82 gnocchi tomato parmesan Recipes

  • Gnocchi Primavera
    salt and pepper and
    12 More
    salt and pepper, asparagus , tough ends removed, cut into 1-inch pieces, unsalted butter, olive oil, button mushrooms, sliced, garlic, finely chopped, tomatoes, seeded and diced (about 1 1/2 cups), frozen peas, heavy cream, warmed, low-sodium vegetable broth, warmed, frozen or shelf-stable gnocchi, grated parmesan, chopped fresh basil
    35 min, 13 ingredients
  • Gnocchi A La Narciso
    baking potatoes (2 lb), vegetable oil, all-purpose flour and
    7 More
    baking potatoes (2 lb), vegetable oil, all-purpose flour, eggs, butter or margarine, melted, salt, pepper, water, light tomato sauce, grated parmesan or asiago cheese
    10 ingredients
  • Fresh Tomato-and-Asparagus Gnocchi
    fresh asparagus, gnocchi, chopped sweet onion, olive oil and
    6 More
    fresh asparagus, gnocchi, chopped sweet onion, olive oil, garlic cloves, pressed, tomatoes, seeded and chopped, chopped fresh basil, salt, freshly ground pepper, grated parmesan cheese
    10 ingredients
  • Rossi's Sausage Gnocchi
    olive oil, italian sausage links, olive oil and
    11 More
    olive oil, italian sausage links, olive oil, onion, chopped, minced garlic, crushed tomatoes, water, salt, white sugar, fresh gnocchi, chopped fresh flat-leaf parsley, for garnish, grated romano or parmesan cheese
    50 min, 14 ingredients
  • Gnocchi Pomodoro Gnocchi Pomodoro
    whole italian tomatoes, olive oil, chopped garlic and
    12 More
    whole italian tomatoes, olive oil, chopped garlic, salt and pepper, crushed chile flakes, fresh basil leaves, chopped, cream, baking potatoes , like russets, egg yolks, butter, melted, salt, white pepper, fresh grated nutmeg, flour, grated parmesan, to serve
    2 hour 50 min, 15 ingredients
  • Gnocchi Pomodoro Gnocchi Pomodoro
    whole italian tomatoes, olive oil, chopped garlic, salt and
    12 More
    whole italian tomatoes, olive oil, chopped garlic, salt, pepper, crushed chile flakes, fresh basil leaves, chopped, cream, baking potatoes , like russets, egg yolks, butter, melted, salt, white pepper, fresh grated nutmeg, flour, grated parmesan, to serve
    2 hour 50 min, 16 ingredients
  • Gnocchi Alla Giordano Gnocchi Alla Giordano
    baking potatoes, all-purpose flour, whole egg , plus and
    5 More
    baking potatoes, all-purpose flour, whole egg , plus, egg yolk, lightly beaten, unsalted butter, softened, salt, freshly grated parmesan cheese, tomato sauce
    30 min, 8 ingredients
  • Gnocchi with Blush Sauce Gnocchi with Blush Sauce
    potatoes (about 4 large ), peeled and cut into chunks, bo... and
    14 More
    potatoes (about 4 large ), peeled and cut into chunks, boiled and cooled to room temperature, all-purpose flour, salt and freshly ground black pepper, egg, beaten, grated parmesan, steamed spinach, cooled , and chopped fine in a food processor, milk (approximately), if needed to moisten dough, butter, onion, minced, all-purpose flour, hot milk, chunky tomato sauce, salt and freshly ground black pepper, soft cream cheese, fresh chives, chopped
    1 hour 5 min, 15 ingredients
  • Gnocchi with Vodka Cream Sauce Gnocchi with Vodka Cream Sauce
    potatoes , scrubbed, kosher salt, all-purpose flour and
    8 More
    potatoes , scrubbed, kosher salt, all-purpose flour, egg yolk, parmesan, grated, plus more for serving, mixed finely chopped herbs (equal parts basil, chives, and parsley), butter, chopped shallots, vodka, heavy cream, tomato sauce , recipe follows
    1 hour 45 min, 11 ingredients
  • Gnocchi di Polenta-Polenta Pie (Emeril Lagasse) Gnocchi di Polenta-Polenta Pie (Emeril Lagasse)
    chicken stock, salt and pepper, yellow cornmeal and
    10 More
    chicken stock, salt and pepper, yellow cornmeal, dried mushrooms, butter, olive oil, ham fat, chopped onions, carrot, finely chopped, celery stalk, finely chopped, ground lean pork sausage meat, roma tomatoes, peeled, seeded and chopped, grated parmesan cheese
    1 hour 42 min, 13 ingredients
  • Potato Gnocchi with Wild Mushroom Sugo (Michael Chiarello) Potato Gnocchi with Wild Mushroom Sugo (Michael Chiarello)
    russet potatoes, coarse salt, egg yolks and
    17 More
    russet potatoes, coarse salt, egg yolks, freshly grated parmesan, salt, freshly ground black pepper, freshly grated nutmeg, unbleached all-purpose flour, plus more for dusting or use store bought gnocchi (1 lb fresh or frozen), extra-virgin olive oil, mixed wild mushrooms, finely chopped (from about 3/4-lb mushrooms), salt and freshly ground pepper, chopped garlic, minced fresh rosemary leaves, minced shallots, tomato puree (from fresh or canned peeled tomato), red wine, chicken broth or water, generous tbsp unsalted butter, minced fresh parsley leaves, parmesan
    1 hour 35 min, 20 ingredients
  • Ricotta Gnocchi Ricotta Gnocchi
    fresh ricotta cheese (see recipe below ), egg and
    6 More
    fresh ricotta cheese (see recipe below ), egg, grated parmesan, kosher salt, flour , to roll gnocchi, suggestion : melted butter, peas and sage or a lean pasta topping of your choice, such as tomato sauce with basil and a shaving or two of parmesan cheese., milk, fresh lemon juice
    50 min, 8 ingredients
  • Warm Basil Gnocchi Salad with Carpaccio of Tomatoes (Michael Chiarello) Warm Basil Gnocchi Salad with Carpaccio of Tomatoes (Michael Chiarello)
    extra-virgin olive oil, fresh lemon juice and
    5 More
    extra-virgin olive oil, fresh lemon juice, gray salt and freshly ground black pepper, vine-ripened tomatoes , preferably a mixture of red, yellow, orange and variegated, handfuls salad greens, recipe gnocchi , recipe follows, ricotta salata cheese or parmesan
    1 hour 15 min, 7 ingredients
  • Skillet Gnocchi Skillet Gnocchi
    extra-virgin olive oil, gnocchi, yellow onion and
    7 More
    extra-virgin olive oil, gnocchi, yellow onion, garlic minced, water, chard leaves chopped, tomatoes with italian seasoning diced, freshly ground pepper, mozzarella cheese, parmesan cheese
    30 min, 10 ingredients
  • Potato Gnocchi with Bolognese Potato Gnocchi with Bolognese
    vegetable oil and
    20 More
    vegetable oil, beef stew meat, trimmed and cut into 2-inch pieces, pork stew meat, trimmed and cut into 2-inch pieces, chopped onion, chopped celery, chopped carrot, dried chopped porcini mushrooms (about 3/8 oz), garlic cloves, minced, reduced-fat milk, salt, diced tomatoes, undrained, bay leaf, chopped fresh flat-leaf parsley, chopped fresh or 1 tsp dried thyme, gnocchi, baking potatoes, all-purpose flour, divided, salt, egg yolks, water, grated fresh parmesan cheese
    21 ingredients
  • Skillet Gnocchi with Chard and White Beans Skillet Gnocchi with Chard and White Beans
    olive oil, olive oil, gnocchi, onion, sliced thinly and
    8 More
    olive oil, olive oil, gnocchi, onion, sliced thinly, garlic, minced, water, swiss chard, diced tomatoes, white beans, rinsed, black pepper, freshly ground, mozzarella cheese, shredded, parmesan cheese, shredded
    12 ingredients
  • Marg's Gnocchi with Black Beans and Spinach Marg's Gnocchi with Black Beans and Spinach
    olive oil, gnocchi (16 oz package) and
    8 More
    olive oil, gnocchi (16 oz package), yellow onion, thinly sliced, garlic, minced, chopped spinach, diced tomatoes, black beans, rinsed, freshly ground pepper, shredded parmesan cheese, shredded part-skim mozzarella cheese
    10 ingredients
  • Spinach Gnocchi (Guy Fieri) Spinach Gnocchi (Guy Fieri)
    russet potatoes, sea salt and
    22 More
    russet potatoes, sea salt, garlic, peeled and smashed, plus 4 cloves, minced, onion, peeled, 1/2 roughly chopped and 1/2 cut into small dice, olive oil, baby spinach, white wine, egg, egg yolk, flour , plus bench, freshly grated nutmeg, grated parmesan, divided, extra-virgin olive oil, butter, divided, minced garlic, crushed red chile flakes, white wine, chicken stock, half-and-half, grated parmesan, freshly cracked black pepper, roma tomato, seeded and cut into 1/4-inch dice, grated parmesan, for garnish, extra-virgin olive oil, for garnish
    1 hour 7 min, 24 ingredients




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