96216 glazed breasts rosemary toasted Recipes

  • Glazed Cinnamon Apples
    glazed cinnamon apples and
    12 More
    glazed cinnamon apples, prep time : 20 minutes cook time: 3 hours makes 8 to 9 servings, reynolds slow cooker liner, granny smith apples, peeled, cored and cut in eight wedges, fresh lemon juice, granulated sugar, light brown sugar, flour, ground cinnamon, ground nutmeg, butter, melted, vanilla ice cream, crumbled oatmeal or ginger snap cookies (optional)
    13 ingredients
  • Rosemary Honey
    rosemary sprigs, honey, unsalted butter, salt and pepper
    4 ingredients
  • Rosemary Tea
    rosemary herbs, boiling water
    5 min, 2 ingredients
  • Rosemary and Lemon Chicken With Mint Dressing
    rosemary, garlic cloves, salt, olive oil (1/4 cup) and
    7 More
    rosemary, garlic cloves, salt, olive oil (1/4 cup), fresh red chile , deseeded and finely chopped, lemon , juice of, chicken thigh fillets, trimmed, dijon mustard, lemon , juice of, olive oil, mint leaves, chopped
    25 min, 11 ingredients
  • Rosemary-Jalapeño Red Potatoes
    rosemary, garlic cloves, butter, red potatoes, roma tomato and
    4 More
    rosemary, garlic cloves, butter, red potatoes, roma tomato, jalapeno peppers, anaheim chilies, salt, black pepper
    40 min, 9 ingredients
  • Rosemary The Herb
    rosemary, herb
    5 min, 2 ingredients
  • Toasted Sesame Greens
    toasted sesame seeds, vegetable oil, chopped ginger and
    4 More
    toasted sesame seeds, vegetable oil, chopped ginger, spinach or 12 oz other leafy greens, vegetable broth, sesame oil, soy sauce
    10 min, 7 ingredients
  • Toasted-Coconut Marshmallow Cake
    toasted coconut marshmallows, chocolate cake mix, water and
    2 More
    toasted coconut marshmallows, chocolate cake mix, water, oil, eggs
    50 min, 5 ingredients
  • Glazed Winter Vegetables Glazed Winter Vegetables
    glazed winter vegetables and
    8 More
    glazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.
    20 min, 9 ingredients
  • Raw Corn, Arugula, and Pecorino Salad with Grilled Chicken Breast (Michael Chiarello) Raw Corn, Arugula, and Pecorino Salad with Grilled Chicken Breast (Michael Chiarello)
    bone-in whole chicken breasts, halved and
    21 More
    bone-in whole chicken breasts, halved, toasted spice rub , recipe follows, salt and freshly ground pepper, extra-virgin olive oil, absolutely fresh corn kernels (about 3 ears ), arugula, coarsely chopped fresh oregano leaves, whole citrus vinaigrette , recipe follows, pecorino, fennel seeds, coriander seeds, peppercorns, red pepper flakes, chili powder, kosher salt, ground cinnamon, oranges, red onion, minced, chopped fresh sage leaves, salt, freshly ground pepper, extra-virgin olive oil
    40 min, 22 ingredients
  • Glazed Doughnut Bread Pudding Glazed Doughnut Bread Pudding
    glazed doughnuts , day old ( krispy kreme is good ), eggs and
    16 More
    glazed doughnuts , day old ( krispy kreme is good ), eggs, egg yolks, sugar , plus, sugar, vanilla, salt, cinnamon, nutmeg, whole milk, vanilla sauce, whipping cream, milk , plus 2 tbsp, sugar, cornstarch, butter, pure vanilla extract, nutmeg
    18 ingredients
  • Rosemary Vinaigrette (Vinagreta Con Romero) Rosemary Vinaigrette (Vinagreta Con Romero)
    rosemary, water (optional), oil, vinegar, salt (to taste) and
    2 More
    rosemary, water (optional), oil, vinegar, salt (to taste), paprika, mexican preferred, garlic clove, bruised
    5 min, 7 ingredients
  • Rosemary Lemon & Garlic Seitan and Brown Rice Rosemary Lemon & Garlic Seitan and Brown Rice
    oxes seitan, rosemary, olive oil, lemon, dill weed and
    4 More
    oxes seitan, rosemary, olive oil, lemon, dill weed, minced garlic cloves, water, brown rice, salt and pepper
    35 min, 9 ingredients
  • Rosemary Mint Tisane Rosemary Mint Tisane
    rosemary, minced, mint, minced, grated orange zest and
    2 More
    rosemary, minced, mint, minced, grated orange zest, boiling water, dried cranberries (optional)
    10 min, 5 ingredients
  • Rosemary and Balsamic Marinade Rosemary and Balsamic Marinade
    rosemary sprigs, broken into small pieces and
    4 More
    rosemary sprigs, broken into small pieces, balsamic vinegar, extra virgin olive oil, garlic cloves, bashed so the skins are split, clear honey
    5 min, 5 ingredients
  • Rosemary Lavender Tea Rosemary Lavender Tea
    rosemary, lavender flowers, anise seed
    15 min, 3 ingredients
  • Rosemary Bread Stuffing With Speck, Fennel, and Lemon Rosemary Bread Stuffing With Speck, Fennel, and Lemon
    rosemary-olive bread, crust removed , bread cut into 1/2-... and
    14 More
    rosemary-olive bread, crust removed , bread cut into 1/2-inch cubes, extra virgin olive oil, divided, butter, melted, divided, dry white wine, golden raisin, fennel seed, chopped fresh fennel bulbs, chopped fresh fennel , fronds (from 1 large), chopped shallot, coarse kosher salt, freshly ground black pepper, sliced speck or 8 oz prosciutto, coarsely chopped, lemon zest, low sodium chicken broth (or more ), eggs, beaten to blend
    3 min, 15 ingredients
  • Rosemary Vegetable Kebabs (Ellie Krieger) Rosemary Vegetable Kebabs (Ellie Krieger)
    rosemary , each 8-9 inches long and
    5 More
    rosemary , each 8-9 inches long, zucchini (about 4 oz each), tomatoes, crusty bread (about 1 oz each), olive oil, salt and pepper to taste
    21 min, 6 ingredients




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