215241 golden garlic clouds Recipes
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golden beets, trimmed, young green beans, trimmed and8 Moregolden beets, trimmed, young green beans, trimmed, coarse salt, white wine vinegar, shallots, minced, dijon mustard, extra virgin olive oil, fresh ground pepper, fresh basil, loosely packed, torn. plus small leaves for garnish, goat cheese, crumbled20 min, 10 ingredients
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golden beets , or red beets ( fresh ones, not the pickled... and7 Moregolden beets , or red beets ( fresh ones, not the pickled variety ! ), fui apple, cored, but not peeled, cut into thin wedges, walnuts , roasted, chevre or another soft goat cheese, mache or rucola/spring greens mix ( trader joes ), dressing, tb walnut oil, tb apple balsamico ( or another fruity vinegar )20 min, 8 ingredients
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Golden Beets and Green Beans Served at 2013 Obama Inaugural Luncgolden beets, peeled and cut in half and6 Moregolden beets, peeled and cut in half, green beans, ends snipped , cut 1 inch on the bias, extra virgin olive oil, minced shallot, kosher salt, white pepper, water35 min, 7 ingredients
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Golden Raisin Wheat Breadgolden raisin, boiling water, whole wheat flour and8 Moregolden raisin, boiling water, whole wheat flour, active dry yeast, salt, baking soda, carton plain yogurt, water, honey, butter, all-purpose flour1 hour 10 min, 11 ingredients
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Golden Syrup Meringue Icinggolden syrup, cream of tartar, egg whites, very fresh ones20 min, 3 ingredients
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Golden Raisin Custard Pie/Cobblergolden raisins, water, brown sugar, salted butter and16 Moregolden raisins, water, brown sugar, salted butter, allspice, cinnamon, salt, vanilla, instant coffee granules (optional), milk, cornstarch, eggs, beaten, pam cooking spray, double crust pie crust (top crust, stripped ), aluminum foil, flour, sugar, baking powder, salt, milk45 min, 20 ingredients
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Golden Chantilly Potatoesgolden potatoes, heavy cream, butter and3 Moregolden potatoes, heavy cream, butter, cheddar cheese, shredded, white pepper, cayenne pepper50 min, 6 ingredients
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Golden Beet and Fennel Salad with Gorgonzola Flan and Candied Pecansgolden beets, salt and17 Moregolden beets, salt, fennel bulb, sliced , plus 1 tbsp green fennel fronds, chopped, lemon , zested and juiced, italian parsley leaves, olive oil, freshly ground black pepper, pecans, corn syrup, sugar, cayenne pepper, salt and freshly ground black pepper, egg yolks, heavy whipping cream, half-and-half, gorgonzola, crumbled, snipped chives, minced italian parsley leaves, salt and freshly ground black pepper1 hour 35 min, 19 ingredients
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Golden Beet Carpaccio Salad (Marcela Valladolid)golden beet , or 3 medium red beets (about 12 oz), trimmed and6 Moregolden beet , or 3 medium red beets (about 12 oz), trimmed, olive oil, red jalapeno chile, stemmed, seeded, and minced, distilled vinegar, kosher salt and freshly ground black pepper, gorgonzola cheese, crumbled, baby arugula1 hour 20 min, 7 ingredients
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Golden Flaxseed Nut Raspberry Muffinsgolden flaxseed meal, baking powder, cinnamon and7 Moregolden flaxseed meal, baking powder, cinnamon, sugar substitute ( i use diabetisweet ), eggs, westsoy unsweet soy milk, vanilla extract, walnuts, raspberries, olive oil22 min, 10 ingredients
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Golden Corral Bread Puddinggolden corral bread pudding and25 Moregolden corral bread pudding, french bread cubed and partially dried, melted butter, whole milk, eggs beaten, cinnamon, salt, brown sugar (dark ), scald milk and butter together. remove and set aside. beat eggs, add, brown sugar and cinnamon. when milk is cool enough add egg mixture, making sure that the egg mixture does not curdle. add bread cubes and, stir carefully , do not beat. place in an 8 x11 well oiled pan. place, in a preheated oven at 350 degrees for about 40 minutes, check with, toothpick. when done set aside ., white sauce, whole milk, butter, granulated sugar, vanilla, flour, salt, mix all ingredients together and bring to a boil for 3 4 minutes, stirring constantly. set aside for 5 minutes, pour about 1/2 mixture, on warm bread pudding and place the remainder of sauce in a serving, those who desire that little extra. best served warm, but40 min, 26 ingredients
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