31 goat cheese crostini black Recipes

  • Goat Cheese Crostini
    goat cheese (or chevre), toasted pine nuts and
    6 More
    goat cheese (or chevre), toasted pine nuts, extra virgin olive oil, sun-dried tomatoes packed in oil, drained and chopped, cracked black pepper, salt, sugar, french baguettes
    15 min, 8 ingredients
  • Fig and Goat Cheese Crostini
    minced shallot, fresh thyme sprigs plus 1/2 tsp minced and
    11 More
    minced shallot, fresh thyme sprigs plus 1/2 tsp minced, turkish or 1/4 california bay leaf, unsalted butter, dried black mission figs, finely chopped (3/4 cup), port, salt, black pepper, thick) diagonally cut baguette slices, olive oil, soft mild goat cheese at room temperature, fresh ripe figs , cut into 1/2-inch pieces, garnish: fresh thyme leaves
    1 hour , 13 ingredients
  • Chanterelles With Cream Atop Goat Cheese Crostinis
    chanterelle mushroom, cleaned, olive oil, butter and
    11 More
    chanterelle mushroom, cleaned, olive oil, butter, shallot, minced, garlic cloves, minced, kosher salt & freshly ground black pepper, dry white wine, veal stock, creole cream cheese, whipping cream, fresh thyme leave, parsley, chopped, french bread, sliced and toasted, herb and garlic goat cheese
    50 min, 14 ingredients
  • Tomato and Avocado-Goat Cheese Crostini
    french baguette, olive oil, garlic, minced, ripe avocados and
    8 More
    french baguette, olive oil, garlic, minced, ripe avocados, mild goat cheese, salt, roma tomatoes, seeded, diced 1/4-inch, extra virgin olive oil, salt, black pepper, fresh basil, chopped, basil leaves, for garnish
    15 min, 12 ingredients
  • Marinated Goat Cheese Rounds With Crostini
    fresh soft fresh goat cheese and
    9 More
    fresh soft fresh goat cheese, white balsamic vinegar (or use regular red balsamic vinegar), garlic cloves, chopped, fresh thyme, chopped, cracked black pepper, cured green olives, pitted and coarsely chopped, extra virgin olive oil, french bread (1/2-inch thick ), olive oil, minced fresh garlic clove
    20 min, 10 ingredients
  • Roasted Beet and Goat Cheese Dip with Chives and Thyme (Dave Lieberman)
    beets, leaves trimmed , or 1/2 lb roasted beets from deli... and
    7 More
    beets, leaves trimmed , or 1/2 lb roasted beets from deli or salad bar, olive oil, thyme, kosher salt and freshly ground black pepper, log goat cheese, chives, finely sliced, lemon, juiced, crostini or bread sticks, for serving
    55 min, 8 ingredients
  • Goat Cheese Crostini with Blood Orange and Black Pepper Marmalade Goat Cheese Crostini with Blood Orange and Black Pepper Marmalade
    soft fresh goat cheese, room temperature and
    5 More
    soft fresh goat cheese, room temperature, blood oranges, divided, honey, coarsely ground black pepper, fresh lemon juice (optional), thick slices french or raisin baguette, toasted
    6 ingredients
  • Goat Cheese Crostini With Grape Salsa Goat Cheese Crostini With Grape Salsa
    red grapes, diced, black grapes, diced (seedless ) and
    8 More
    red grapes, diced, black grapes, diced (seedless ), red onion, finely chopped (i used much less), jalapeno pepper, finely chopped (i used about a half a pepper), chopped fresh cilantro (may sub flat-leaf parsley), cilantro leaf (to garnish ), red wine vinegar, whole grain bread, quartered (may sub 1 baguette, thinly sliced into 16 pieces), herbed goat cheese, slightly softened, mayonnaise (i use light mayo with great results)
    28 min, 10 ingredients
  • Goat Cheese Crostini With Orange and Black Pepper Marmalade Goat Cheese Crostini With Orange and Black Pepper Marmalade
    soft fresh goat cheese, crumbled, mandarin oranges and
    4 More
    soft fresh goat cheese, crumbled, mandarin oranges, oranges, honey, ground pepper, french baguettes (1/2 inch-thick )
    10 min, 6 ingredients
  • Tomato And Avocado-goat Cheese Crostini Tomato And Avocado-goat Cheese Crostini
    french baguette bread, garlic, minced, olive oil and
    10 More
    french baguette bread, garlic, minced, olive oil, ripe avocados, mild goat cheese, salt, freshly squeezed lemon juice, tomatoes, seeded, diced 1/4, extra-virgin olive oil, salt, ground black pepper, fresh basil, chopped, basil leaves for garnish
    15 min, 13 ingredients
  • Spring Greens With Herb and Lemon Goat Cheese Crostini Spring Greens With Herb and Lemon Goat Cheese Crostini
    fresh goat cheese and
    11 More
    fresh goat cheese, extra virgin olive oil, divided plus more as needed, extra virgin olive oil, divided plus more as needed, dry white wine, kosher salt & freshly ground black pepper, chopped fresh herbs (at least two from the following ( parsley, chives, tarragon, dill), grated lemon zest, baguette, slices cut 1/2 inch diagonally, white wine vinegar, dijon mustard, extra virgin olive oil, mixed spring greens
    43 min, 12 ingredients
  • Fresh Herbed Heirloom Tomatoes and Goat Cheese Crostini Fresh Herbed Heirloom Tomatoes and Goat Cheese Crostini
    chopped fresh basil, chopped fresh parsley, water and
    7 More
    chopped fresh basil, chopped fresh parsley, water, fresh lemon juice, extra-virgin olive oil, thick) slices diagonally cut french bread baguette, goat cheese, divided, thick) slices tomato, kosher salt, divided, freshly ground black pepper, divided
    10 ingredients
  • Goat Cheese Mousse With Red-Wine Caramel Goat Cheese Mousse With Red-Wine Caramel
    dry red wine, ruby port, whole black peppercorn and
    12 More
    dry red wine, ruby port, whole black peppercorn, shallot, minced, fresh thyme sprigs, plus, chopped thyme, sugar, strawberries, hulled (2 pints), grated orange zest, water, fresh goat cheese, softened, heavy cream, fresh ground pepper, crostini , for serving, toasted walnuts , for serving
    45 min, 15 ingredients
  • Goat Cheese and Sun-Dried Tomato Crostini Goat Cheese and Sun-Dried Tomato Crostini
    drained sun-dried tomatoes in oil, sunflower seeds and
    8 More
    drained sun-dried tomatoes in oil, sunflower seeds, basil leaves , plus more for garnish, grated parmesan, garlic cloves, smashed, plus 2 whole cloves, lemon, juiced, extra-virgin olive oil, kosher salt and freshly ground black pepper, goat cheese, at room temperature, baguettes , sliced on the bias
    35 min, 10 ingredients
  • Goat Cheese-Green Olive Tapenade Crostini Goat Cheese-Green Olive Tapenade Crostini
    pitted green olives, fresh flat-leaf parsley leaves and
    6 More
    pitted green olives, fresh flat-leaf parsley leaves, capers, drained, grated fresh orange rind, freshly ground black pepper, olive oil, goat cheese, softened, thick) slices french bread baguette, toasted
    10 min, 8 ingredients
  • Artichoke and Goat Cheese Spread with French Bread Crostini Artichoke and Goat Cheese Spread with French Bread Crostini
    artichoke hearts, well drained and
    17 More
    artichoke hearts, well drained, mild soft goat cheese , such as montrachet, olive oil, lemon juice, grated lemon zest, minced garlic, roasted red bell pepper or pimiento, chopped parsley leaves, chopped fresh chives, minced fresh basil leaves, salt, coarsely ground black pepper, crushed red pepper flakes, french bread crostini , recipe follows, french baguette or ficelle, extra-virgin olive oil, coarse salt, freshly ground black pepper
    5 min, 18 ingredients
  • Baked Goat Cheese with Olive Tapenade and Crostini (Tyler Florence) Baked Goat Cheese with Olive Tapenade and Crostini (Tyler Florence)
    approx 8ox) goat cheese, firm and good quality (not the l... and
    4 More
    approx 8ox) goat cheese, firm and good quality (not the log, should have a nice aged casing), olive tapenade, french baguette, extra-virgin olive oil, kosher salt and freshly ground black pepper
    25 min, 5 ingredients
  • Crostini With Cheese Torta & Marinated Bell Peppers Crostini With Cheese Torta & Marinated Bell Peppers
    roasted sweet peppers (red & yellow , see our basic roast... and
    13 More
    roasted sweet peppers (red & yellow , see our basic roasted red peppers), balsamic vinegar or 2 tbsp red wine vinegar, extra virgin olive oil, fresh parsley, minced, fresh basil, minced, capers, garlic clove, finely minced, salt and black pepper, freshly ground (to taste), cream cheese, room temperature, feta cheese (flavored with basil and tomato or plain feta), goat cheese (preferably fresh young ), pine nuts, toasted, fresh basil (for garnish ), bread (for plain crostini, crusty baguette or chewy peasant-style )
    1 hour 5 min, 14 ingredients




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