10559 glazed parma figs Recipes
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all purpose flour, salt and7 Moreall purpose flour, salt, chilled solid vegetable shortening, cut into small pieces, chilled unsalted butter, cut into small pieces, ice water, fresh ripe figs (about 10), quartered, sugar, fresh raspberries, egg yolk beaten to blend with 1 tsp water (for glaze)9 ingredients
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baby red potatoes, cut in half and11 Morebaby red potatoes, cut in half, zucchini , halved lengthwise and cut into 1 inch slices, red onion, cut into 1/2-inch thick wedges, red bell peppers , cut into 1 inch pieces, tomatoes, minced garlic, dried thyme leaves, crushed red pepper flakes, salt and freshly ground pepper to taste, olive oil, skinless, boneless chicken breast halves, sliced prosciutto di parma1 hour 10 min, 12 ingredients
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Fig-Glazed Pork with Apples and Fennelpork loin, jam , fig, mustard, dijon (i2046) and2 Morepork loin, jam , fig, mustard, dijon (i2046), apples , granny smith sliced thinly, fennel (i11957)5 ingredients
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Fig Balsamic-Glazed Duck with Pearl Onion and Pear Hashduck breasts, olive oil and6 Moreduck breasts, olive oil, ripe pears, halved, cored , cut into 1/4-inch slices, pearl onions, blanched, peeled, halved, yukon gold potatoes (about 1 1/2 lb), boiled until just tender, peeled, cut into 1 1/4-inch pieces, chopped fresh sage, low-salt chicken broth, fig balsamic vinegar8 ingredients
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Glazed Figs with Almonds and Thymedry white wine, mild honey and3 Moredry white wine, mild honey, dried black mission figs (about 4 oz), thyme sprig plus 1 tsp leaves, divided, salted roasted almonds35 min, 5 ingredients
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Balsamic Glazed Figs With Pancetta and Mascarponefigs, pancetta, brown sugar, honey, balsamic vinegar, salt and2 Morefigs, pancetta, brown sugar, honey, balsamic vinegar, salt, pepper, mascarpone cheese , whipped25 min, 8 ingredients
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Fig Barbecue Glazehoney, very hot water, balsamic vinegar and6 Morehoney, very hot water, balsamic vinegar, dried fig, chopped, olive oil, diced shallot, chopped fresh rosemary (or 1 tsp. dried ) or 1 tbsp marjoram (or 1 tsp. dried), salt and pepper10 min, 9 ingredients
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Glazed Figs with Mascarpone Creammascarpone, heavy cream, icing sugar (confectioners') and7 Moremascarpone, heavy cream, icing sugar (confectioners ), orange juice, balsamic vinegar, sugar, orange zest, fresh figs, halved, walnuts, toasted and coarsely chopped, special equipment : an electric mixer30 min, 10 ingredients
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Fig-Cheese Tartletsphyllo pastry shells, crumbled goat cheese and4 Morephyllo pastry shells, crumbled goat cheese, fresh figs, cut into quarters, kosher salt, pepper, balsamic glaze6 ingredients
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Fig-Glazed Quaildried figs, coarsely chopped, grated orange rind and11 Moredried figs, coarsely chopped, grated orange rind, fresh orange juice, butter or margarine, ground cinnamon, maple syrup, chicken broth, divided, quail, dressed, salt, divided, pepper, divided, vegetable oil, cornstarch, water13 ingredients
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Fig-Glazed Quaildried figs, coarsely chopped, grated orange rind and11 Moredried figs, coarsely chopped, grated orange rind, fresh orange juice, butter or margarine, ground cinnamon, maple syrup, chicken broth, divided, quail, dressed, salt, divided, pepper, divided, vegetable oil, cornstarch, water13 ingredients
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Fig-Glazed Burgers with Red Onion Jamsliced red onions (about 2 medium), olive oil, sugar and10 Moresliced red onions (about 2 medium), olive oil, sugar, red wine vinegar, chopped fresh thyme, vegetable cooking spray, chopped fresh oregano, salt, garlic powder, fig preserves, muenster cheese slices, hamburger buns, toasted13 ingredients
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FIg-Cheese Tartlet from Southern Livingphyllo pastry shells (1 dozen tart shells) and5 Morephyllo pastry shells (1 dozen tart shells), crumbled goat cheese, fresh figs quartered, kosher salt, freshly ground black pepper, bottled balsamic glaze6 ingredients
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Fig-and-Horseradish-Glazed Shrimpunpeeled, large raw shrimp (31/40 count ), butter and5 Moreunpeeled, large raw shrimp (31/40 count ), butter, olive oil, garlic cloves, minced, fig or apricot preserves, refrigerated horseradish, dijon mustard19 min, 7 ingredients
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Parma-Wrapped Chickenboneless skinless chicken breasts and6 Moreboneless skinless chicken breasts, salt & freshly ground black pepper, sage leaves, sun-dried tomatoes, finely chopped, parma ham, white wine, creme fraiche45 min, 7 ingredients
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Parma Rosa Sausage and Peppersbulk sweet italian sausage, onion, sliced thinly and8 Morebulk sweet italian sausage, onion, sliced thinly, pepper, thinly sliced, any color, garlic cloves, minced, knorr parma rosa sauce mix, milk, pasta, cooked and well drained, freshly grated parmesan cheese, chopped fresh parsley, fresh ground black pepper30 min, 10 ingredients
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