread & muffin mix, chopped pecans

onion, diced, butter, kosher salt, ears fresh corn, fresh rosemary , bruised, sugar, turmeric, yellow cornmeal, heavy cream, fresh ground black pepper

cream cheese, softened, brown mustard, corned beef, chopped, shredded swiss cheese (2 oz), chopped green onions, paprika, rye cocktail bread, toasted

pork tenderloins , each about 1 lb, extra-virgin olive oil, chili powder, kosher salt, creamed corn , recipe follows, ears fresh corn, husked , about 4 cups corn kernels, scallions (white and green ), unsalted butter, water, kosher salt, light cream, grape tomatoes, halved, freshly ground black pepper, suggestions : add other herbs like basil, cilantro, or parsley

creamed corn, whole milk, frozen diced hash brown potatoes, green onion, bacon,cooked and crumbled

eggs, corn oil, salt, creamed corn, sour cream, corn muffin mix (1 1/2 boxes jiffy mix), splash of vanilla