41619 glazed loin ham stuffing Recipes
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port, heated, apricots, chopped, butter, onions, chopped and7 Moreport, heated, apricots, chopped, butter, onions, chopped, chopped black forest ham, stale bread, cubed or torn, fresh sage, chopped, parsley, chopped, chicken stock or more to moisten, egg, salt and freshly ground pepper45 min, 11 ingredients
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cubed day-old white bread, crust removed and10 Morecubed day-old white bread, crust removed, cubed day-old whole wheat bread, crust removed, cubed fully cooked ham, butter, cubed, chopped onion, chopped celery, rubbed sage, dried thyme, pepper, chicken broth, turkey (12 to 14 lb)45 min, 11 ingredients
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stuffing white mushrooms, stems removed and stems chopped and6 Morestuffing white mushrooms, stems removed and stems chopped, chicken flavor stuffing mix (or your choice ), water, butter or 1 tbsp margarine, green peppers, finely chopped, red peppers, finely chopped, butter or 2 tbsp margarine, melted25 min, 7 ingredients
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Cheddar, Broccoli, and Ham Stuffed Potatoesbaked potatoes, cooled slightly and9 Morebaked potatoes, cooled slightly, butter, softened and divided, red bell pepper, chopped, green onions, sliced, chopped cooked ham, sour cream, salt, pepper, frozen broccoli florets, thawed and chopped, shredded sharp cheddar cheese1 hour 20 min, 10 ingredients
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Creamy Swiss & Ham Stuffed Chickenwhole chicken breasts, split , skinned &, boned and7 Morewhole chicken breasts, split , skinned &, boned, cooked ham, swiss cheese, oil, cream of broccoli soup, milk, sliced green onion, dried thyme leaves, crushed33 min, 8 ingredients
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Stuffed Ham Steakham steaks, 1/4 inch thick, bread cubes, chopped onion and6 Moreham steaks, 1/4 inch thick, bread cubes, chopped onion, chopped celery, butter, chopped parsley, salt, cinnamon, egg , slightly beatened50 min, 10 ingredients
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Cheese and Ham Stuffed Butternut Squashbutternut squash , cut into two 1/2 lb. pieces and11 Morebutternut squash , cut into two 1/2 lb. pieces, olive oil, for brushing, ground black pepper, butter, button mushrooms , wiped and sliced, leek, trimmed, well rinsed and thinly sliced, white bread, thick slice, cut into small cubes, ham, chopped, double gloucester cheese, grated, mizkan seasoned rice vinegar, fresh parsley, chopped, fresh chives, snipped, to serve1 hour 15 min, 12 ingredients
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Deviled Ham Stuffed Cucumberscucumbers, underwood deviled ham and4 Morecucumbers, underwood deviled ham, hard-cooked egg, coarsely chopped, onion, finely chopped, sour pickle, finely chopped, prepared mustard20 min, 6 ingredients
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Smoked Ham Stuffed Perogies (Aaron McCargo, Jr.)leftover mashed potatoes, smoked ham, diced and14 Moreleftover mashed potatoes, smoked ham, diced, frozen sweet peas, thawed, shredded gruyere, bread flour, all-purpose flour, baking powder, salt, egg, beaten, olive oil, warm water, salted water, onion, sliced, butter, scallions, sliced, sour cream, to garnish35 min, 16 ingredients
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Tiny Ham Stuffed Tomatoestomatoes, deviled ham, sour cream, horseradish and1 Moretomatoes, deviled ham, sour cream, horseradish, fresh parsley for garnish5 ingredients
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Shrimp-and-Ham Stuffed Mirlitonsmirlitons, unpeeled, medium shrimp, minced onion and9 Moremirlitons, unpeeled, medium shrimp, minced onion, chopped fresh parsley, green onions, chopped, garlic cloves, minced, bacon drippings, cooked ham, coarsely chopped, soft breadcrumbs, divided, egg, lightly beaten, butter, melted12 ingredients
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Glazed Winter Vegetablesglazed winter vegetables and8 Moreglazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.20 min, 9 ingredients
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Loin of Pork with Fennel and Garlic (Ina Garten)loin of pork, bone in , frenched and tied, garlic cloves and7 Moreloin of pork, bone in , frenched and tied, garlic cloves, fresh rosemary leaves, chopped, lemon zest (about 2 lemons), fennel seeds, good olive oil, dijon mustard, kosher salt, freshly ground black pepper1 hour 10 min, 9 ingredients
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