195499 goat cheese caramelized spring Recipes

  • Arugula Salad With, Oranges, Pomegranate Seeds, and Goat Cheese
    extra-virgin olive oil, fresh lemon juice and
    8 More
    extra-virgin olive oil, fresh lemon juice, thawed frozen orange juice concentrate, coarse salt, ground black pepper, oranges, arugula (about 16 cups), pomegranate seeds or dried cranberries, soft fresh goat cheese, crumbled (about 1 cup), chopped red onion
    10 ingredients
  • Grilled Tomato, Basil, and Goat Cheese Sandwiches
    french-bread baguette, olive oil and
    6 More
    french-bread baguette, olive oil, garlic cloves, finely chopped, chopped fresh basil, chopped mixed fresh herbs (such as tarragon, thyme, and rosemary), soft fresh goat cheese (plain , peppered, or herbed), tomatoes, thinly sliced into rounds, coarsely chopped pitted mediterranean olives
    8 ingredients
  • Potato and Goat Cheese Gratin
    extra-virgin olive oil and
    6 More
    extra-virgin olive oil, russet potatoes, peeled, cut into 1/8-inch-thick rounds, all purpose flour, minced fresh chives, minced fresh thyme, soft fresh goat cheese, crumbled (about 1 cup), low-fat (1%) milk
    7 ingredients
  • Potato Gratin with Goat Cheese and Garlic
    whole milk, whipping cream and
    6 More
    whole milk, whipping cream, crumbled soft fresh goat cheese (such as montrachet; about 5 oz), garlic clove, minced, salt, ground black pepper, ground nutmeg, yukon gold potatoes, peeled, thinly sliced
    8 ingredients
  • Mushroom Wraps with Spinach, Bell Peppers and Goat Cheese
    olive oil and
    9 More
    olive oil, portobello mushrooms, stemmed, caps thinly sliced, mexican-style stewed tomatoes, burrito-size flour tortillas, crumbled soft fresh goat cheese (such as montrachet; about 7 oz), chopped green onions, chopped fresh cilantro, sliced yellow bell peppers, tomatoes, seeded , cut into thin strips, lightly packed baby spinach leaves (about 3 oz)
    10 ingredients
  • Eggplant with Tomato-Mint Sauce and Goat Cheese
    nonstick vegetable oil spray and
    9 More
    nonstick vegetable oil spray, eggplants, trimmed , cut into 1/2-inch-thick crosswise rounds, olive oil, chopped onion, garlic cloves, minced, italian-style tomatoes, chopped fresh mint, dried oregano, crumbled soft fresh goat cheese (such as montrachet), fresh basil leaves, thinly sliced
    10 ingredients
  • Twice-Baked Goat Cheese Souffles
    whole milk, coarsely chopped onion, ground nutmeg, butter and
    8 More
    whole milk, coarsely chopped onion, ground nutmeg, butter, all purpose flour, dry mustard, crumbled soft fresh goat cheese (such as montrachet; about9 oz), egg yolks, salt, ground black pepper, egg whites, whipping cream
    13 ingredients
  • Eggplant, Tomato and Goat Cheese Sandwiches
    olive oil, garlic cloves, minced and
    5 More
    olive oil, garlic cloves, minced, baguette , cut horizontally in half, eggplant , cut lengthwise into six 1/2-inch-thick slices, tomatoes, cut into 10 slices total, soft fresh goat cheese (such as montrachet), fresh basil leaves
    7 ingredients
  • Grits with Goat Cheese and Chives
    chicken broth, water, quick-cooking grits and
    3 More
    chicken broth, water, quick-cooking grits, sliced fresh chives or green onions, soft fresh goat cheese (such as bucheron or montrachet), fresh chives or green onions, cut into 2-inch pieces
    6 ingredients
  • Red Bell Pepper, Spinach, and Goat Cheese Salad with Oregano Dressing Red Bell Pepper, Spinach, and Goat Cheese Salad with Oregano Dressing
    extra-virgin olive oil, fresh lemon juice and
    6 More
    extra-virgin olive oil, fresh lemon juice, chopped fresh oregano, baby spinach leaves, coarsely chopped (about 4 oz), red bell peppers, diced, diced celery (about 3 stalks ), crumbled soft fresh goat cheese, chopped red onion
    8 ingredients
  • Wild Mushroom and Green Bean Salad with Goat Cheese Wild Mushroom and Green Bean Salad with Goat Cheese
    haricots verts or other slender green beans, trimmed and
    7 More
    haricots verts or other slender green beans, trimmed, olive oil, balsamic vinegar, chopped fresh thyme, assorted fresh wild mushrooms (such as oyster, crimini and stemmed shiitake), sliced, shallot, chopped, soft mild goat cheese (such as montrachet), crumbled (about 3/4 cup)
    8 ingredients
  • Polenta Toasts with Goat Cheese and Fresh Thyme Polenta Toasts with Goat Cheese and Fresh Thyme
    water, salt, polenta (coarse cornmeal) and
    3 More
    water, salt, polenta (coarse cornmeal), olive oil (preferably extra virgin), fresh goat cheese (such as montrachet), room temperature, chopped fresh thyme
    6 ingredients
  • Sweet Potato Purée with Goat Cheese and Truffle Oil Sweet Potato Purée with Goat Cheese and Truffle Oil
    red-skinned sweet potatoes (yams), peeled , cut into 1 1/... and
    3 More
    red-skinned sweet potatoes (yams), peeled , cut into 1 1/2-inch pieces, soft fresh goat cheese (such as montrachet), crumbled, butter, white truffle oil
    4 ingredients
  • Mushroom and Goat Cheese Strudel with Balsamic Syrup Mushroom and Goat Cheese Strudel with Balsamic Syrup
    olive oil, sliced shallots, garlic cloves, minced and
    8 More
    olive oil, sliced shallots, garlic cloves, minced, mushrooms, chopped, sherry wine vinegar, dry sherry, chopped fresh parsley, fresh phyllo pastry sheets or frozen, thawed, crumbled soft fresh goat cheese (such as montrachet), balsamic vinegar, mild-flavored (light) molasses
    11 ingredients
  • Herb and Lemon Goat Cheese Spread Herb and Lemon Goat Cheese Spread
    soft fresh goat cheese, room temperature and
    5 More
    soft fresh goat cheese, room temperature, chopped fresh thyme, grated lemon peel, garlic clove, minced, olive oil, french-bread baguette slices, toasted
    6 ingredients
  • Tarragon, Chive and Goat Cheese Omelet Tarragon, Chive and Goat Cheese Omelet
    eggs, chopped fresh tarragon, chopped fresh chives and
    5 More
    eggs, chopped fresh tarragon, chopped fresh chives, chopped fresh parsley, salt, ground black pepper, butter, crumbled soft fresh goat cheese (such as montrachet; about4 oz)
    8 ingredients
  • Crisp Potato Pancakes with Goat Cheese on Mixed Greens Crisp Potato Pancakes with Goat Cheese on Mixed Greens
    sherry vinegar or balsamic vinegar, dijon mustard and
    11 More
    sherry vinegar or balsamic vinegar, dijon mustard, olive oil, chopped fresh chives, chopped shallot, garlic clove, finely chopped, russet potatoes, peeled, grated, salt, pepper, olive oil, soft fresh goat cheese (such at montrachet), crumbled, chopped fresh chives
    13 ingredients
  • Chicken Breasts with Goat Cheese and Rosemary Chicken Breasts with Goat Cheese and Rosemary
    butter, chopped shallots and
    4 More
    butter, chopped shallots, chopped fresh rosemary or 1/2 tsp dried, soft fresh goat cheese (such as montrachet), crushed black peppercorns, chicken breast halves with skin and bones
    6 ingredients




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