54328 glazed ham pea puree Recipes
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Ham Hock and Wild Green Gumbo (Emeril Lagasse)ham hocks (about 2 lb, total ), cayenne, bay leaves, water and22 Moreham hocks (about 2 lb, total ), cayenne, bay leaves, water, assorted greens , such as collard, mustard, turnips, frisee, arugula, and spinach, washed, stemmed, and trimmed, vegetable oil, chopped onions, chopped bell peppers, chopped celery, dried leaf thyme, dried leaf oregano, dried leaf basil, chopped parsley, file powder, salt and pepper, cooked white rice, warm, chopped green onions, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme2 hour 50 min, 26 ingredients
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Ham Hocks with Navy Beans (Emeril Lagasse)ham hocks, scored, olive oil, minced yellow onions and12 Moreham hocks, scored, olive oil, minced yellow onions, minced celery, minced green bell pepper, crushed red pepper flakes, dried mexican oregano, dried thyme leaves, bay leaves, minced garlic, navy beans, rinsed , picked over, soaked overnight and drained, chicken stock, salt, minced parsley, minced green onions3 hour 10 min, 15 ingredients
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Ham And Scalloped Potatoes In The Crock Potham, potatoes peeled and thinly sliced and3 Moreham, potatoes peeled and thinly sliced, white onions peeled and thinly sliced, grated cheddar cheese, cream of celery soup3 min, 5 ingredients
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Ham Breakfast Enchiladasham diced, green onions chopped, green peppers chopped and11 Moreham diced, green onions chopped, green peppers chopped, sharp shredded cheddar cheese, flour tortillas, eggs beaten, half and half, flour, salt, garlic powder, drops tabasco sauce, sour cream, salsa, guacamole45 min, 14 ingredients
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Ham And Asparagus Bakeham,cooked and chopped into 1/2 pieces and13 Moreham,cooked and chopped into 1/2 pieces, cchopped green onion, fresh asparagus cut into 1/2 pieces, butter, eggs, milk, all purpose flour, parmesan cheese,grated, salt, thyme, cracked rosemary, granulated garlic, black pepper, shreaded cheddar cheese .14 ingredients
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Ham Hock And Sausage Soupham hocks, dried beans (your choice), well-rinsed and11 Moreham hocks, dried beans (your choice), well-rinsed, onions, chopped, celery, chopped (leaves and all ), canned whole tomatoes, broken up, carrots, chopped, chicken broth, basil, salt, smoked polish sausage, thinly sliced, zucchini , coarsley chopped (optional), sour cream, fresh parsley,chopped3 hour 20 min, 13 ingredients
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Ham Bone Stockham bones with a good amount of meat on them and10 Moreham bones with a good amount of meat on them, onions chopped, stalks celery chopped, carrots chopped, water, salt, pepper, dried basil, dried thyme, dried parsley, dried mustard2 hour , 11 ingredients
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Ham Hocks And Beansham hocks (2 or 3 sliced if you can get them) and8 Moreham hocks (2 or 3 sliced if you can get them), chopped onion, diced tomatoes, tomato paste (optional), sliced carrotts, pinto beans (juice and all), red kidney beans, penzeys parsley (2-3 tsp), frozen egg noodles (or similiar)2 hour , 9 ingredients
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Ham Bone Soupham bone, onion diced, diced tomatoes with juice and3 Moreham bone, onion diced, diced tomatoes with juice, potatoes cubed, water, cube chicken bouillon6 ingredients
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Ham and Asparagus Bakeham cooked and chopped 1/4 inch pieces and12 Moreham cooked and chopped 1/4 inch pieces, green onions chopped, asparagus 1 1/2 cup cut into 1 inch pieces, whole eggs, milk, all-purpose flour, parmesan cheese grated, salt, parisien bonnes herbes penzey s, granulated garlic, pepper, cheddar cheese shredded, butter45 min, 13 ingredients
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Ham and Parmesan Sandwiches with Raspberry Jamham thin sliced, parmagiano reggiano shaved and3 Moreham thin sliced, parmagiano reggiano shaved, sourdough bread, raspberry or other fruit jam, olive oil5 ingredients
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