240517 goat cheese and cranberry wild rice pilaf Recipes

olive oil, assorted wild mushrooms, coarsely chopped (about 8 cups), shallots, finely chopped, garlic, minced, dried thyme leaves, crushed, uncooked wild rice, swanson beef broth (regular, 50% less sodium or certified organic), uncooked regular long-grain white rice ( i use short grain brown rice), chopped fresh parsley

fresh cranberries or 1 cup frozen cranberries, brown sugar, sliced almonds, cooked wild rice (about 1/2 cup raw wild rice), cooked brown rice (about 1/4 cup raw brown rice), celery, fresh orange juice, red wine vinegar, orange zest

wild rice, butter, onion, finely diced, grain brown rice , rinsed before cooking (i used basmati), vegetable stock, almonds or 3/4 cup sliced, golden raisin (sultanas), chopped fresh parsley or 2 tsp dried parsley, kosher sea salt , to taste, ground black pepper , to taste

garlic bulbs, olive oil, wild rice, uncooked, grain rice, uncooked, water, chicken bouillon granules, chopped fresh parsley, freshly ground pepper, baby carrots, butter or margarine, cut into pieces

grain and wild rice blend, mixture, fresh cranberries or 6 oz frozen cranberries, sugar, cranberry juice, scallion, minced, carrot, peeled and julienned, pecans, chopped, peanut oil, vinegar, salt and pepper

sausage, uncooked long grain and wild rice, sliced mushrooms

butter, chopped onion, grain and wild rice blend, chicken broth, salt, chopped cashews

stalk celery , cut into 1-inch pieces, leek, white part only, chopped (optional), red onion, chopped, shallot, quartered, olive oil, cooked wild rice (1 cup dry , cooked according to package directions), dried blueberries or 1/3 cup currants or 1/3 cup craisins, fresh rosemary or 1/2 tsp dried rosemary, ground ginger, vegetable broth or 14 oz chicken broth, water, salt and pepper, almonds, toasted (optional)

wild rice cooked, orzo pasta cooked, grape tomatoes halved, cucumber pealed & chopped, kalamata olives pitted, almonds toasted & chopped, dill chopped, olive oil, lemon juice & zest to garnish, salt & pepper to taste, feta cheese crumbled

wild-rice , rinsed in a sieve, dried porcini (available at specialty foods shops and some supermarkets), water, cold water, grain brown rice (not converted), salt, chopped onion, unsalted butter, chopped fresh parsley

wild rice, rinsed and drained, brown rice, shredded carrot, sliced mushrooms, sliced celery, chopped onion, raisins, cream of mushroom soup, dried thyme, crushed, poultry seasoning, salt, pepper, water, sour cream

chicken broth, butter, cubed, carrots , halved lengthwise and sliced, dried rosemary, crushed, fresh broccoli florets, garlic, minced, onion, chopped, pepper, uncooked long grain rice, uncooked wild rice

uncooked brown rice, uncooked wild rice, butter, melted, chicken broth, diced sweet onion, freshly ground pepper, dried cherries, coarsely chopped (about 1 cup), coarsely chopped pecans

wild rice, water, olive oil, old bay seasoning (approx ), chopped walnuts, white mushrooms, chopped finely

wild rice, uncooked, olive oil, divided, onion, chopped, pearl barley, uncooked, garlic cloves, minced, chicken broth, bell pepper, diced, fresh mushrooms, thinly sliced, peas, carrot, shredded, oregano

unsalted butter, divided, chopped yellow onion, kosher salt, pure wild rice (10 to 12 oz), chopped scallions, white and green parts (2 scallions), freshly ground black pepper

extra-virgin olive oil, pine nuts, garlic , smashed, lemon zest, fresh thyme, wild rice, preferably whole not broken, low-sodium chicken broth, kosher salt, plus extra for seasoning, scallions (white and green), thinly sliced (3/4 cup), freshly ground black pepper

extra-virgin olive oil, pine nuts, garlic, minced, lemon zest, fresh thyme, wild rice, preferably whole not broken, low-sodium chicken broth, kosher salt, plus more for seasoning, scallions (white and green parts), thinly sliced (3/4 cup), freshly ground black pepper