238069 glazed orange avocado cheese Recipes

mixed salad greens with spinach, sweetened dried cranberries, glazed walnuts, mandarin oranges, drained, crumbled bleu cheese, avocado - peeled, pitted and diced, cranberry vinaigrette salad dressing , or to taste

white cake mix, french vanilla pudding mix, ground cinnamon, ground nutmeg, allspice, ginger, orange juice, vegetable oil, carrots, peeled and shredded, golden raisin, coconut, orange zest, cream cheese, at room temp, butter, at room temp, orange juice, orange extract, orange zest, sugar , sifted

orange juice, canola oil, red wine vinegar, sugar, grated orange peel, salt, head iceberg lettuce , torn, torn red leaf lettuce, ripe avocado, peeled and sliced, orange juice, cucumber, sliced, red onion, sliced, mandarin oranges, drained

orange roughy , flounder or red snapperfillets (1 lb.), apricot spreadable fruit or orange marmalade, margarine,melted, dijon mustard

oranges, sugar, water, water, extra, lemon juice, grand marnier

oranges, avocado, dill, head napa cabbage, finely sliced (about 5 cups), tomatoes, sliced, romaine leaves

avocados - peeled, pitted, and mashed, eggs, beaten, lemon-flavor yogurt, shredded monterey jack cheese, self-rising corn meal mix, fajita seasoning

avocados - peeled, pitted and pureed, eggs, beaten, lemon flavored yogurt, shredded mexican-style cheese, self-rising corn meal mix, white sugar, ground cinnamon

all purpose flour, baking soda, baking powder, ground ginger, ground cardamom, ground cinnamon, ground nutmeg, salt, sugar, unsalted butter, room temperature, grated orange peel, eggs, sour cream, whole milk, orange cream cheese frosting

orange jell-o, dry, drained crushed pineapple, carton cool whip topping, curd cottage cheese, drained mandarin oranges

sliced red onion, ice water, navel oranges, avocados, chopped, lime juice, salt

glazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.

oranges, avocados (about 1 lb total ), english cucumber diced in 1/4 inch pieces, minced red onion, lime juice, chipotle chile puree (puree canned chipotles, it s that easy!), salt to taste

avocados, sliced, navel oranges, peeled and sectioned, prosciutto , cut into thin strips, sliced red onion, chopped walnuts, toasted, honey-balsamic vinaigrette

oranges, avocados (about 1 lb. total ), diced (1/4 in.) english cucumber, minced red onion, lime juice, chipotle chile puree (see below ), salt

avocados, cottage cheese, pecans, chopped, green olives, chopped, onion, minced, salt, tabasco sauce, lemon juice

oranges, water, sugar, apple cider vinegar, cake flour, baking powder, ground cinnamon, ground allspice, salt, whole milk, sugar, eggs, vanilla extract, grated orange peel, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, fresh orange juice, grated orange peel, vanilla extract, powdered sugar

orange jell-o (use only 1/2, dry powder ), cream cheese, butter, orange zest (optional), graham cracker sticks, vanilla wafer, sugar cookie, shortbread cookie