26477 goji cacao cookies Recipes

oats (soaked oat gr overnight), almonds or 1/2 cup hazelnuts, goji berry, cacao , nibs, agave syrup (or other liquid sweetener such as maple syrup or honey), cashews (ground to a fine powder)

goji berry, dried apricot, quartered, dried papaya, chopped, dark raisin, sunflower seeds, sliced almonds

cookie crumbs, brown sugar, butter, melted, cornstarch, milk, sugar, egg yolks, vanilla, egg whites, sugar

dark brown sugar , packed, butter, at room temperature, flour (i like whole wheat pastry ), baking powder, baking soda, salt, orange juice or 2 tbsp pineapple juice, egg, vanilla, dried goji berry, white chocolate chunks (or chips), cashew pieces, mashed into fine pieces, shredded sweetened coconut

goji berries, cocoa nibs, grated lemon peel, grated raw cocoa butter

plain flour, cocoa, eggs, artificial sweetener, applesauce, cinnamon, salt, goji berries, dried and chopped

ghirardelli 60% cacao bittersweet chocolate chips, unsalted butter, eggs, granulated white sugar, all-purpose flour, baking powder, ghirardelli semi-sweet chocolate chips, chopped walnuts

goji berry, pre-soaked for 1 hour, water , of soaked goji berry, blackberries or 1/2 cup blueberries or 1/2 cup raspberries, young coconut meat (or 1 cup reconstituted dried coconut flakes), pitted dates (or other sweetener or 1 tbsp raw honey or agave nectar or rice syrup or barely syrup or maple syrup), coconut water or 30 ml water or 30 ml goji juice, cinnamon, vanilla essence

goji berries, rolled oats, orange juice, milk, honey, almonds

cacao , nibs, masa harina (do not substitute cornmeal), whole milk, honey , to taste, ground cinnamon or 1/4 tsp ground aniseed, salt, pure vanilla extract, cinnamon sticks

cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

whole milk, vanilla soymilk, maple syrup, goji berries, pecans, flax seeds, oats

cacao, powder (or cocoa powder), coconut oil, agave nectar, marshmallows (agave *), chunky peanut butter, rolled oats

cacao bittersweet chocolate bar, chopped into 1/4 inch chunks, baking powder, baking soda, butter, cinnamon, craisins, egg, fine sea salt, flour, light brown sugar, oats, sugar, vanilla