436 goat herb Recipes

  • Provençal Goat Cheese in Endive
    soft mild goat cheese, at room temperature and
    5 More
    soft mild goat cheese, at room temperature, reduced-fat milk, honey, herbes de provence, salt, outer red endive leaves (2 to 3 endives)
    6 ingredients
  • Artichoke and Goat Cheese Strata
    olive oil, chopped shallots (about 1 large) and
    11 More
    olive oil, chopped shallots (about 1 large), frozen artichoke hearts, thawed, garlic cloves, minced, dried herbes de provence, low-fat milk, freshly ground black pepper, salt, eggs, grated parmigiano-reggiano cheese, country-style white bread, cut into 1-inch cubes (about 5 cups), crumbled goat cheese, divided
    13 ingredients
  • Mushroom and Goat Cheese Quesadillas
    onion, chopped, cremini mushrooms, chopped, garlic, minced and
    7 More
    onion, chopped, cremini mushrooms, chopped, garlic, minced, salt and ground black pepper to taste, extra-virgin olive oil, balsamic vinegar, herbed goat cheese (chevre), cream cheese, flour tortillas, shredded mozzarella cheese
    40 min, 10 ingredients
  • Soft Goat's Cheese Salad With Pecans
    mixed salad greens , of your choice and
    7 More
    mixed salad greens , of your choice, chopped fresh herb (chervil and chives) (optional), goat cheese, pecans, roughly chopped, diijon mustard, red wine vinegar, olive oil, salt and pepper
    13 min, 8 ingredients
  • Pasta With Goat's Cheese and Walnuts
    penne pasta and
    5 More
    penne pasta, soft goat s cheese or 125 g cream cheese with herbs, walnuts, roughly chopped, lemon , zest of, chives, snipped, rocket
    20 min, 6 ingredients
  • Sun-Dried Tomato and Goat Cheese Log
    olive oil, garlic cloves, thinly sliced, capers, drained and
    3 More
    olive oil, garlic cloves, thinly sliced, capers, drained, sun-dried tomatoes packed in oil with herbs, drained and thinly sliced, log goat cheese, thinly sliced and brought to room temperature, crusty bread, cut into 1/2-inch-thick slices and lightly toasted
    6 ingredients
  • Asparagus and Goat Cheese Quesadillas
    extra virgin olive oil, divided and
    6 More
    extra virgin olive oil, divided, fresh asparagus , cut into 1 1/2 inch pieces, salt and pepper to taste, flour tortillas, herbed goat cheese, chopped fresh cilantro, fresh cilantro sprigs, for garnish
    25 min, 7 ingredients
  • Asparagus and Goat Cheese Quesadillas
    extra virgin olive oil, divided and
    6 More
    extra virgin olive oil, divided, fresh asparagus , cut into 1 1/2 inch pieces, salt and pepper, flour tortillas, herbed goat cheese, chopped fresh cilantro, fresh fresh cilantro stem, for garnish
    25 min, 7 ingredients
  • Sweet Potato And Goat Cheese Frittata
    olive oil and
    8 More
    olive oil, crushed red chili pepper flakes to taste (according to how spicy you like things), sweet potato, peeled and grated (i used what is called a garnet yam in the us), sweet onion (i used a red 1), chopped fine, salt and freshly ground black pepper, free-range eggs, soft goat cheese (chevre), generous handful fresh basil, other herbs such as thyme , tarragon, chervil, or parsley
    15 min, 9 ingredients
  • Salmon, Goat Cheese, and Leek Tart Salmon, Goat Cheese, and Leek Tart
    sheet frozen puff pastry (half of 17.3-oz package), thawed and
    11 More
    sheet frozen puff pastry (half of 17.3-oz package), thawed, olive oil, leeks (white and pale green parts only), halved, thinly sliced crosswise, whipping cream, soft herb cheese (such as boursin), room temperature, soft fresh goat cheese, room temperature, cream cheese, room temperature, fresh lemon juice, chopped fresh thyme, eggs, sliced smoked salmon, plain dried breadcrumbs
    12 ingredients
  • Frico Cups with Herbed Goat Cheese Frico Cups with Herbed Goat Cheese
    shredded fresh parmigiano-reggiano (3 oz) and
    8 More
    shredded fresh parmigiano-reggiano (3 oz), all-purpose flour, soft mild goat cheese (1/3 cup) at room temperature, heavy cream, chopped fresh chives, chopped fresh flat-leaf parsley, salt, black pepper, garnish: tiny mesclun leaves such as baby romaine , arugula, and red mustard
    40 min, 9 ingredients
  • Haiku Marinated Goat Cheese Spread Haiku Marinated Goat Cheese Spread
    chevre (mild goat cheese) and
    5 More
    chevre (mild goat cheese), rehydrated, sliced sundried tomatoes ., olive oil, garlic, minced, fresh chopped herbs : any combination of basil, rosemary, thyme, sage or oregano, fresh ground pepper to taste
    6 ingredients
  • Roasted Beet And Goat Cheese Salad Roasted Beet And Goat Cheese Salad
    red beets and
    8 More
    red beets, balsamic or red wine vinegar (vinegar choice does change the taste a bit), extra virgin olive oil, garlic , smashed, goat cheese, crumbled, pine nuts, parsley or other fresh herbs, chopped (optional), salt and pepper
    2 hour , 9 ingredients
  • Spicy Spinach and Goat Cheese Pizzas Spicy Spinach and Goat Cheese Pizzas
    olive oil , preferably extra-virgin and
    7 More
    olive oil , preferably extra-virgin, ready-to-use spinach leaves (about 6 oz), chopped fresh rosemary, dried crushed red pepper, fresh lemon juice, grated lemon peel, purchased fully baked pizza crusts, soft fresh goat cheese with garlic and herbs
    8 ingredients
  • Fresh Herbed Omelet with Goat Cheese Fresh Herbed Omelet with Goat Cheese
    eggs, egg whites, chopped fresh basil and
    7 More
    eggs, egg whites, chopped fresh basil, chopped fresh oregano, chopped fresh thyme, fat-free milk, salt, black pepper, butter, crumbled goat cheese
    13 min, 10 ingredients
  • Baked Radicchio and Herbed Goat Cheese Baked Radicchio and Herbed Goat Cheese
    heads radicchio ,cut into 1/4 inch-thick strips and
    8 More
    heads radicchio ,cut into 1/4 inch-thick strips, goat cheese , cut into 1/2-inch pieces, olive oil, garlic clove, flattened, dried basil, crumbled, dried marjoram, crumbled, dried rosemary, crumbled, pepper, sliced italian bread
    9 ingredients
  • Broiled Halibut With Goat Cheese Crust Broiled Halibut With Goat Cheese Crust
    soft herbed goat cheese, halibut steaks, breadcrumbs
    25 min, 3 ingredients
  • Provencal Goat Cheese and Herb Soufflé Provencal Goat Cheese and Herb Soufflé
    minced fresh thyme, extra-virgin olive oil and
    12 More
    minced fresh thyme, extra-virgin olive oil, all purpose flour, garlic clove, minced, whole milk, dry white wine, egg yolks, salt, minced fresh basil, minced fresh thyme, minced fresh rosemary, crumbled chilled soft fresh goat cheese (such as montrachet), grated gruyere cheese (about 2 oz), egg whites
    14 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top