25294 golden crust abm Recipes

pillsbury refrigerated pie crust , softened as directed on box, brown sugar, all-purpose flour, light corn syrup, vanilla, eggs, chopped pecan halves, butter or margarine, melted

brussel sprouts, extra-virgin olive oil, sea salt, parmesan cheese

brussels sprouts, washed well, trimmed, and halved (from stem to top ), extra virgin olive oil, plus more for rubbing, fine-grain sea salt, fresh ground black pepper, grated parmesan cheese (all work well ) or 1/4 cup gruyere (all work well) or 1/4 cup gouda cheese, your choice (all work well)

white fish (nothing with too strong flavour, can be pretty basic fish), potatoes, approximately 1 1/2 cups instant mash dried potato flakes (or), potato flakes, parsley, salt (to taste), white pepper, light vegetable oil, to fry, plain yogurt, dill (fresh or herb paste in the tube)

butter, cream cheese, flour, vanilla, mix all ingredients , form into small balls and press into tart pans to from crust like pie shells.

elbow macaroni (about 2 cups uncooked macaroni), milk, all-purpose flour, onion salt, sharp cheddar cheese, shredded (about 4 1/2 cups) and divided, soft breadcrumbs (4 slices, crusts removed ), butter or margarine, melted

golden raisins, water, thick) boneless pork chops (about 2 lb.), reduced-fat pesto, divided, panko (japanese breadcrumbs), olive oil, divided, chopped sweet onion, garlic clove, minced, frozen chopped collard greens, balsamic vinegar, brown sugar, salt, dried crushed red pepper, pine nuts, toasted

crust for 9 pie, golden brown sugar , packed ( i used 1/2 white & 1/2 brown), flour, grated lemon peel, ground cinnamon, baking apples, peeled, cored , 1/8 slices (about 8 cups), raisins, ( i rehydrated the raisins ), vanilla extract, crumb topping, flour, golden grown sugar , packed, ground cinnamon, salt, unsalted butter, chilled and cut into slices

golden raisin, crystallized ginger, minced , plus, crystallized ginger, minced (about 2 1/2 oz), pears, peeled, cored, sliced 1/2 inch thick (about 7 medium), sugar, butter, melted, quick-cooking tapioca, fresh lemon juice, ground cinnamon, ground nutmeg, pie crusts , dough disks (commercial), egg, milk

pastry for double-crust pie, peaches, sliced, peeled, fresh (about 5 medium), lemon juice, orange peel, grated, almond extract, sugar, cornstarch, ground nutmeg, salt, butter, milk

elbow macaroni (about 2 cups uncooked macaroni), milk, all-purpose flour, onion salt, sharp cheddar cheese, shredded and divided, soft breadcrumbs (4 slices bread, crusts removed), butter, melted, ham, cooked and chopped, bacon, cooked and chopped

dried apricots, water, pastry for double-crust pie (9 inches), sugar, cornstarch, nutmeg, butter

lamb racks, olive oil, salt and pepper, chopped thyme, spinach, butter, chopped shallots, garlic clove, chopped, sheets phyllo, prosciutto, lamb stock , recipe follows, lamb bones, onion, carrot, bouquet garni, water, salt and freshly ground black pepper

chopped peeled apples, chopped walnuts, brown sugar, raisins, all-purpose flour, lemon peel, ground cinnamon, pastry for double-crust pie, milk, sugar

chopped carrots, chopped onion, fresh or frozen english peas, chopped celery, chopped cooked chicken, chopped fresh parsley, butter or margarine, all-purpose flour, chicken broth, half-and-half, salt, pepper, sweet potato crust

cumin seeds, fennel seeds, sunflower seed kernels, dried orange peel, black peppercorns, golden cane syrup or light-colored corn syrup, egg whites, lightly beaten, shrimp, peeled and deveined, olive oil, spicy black beans, saffron sauce, green onion (optional)

boneless, skinless chicken breasts, mayonnaise, dijon mustard, salt, pepper

dried apricots, water, pastry for double-crust pie (9 inches), sugar, cornstarch, nutmeg, butter