106 glazed barbecue Recipes

chicken breast fillets, barbecue sauce, honey, mayonnaise, garlic cloves, crushed, fresh ginger, grated

pork tenderloins, trimmed, spice rub, chili powder, garlic powder, sugar, salt, ground black pepper, glaze, apricot preserves, barbecue sauce, grated ginger, garlic powder, hot sauce, chopped cilantro, lime, juiced

rack spare ribs (3 to 4 lb.), vegetable oil, dark brown sugar, paprika, cumin, pepper, salt, dark rum, sugar, tomato paste, worcestershire sauce, tabasco, barbecue sauce , optional

hickory smoke-flavored barbecue sauce, apricot or peach preserves, corn syrup, prepared mustard, bone-in pork loin chops (3/4 inch thick and 8 oz each), salt, pepper

italian dressing, divided, boneless skinless chicken breast halves (1 lb.), barbecue sauce, orange marmalade

bone in pork chops, unsweetened applesauce, brown sugar, barbecue sauce, worcestershire sauce, garlic clove, minced, salt, pepper

boneless skinless chicken thighs, hoisin sauce, barbecue sauce, worcestershire sauce, green onion, chopped

bone-in pork loin chops (7 oz each), unsweetened applesauce, brown sugar, barbecue sauce, worcestershire sauce, garlic clove, minced, salt, pepper

apple juice concentrate, thawed, barbecue sauce (regular flavor ), hoisin sauce, honey, spicy-sweet french salad dressing, apricot preserves, dry onion soup mix

dr. pepper cola, prepared barbecue sauce, slab baby back ribs, molasses, dark brown sugar, coarse ground sea salt, ground celery seed, paprika, chili powder, cayenne pepper, ground allspice

lean ground beef, barbecue sauce, commercial teriyaki baste and glaze teriyaki sauce, chopped chipotle chile in adobo, salt, hoagie rolls, split

boneless pork shoulder, baby carrots, barbecue sauce, honey, balsamic vinegar, seasoning salt, barbecue sauce, all-purpose flour, frozen whole kernel corn

boneless pork shoulder (3 lb), ready-to-eat baby carrots, barbecue sauce, honey, balsamic vinegar, seasoning salt, barbecue sauce, gold medal all-purpose flour, green giant valley fresh steamers niblets frozen corn

orange soda, frozen orange juice concentrate, thawed, honey barbecue sauce, brown sugar, bottled teriyaki sauce, whole frozen duckling, thawed, sliced mushrooms, drained

bacon, cut into 4 pieces, raw peeled and deveined shrimp (about 1 1/4 lb), sliced water chestnuts, drained, wooden toothpicks, barbecue sauce, apricot fruit spread, ginger, cider vinegar, dried red pepper flakes

grape jelly or 12 oz currant jelly, barbecue sauce (bottled, or your favorite homemade ), frozen meatballs , thawed overnight in refrigerator

oil, frozen mixed peppers (green, yellow, red ), onion, chopped (about 1 medium), barbecue sauce (i used kraft honey), ground ginger, garlic powder, pineapple chunks, drained , liquid reserved, frozen meatballs, instant rice , cooked as directed on package

hamburger (beef, turkey or venison), chopped onion, quick oats (oatmeal), cornmeal, italian style breadcrumbs (or regular if you prefer ), salt, sugar, egg, tomato juice, water, barbecue sauce, vinegar, ketchup, brown sugar, dry mustard