137748 gnocchi vodka sauce Recipes

vegetable oil, onion, garlic cloves, diced tomatoes, vodka, heavy whipping cream, crushed red pepper flakes, cube vegetable bouillon, oregano, basil, home-made gnocchi or store bought gnocchi

gnocchi, pesto sauce, boneless skinless chicken breast, parmesan cheese, grated, salt and pepper, oil

angel hair pasta (add more pasta, or use a different kind if you desire.), olive oil, boneless skinless chicken breasts , cut into bit-sized pieces, canned mushrooms, drained, vodka sauce (i used bertolli), milk, grated parmesan cheese, frozen peas

dry pasta, olive oil, garlic clove, chopped, green bell pepper, chopped, sliced mushrooms, fresh tomato, diced, fresh parsley, chopped, divided, vodka sauce, lowfat mozzarella cheese, divided

prepared potato gnocchi, gorgonzola , sauce (you can substitute danish bleu), whipping cream, fresh spinach

ground pork sausage, frozen gnocchi, pasta sauce, shredded mozzarella cheese, divided

butter, bacon, chopped (about 5 strips), vodka, tomato sauce, heavy cream

butter, heavy whipping cream, tomato sauce ; 15 oz each, onion, chopped, vodka

sweet onion, chopped, garlic cloves, coarsely chopped, extra virgin olive oil, crushed tomatoes, vodka , premium quality, will make a difference, heavy cream, fresh basil, finely chopped, tomato paste

garlic, minced, olive oil, diced tomatoes, drained, vodka, fish bouillon cube, heavy cream, dried tarragon, butter (optional), dry penne pasta , cooked according to package directions, parmesan cheese (optional)

shallot (can use onion), diced tomato, heavy cream, olive oil, butter, vodka, salt and pepper, parmesan cheese

olive oil, prosciutto, cut (sliced thick and cut into small cubes ), garlic cloves, minced, crushed red pepper flakes, crushed tomatoes, heavy cream, vodka, fresh parsley, chopped

potatoes , scrubbed, kosher salt, all-purpose flour, egg yolk, parmesan, grated, plus more for serving, mixed finely chopped herbs (equal parts basil, chives, and parsley), butter, chopped shallots, vodka, heavy cream, tomato sauce , recipe follows

boneless skinless chicken breast, cubed, seasoning salt (or salt and pepper with garlic powder), olive oil, sliced mushrooms (optional), broccoli, in florets, vodka sauce (bertolli recommended), farfalle pasta, parmesan cheese, grated

potato gnocchi, white sauce mix, milk, roasted garlic cloves, minced or pressed, gorgonzola crumbles, store-bought roasted chicken (approximately 2 lb), shredded, chopped fresh parsley leaves

extra virgin olive oil, garlic cloves, pressed, onion, finely diced, crushed red pepper flakes, cayenne pepper, chili powder, crushed tomatoes, vodka, salt, fresh ground black pepper, heavy whipping cream, parsley, dill weed, grated parmesan cheese, italian sausage, thinly sliced, cheese tortellini

vodka , sauce, whole wheat pasta, ground italian sausage, italian cheese blend, parmesan cheese, garlic powder, dry basil leaves, ground cumin, mrs. dash tomato basil garlic seasoning, crushed red pepper flakes, montreal brand steak seasoning

crushed tomatoes (i prefer cento tomatoes for this), fresh tomato, cored,seeded and diced medium (i use half yellow, half red ), heavy cream, minced shallots, vodka, chicken stock, garlic, coarse chopped, olive oil, butter, chopped flat leaf parsley (fresh parsley), basil leaves, chopped