29863 golbaengi sea noodles Recipes

wide egg noodles, sour cream, grated parmesan cheese, chopped fresh chives, salt, ground black pepper, crushed garlic, butter, grated parmesan cheese

lemon juice, olive oil, salt and pepper to taste, bay leaf, fresh sea bass

lean ground beef, italian sausage, onion, chopped, crushed garlic, wide egg noodles, diced pimento peppers, drained, crushed tomatoes, tomato sauce, water, shredded cheddar cheese

wide egg noodles, cream cheese, sour cream, minced onion, worcestershire sauce, garlic salt, hot pepper sauce, bread crumbs

wide egg noodles, cottage cheese, sour cream, chopped onion, minced garlic, worcestershire sauce, hot pepper sauce, salt, shredded cheddar cheese

sea bass, kosher salt and ground black pepper to taste, butter, light olive oil, shallots, minced, minced garlic, chopped fresh parsley, all-purpose flour, half-and-half, white pepper to taste, frozen cooked crawfish tails, thawed, lump crabmeat

olive oil, extra lean ground beef, ground dried thyme, spaghetti sauce seasoning mix, tomato paste, water, salt and black pepper to taste, egg noodles, cream cheese, softened, chopped fresh parsley, grated parmesan cheese, sour cream, shredded mozzarella cheese, divided

noodles, cooked and drained, tuna, drained, celery, chopped, onion, chopped, green pepper, chopped, mayonnaise, salt, milk, cheddar cheese, grated, cream of celery soup, toasted slivered almonds , optional

noodles , whole wheat, cheddar cheese , fat free, cream of mushroom soup , fat free, tuna, peas, frozen

noodles, ground chicken, vegetable oil, minced garlic, chili peppers , thai, finely chopped, coriander, chopped, chopped green onions, chopped shallots, lime juice, fish sauce, soy sauce

extra-virgin olive oil, black sea bass or striped bass (1/2 to 1 1/4 inches thick) with skin, salt, black pepper, lemon slices (less than 3/4 inch thick; from 1 large ), fresh thyme, garlic cloves, very thinly sliced, grape tomatoes, halved, drained bottled capers

chopped fresh cilantro, garlic clove, minced, grated zest of 1 small lime (3/4 tsp), minced shallot, grated peeled fresh ginger, fresh lime juice, dry white wine, cold unsalted butter, cut into tbsp pieces, white pepper, sea scallops (1 1/2lb), tough muscle removed from side of each if necessary, olive oil

low-salt chicken broth, onion, sliced, dry white wine, fresh lemon juice, fresh thyme sprigs, garlic cloves, crushed, fresh rosemary sprig, whole artichokes, olive oil, balsamic vinegar, grated lemon peel, drained capers, russet potatoes, peeled, cut into 1-inch cubes, butter, extra-virgin olive oil, sea bream , striped bass, or whitefish fillets, butter, olive oil

olive oil, butter, asparagus (the thinner the better), trimmed, sliced fresh mushrooms, tomatoes, chopped, lemon, juiced, butter, uncooked shrimp, peeled and deveined, sea scallops, lemon, juiced, butter, salt, lemon, juiced, angel hair pasta, shredded italian cheese blend with asiago cheese (such as sargento)

noodles , shirataki, chopped walnuts, minced garlic, divided, fresh basil leaves, lightly packed, sour cream or tofu or vegan mayo, tomatoes, salt , to taste, diced cucumber, toasted pinenuts , optional

sea scallops , about 12, dried porcini mushrooms , ground to a powder to make 2 tbsp, extra virgin olive oil, freshly ground black pepper, tomatoes, garlic, minced, olive oil, fresh thyme, chopped

very fine egg noodles, egg, beaten lightly, caraway seeds, vegetable oil, unsalted butter

red bell peppers, quartered, olive oil, garlic cloves, minced, chopped fresh thyme, whole milk, water, bay leaf, polenta (coarse cornmeal), whipping cream, sea bass fillets, tapenade