49252 gluten ginger snaps vegan Recipes

brown sugar, sugar, molasses, shortening, butter, softened, egg, vanilla, flour, baking soda, ground ginger, ground cinnamon, salt, cold strong coffee or water

shortening, light brown sugar , firmly packed, egg, salt, molasses, flour, baking soda, ground cinnamon, ground ginger

all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, shortening, granulated sugar, eggs, molasses, sugar (coarse or granulated )

baking soda, flour, ground ginger, ground cinnamon, butter, softened, caster sugar, molasses, egg

ripe bananas (mashed ), gluten-free flour (i used bob s mill all purpose baking flour), vegan sugar, baking powder, baking soda, salt, apple sauce, soy milk, egg replacer for 2 eggs, add-ins of your choice (ex. chocolate chips, raisins, walnuts, dates, etc.)

banana, mashed, soymilk or 1 3/4 cups rice milk, vegetable oil, honey or 1 tbsp agave nectar, gluten-free flour (i use bob s red mill gluten-free all-purpose baking flour), baking powder, salt, chopped almonds or 1/2 cup walnuts or 1/2 cup pecans

gluten-free pasta, cooked (tinkyada brand is great), olive oil, gluten-free flour (i use sorghum or buckwheat), rice milk, butternut squash or 1/2 cup yam, pureed, soy cheddar cheese, cut into 1-inch chunks (follow your heart brand), tofutti better-than-cream-cheese (non-hydrogenated, in the yellow package), salt, paprika, pepper, garlic powder

ginger snaps, crushed, butter, water, fat-free sweetened condensed milk, shredded coconut, dark chocolate chips, butterscotch chips, walnuts, chopped

vodka, ginger liqueur , such as domaine de canton, fresh lemon juice, agave syrup, peeled and grated fresh ginger, ground cinnamon, grated nutmeg, ice, cinnamon stick, for garnish

butter, unsalted and softened, light brown sugar, molasses, egg, flour, baking soda, salt, cinnamon, ginger

honey, unslated butter, softened to room temperature, sugar, egg, room temperature, all-purpose flour, baking soda, salt, ground ginger, cinnamon

all purpose flour, sugar, quick cooking oats, baking soda, ground ginger, shortening, molasses, egg, sugar

sugar, butter, softened, molasses, jumbo egg, flour, baking soda, cinnamon, salt, ginger, nutmeg, granulated sugar

brown sugar, oil, dark molasses, egg, flour, baking soda, cinnamon, ginger, salt, granulated sugar

butter, sugar, eggs, molasses, vinegar, flour, soda, ginger, cinnamon

flour sifted, soda, ginger, cinnamon, salt, sugar, molasses, shortening, egg

rice flour, soymilk (ensure gluten-free), sugar, vegan margarine (i use nuttelex)

gluten-free flour, baking powder, baking soda, salt, xanthan gum, cinnamon, nutmeg, allspice, pecans, chopped, egg substitute, water, agave syrup, cooking oil, carrot puree (about 5 medium carrots, or carrot baby food works too)