21341 glazed bourbon pound apricot Recipes

  • Apricot Glaze
    apricot jam, grand marnier
    10 min, 2 ingredients
  • Apricot Glazed Lamb Chops with Pistachio and Sumac (Bobby Flay)
    apricot jam, balsamic vinegar, coarsely chopped fresh mint and
    6 More
    apricot jam, balsamic vinegar, coarsely chopped fresh mint, coarsely chopped fresh parsley, plus whole leaves for garnish, kosher salt and freshly ground black pepper, eight 4 to 5-oz lamb porterhouse chops, canola oil, shelled, lightly toasted pistachios, coarsely chopped, ground sumac
    16 min, 9 ingredients
  • Apricot-Glazed Pork Kebabs
    apricot preserves, lower-sodium soy sauce and
    6 More
    apricot preserves, lower-sodium soy sauce, fresh lemon juice, garlic cloves, minced, pork tenderloins, trimmed and cut into 1-inch pieces, salt, freshly ground black pepper
    8 ingredients
  • Apricot-Glazed Grilled Chicken
    apricot preserves, red wine vinegar and
    8 More
    apricot preserves, red wine vinegar, extra-virgin olive oil, garlic clove, minced, bone-in chicken breast halves, skinned, bone-in chicken thighs, skinned, chicken drumsticks, skinned, fine sea salt, freshly ground black pepper
    10 ingredients
  • Apricot-Glazed Chicken Kabobs
    apricot spreadable fruit, reduced-sodium soy sauce and
    8 More
    apricot spreadable fruit, reduced-sodium soy sauce, lemon juice, honey, chinese five-spice powder, crushed red pepper flakes, boneless skinless chicken breasts, cut into 1-inch cubes, red onion , cut into 1-inch pieces, zucchini , cut into 1-inch pieces, yellow summer squash , cut into 1-inch pieces
    20 min, 10 ingredients
  • Bourbon Fudge Brownies
    bourbon fudge brownies and
    12 More
    bourbon fudge brownies, measuring dry ingredients | see menu bourbon and vanilla enhance the rich chocolate flavor of these moist brownies. if you don tsp want to use bourbon, use hot milk in its place., bourbon, semisweet chocolate chips, all-purpose flour, unsweetened cocoa, baking powder, salt, sugar, butter, softened, vanilla extract, eggs
    25 min, 13 ingredients
  • Glazed Pork Chops
    apricot preserves or 3/4 cup peach preserves and
    7 More
    apricot preserves or 3/4 cup peach preserves, russian salad dressing, beef bouillon granules or 3 bouillon cubes, instant minced onion, pork chops, salt & pepper, flour, vegetable oil
    40 min, 8 ingredients
  • Apricot Vodka Glaze for Chicken Apricot Vodka Glaze for Chicken
    apricot preserves, vodka and
    1 More
    apricot preserves, vodka, mandarin orange syrup or 2 -3 tbsp water
    5 min, 3 ingredients
  • Apricot Mustard Glazed Leg Of Lamb Apricot Mustard Glazed Leg Of Lamb
    apricot jam, honey mustard, garlic, chopped, soy sauce and
    7 More
    apricot jam, honey mustard, garlic, chopped, soy sauce, olive oil, dried rosemary, leg of lamb , butterflied, red wine, beef stock, canned/homemade, salt, ground pepper
    41 min, 11 ingredients
  • Apricot-Kahlua Glazed Roasted Turkey Apricot-Kahlua Glazed Roasted Turkey
    apricot preserves, kahlua, whole turkey and
    1 More
    apricot preserves, kahlua, whole turkey, unsalted butter, softened
    6 min, 4 ingredients
  • Apricot-Ginger Glaze Apricot-Ginger Glaze
    apricot jam, prepared horseradish, ground ginger
    3 min, 3 ingredients
  • Apricot Glazed Duck Breasts with Caramelized Apples (Emeril Lagasse) Apricot Glazed Duck Breasts with Caramelized Apples (Emeril Lagasse)
    apricot jam, brandy, water, honey, salt, cayenne and
    18 More
    apricot jam, brandy, water, honey, salt, cayenne, boneless duck breasts, original essence , recipe follows, salt, freshly ground black pepper, unsalted butter, very thinly sliced yellow onions, light brown sugar, braeburn or gala apples, cored and cut into eighths, calvados or apple cider, chopped fresh thyme, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    40 min, 24 ingredients
  • Grilled Pork Tenderloin a la Rodriguez with Guava Glaze and Orange-Habanero Mojo (Bobby Flay) Grilled Pork Tenderloin a la Rodriguez with Guava Glaze and Orange-Habanero Mojo (Bobby Flay)
    pork tenderloins (about 1 1/2 lb each), canola oil and
    16 More
    pork tenderloins (about 1 1/2 lb each), canola oil, salt and freshly ground pepper, guava glaze , recipe follows, orange-habanero mojo , recipe follows, guava jelly , or apricot jam, dijon mustard, freshly squeezed orange juice, salt and freshly ground pepper, canola oil, red onion, finely chopped, garlic, finely chopped, fresh lime juice, freshly squeezed orange juice, habanero chile, seeded and finely chopped, chopped fresh cilantro leaves, cumin seeds, salt and freshly ground pepper
    55 min, 18 ingredients
  • Apricot Glaze Apricot Glaze
    apricot preserves, almond liqueur
    5 min, 2 ingredients
  • Apricot Glaze Apricot Glaze
    apricot preserves, almond liqueur
    2 ingredients
  • Apricot-Chipotle Glaze Apricot-Chipotle Glaze
    apricot preserves, golden rum or water and
    1 More
    apricot preserves, golden rum or water, minced chipotle chiles or chipotle-flavored hot sauce
    3 ingredients
  • Glazed Prosciutto-Wrapped Shrimp Glazed Prosciutto-Wrapped Shrimp
    bourbon grilling sauce, chili powder and
    3 More
    bourbon grilling sauce, chili powder, shrimp, in shells (fresh or frozen ), prosciutto , thin slices (or shaved ham), lemon couscous or 1 (10 oz) package parmesan couscous
    39 min, 5 ingredients
  • Bourbon-Mustard Squab Bourbon-Mustard Squab
    bourbon, vegetable oil, fresh lemon juice and
    8 More
    bourbon, vegetable oil, fresh lemon juice, chopped fresh thyme, grated lemon zest, salt, fresh ground black pepper, squab , butterflied, maple syrup or 1/4 cup honey, bourbon, dijon mustard
    1 hour 15 min, 11 ingredients




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