194606 glazed lemon seed pound cake Recipes
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cake flour, splenda sugar blend for baking, baking powder and17 Morecake flour, splenda sugar blend for baking, baking powder, salt, butter, softened, eggs, lightly beaten, milk, lemon extract, lemon rind, splenda sugar blend for baking, cornstarch, water, egg yolks, lightly beaten, butter, lemon rind, fresh lemon juice, whipping cream, splenda sugar blend for baking, lemon rind, lemon extract40 min, 20 ingredients
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cake flour, baking powder, extra-large eggs, separated and18 Morecake flour, baking powder, extra-large eggs, separated, sugar, pure vanilla extract, drops lemon extract, unsalted butter, melted, cream of tartar, sugar, cream cheese, sweetened condensed milk, eggs, lemon juice, sour cream, sugar, vanilla, cornstarch, sugar, boiling water, grated fresh lemon rind, lemon juice4 hour , 21 ingredients
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cake flour (not self-rising), baking powder, salt and16 Morecake flour (not self-rising), baking powder, salt, unsalted butter, softened, sugar, eggs, vanilla, milk, freshly grated lemon zest, sugar, water, zest of 1 large lemon removed in strips with a vegetable peeler, fresh lemon juice, eau-de-vie de framboise, lemon meringue buttercream, raspberries , picked over, crystallized edible flowers and mint leaves, creme fraiche ice cream, raspberries19 ingredients
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cake, unsalted butter, softened, sugar, eggs and13 Morecake, unsalted butter, softened, sugar, eggs, all-purpose flour, baking powder, baking soda, salt, buttermilk, fresh sqeezed lemon juice, fresh grated lemon peel, icing, sugar, lemon juice , milk or water, grass, sweetened shredded coconut, a couple drops green food coloring30 min, 17 ingredients
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cake flour 2 1/4 cups, sugar 1 1/2 cups and9 Morecake flour 2 1/4 cups, sugar 1 1/2 cups, baking soda 1/2 tsp, salt 1/2 tsp, safflower oil 1/2 liquid cup ...very light oil, eggs, separated, + 3 additional whites, water 2/3 cup, lemon juice, freshly squeezed 2 tbsp, grated lemon zest 1 tbsp, cream of tartar 1 1/4 tsp., preheat the oven to 325 degrees f55 min, 11 ingredients
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Lemon Pineapple Pudding Cakelemon cake mix, prepared and baked into two 8 inch layers and6 Morelemon cake mix, prepared and baked into two 8 inch layers, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), french vanilla pudding mix, cool whip, crushed pineapple40 min, 7 ingredients
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Lemon Buttermilk Sheet Cakecake flour, baking powder, baking soda, salt and11 Morecake flour, baking powder, baking soda, salt, buttermilk, room temperature, fresh lemon juice, grated fresh lemon zest (about 3 lemons), vanilla extract, sugar, unsalted butter, softened (1 1/2 sticks), eggs, room temperature, egg yolk, room temperature, powdered sugar, fresh lemon juice, buttermilk1 hour 34 min, 15 ingredients
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Lemon Rose Bundt Cake with Mini Rose Bundt Cakes (Sandra Lee)lemon cake mix, packaged lemon pudding mix (not instant ) and6 Morelemon cake mix, packaged lemon pudding mix (not instant ), eggs, rose soda, oil, sugar, water, rose syrup45 min, 9 ingredients
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Lemon Yum Yum Cakecake batter, butter, sugar, eggs, baking powder and15 Morecake batter, butter, sugar, eggs, baking powder, unbleached white flour (sifted), salt, milk (room temperature ), vanilla or lemon extract. i would increase to 2 tbsp for more flavor., cake filling, butter (melted ), sugar, unbleached white flour, ground cinnamon, pecans (chopped ), lemon topping, eggs (well-beaten ), sugar, lemon juice. i used all the juice from an entire lemon ., lemon rind (grated )1 hour , 20 ingredients
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Lemon-scented white Cake with Milk Chocolate Frostingcake flour, baking powder, salt, unsalted butter, softened and10 Morecake flour, baking powder, salt, unsalted butter, softened, sugar, grated lemons , zest of, lemon extract, egg white (from about 4 large eggs), milk, lemons , zest of, removed in long strips, heavy whipping cream, unsalted butter, soft, milk chocolate, into 1/4 inch pieces, bittersweet chocolate, into 1/4 inch pieces55 min, 14 ingredients
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Lemon Angel Food Cake (Gale Gand)cake flour, sugar and10 Morecake flour, sugar, egg whites, at room temperature (about 10 eggs), cream of tartar, salt, lemon , grated zest, pure vanilla extract, freshly squeezed lemon juice, powdered sugar, lemons, sugar, water3 hour 25 min, 12 ingredients
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Lemon Mousse Cakes (Emeril Lagasse)lemon, juiced, simple syrup, unflavored gelatin and17 Morelemon, juiced, simple syrup, unflavored gelatin, heavy cream, chilled, lemon curd, sponge cake , recipe follows, sweetened whipped cream, fresh mint, lemons, egg yolks, sugar, butter, cold, milk, unsalted butter, eggs, sugar, all-purpose flour, baking powder, salt, pure vanilla extract15 min, 20 ingredients
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Lemon Blueberry Dump Cakelemon cake mix, blueberry pie filling, lemon lime soda and1 Morelemon cake mix, blueberry pie filling, lemon lime soda, chopped pecans1 hour , 4 ingredients
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