54136 glazed apple ricotta tarts Recipes

all-purpose flour, salt, cold butter, ice water, white sugar, divided, apples - peeled, cored , and cut into 1/4-inch slices, apricot jam

all purpose flour, sugar, cinnamon, salt, chilled unsalted butter, cut into 1/2-inch cubes, honey, egg yolks, ice water, all purpose flour, sugar, grated lemon peel, vanilla extract, chilled unsalted butter, cut into 1/2-inch cubes, sugar, fresh lemon juice, cornstarch, ground cinnamon, grated gala , jonagold, or winesap apples (about 4)

water, sugar, golden delicious apples, peeled and each cut into 8 wedges

warm water (105of to 115of), active dry yeast, whole milk, sugar, unsalted butter, diced, room temperature, salt, egg yolks, grated orange peel, ground cardamom, ground nutmeg, all purpose flour, unsalted butter, golden brown sugar, golden delicious apples (about 3 medium), peeled, cored, quartered , cut crosswise into 1/4-inch slices, grated orange peel, grated lemon peel, ground cinnamon, ground cardamom, ground nutmeg, nonstick vegetable oil spray, crumbled vanilla wafer cookies or soft ladyfingers, powdered sugar, more) orange juice

refrigerated cinnamon rolls (5 count ), granny smith apples, ground cinnamon, raisins, chopped pecans (or walnuts)

margarine, shortening, sugar, eggs, flour, salt, baking powder, allspice, cinnamon, nutmeg, apple cider, vanilla, sugar, baking soda, margarine, buttermilk, dark corn syrup, vanilla

pie crust, refrigerated, cream cheese, softened, brown sugar, egg, flour, cinnamon, vanilla, granny smith apples, peeled and chopped into small pieces, brown sugar, flour, butter

unbaked pie shell, sugar, corn syrup, eggs, well beaten, butter, melted, pecans, chopped, vanilla, apples, cooking type, cored, peeled, chopped, lemon juice

all-purpose flour (140 g), sugar (powdered or icing, 35 g), cold unsalted butter, cut into small pieces (1 stick, 113 g), cream cheese, at room temperature (227 g), granulated sugar (50 g), egg, pure vanilla extract, granulated sugar (66 g), ground cinnamon (2 g), granny smith apples, peeled and cut into 1/4 inch slices (about 3-4 large apples), sliced almonds (35 g)

peeled cored and sliced apples, sugar, flour, cinnamon, salt, orange juice, butter, sugar, orange juice

all-purpose flour, baking soda, room temperature shortening, brown sugar, salt, cinnamon, nutmeg, egg, chopped walnuts, chopped unpared apple, sultana raisin, apple juice or 1/4 cup milk, icing sugar, melted butter, vanilla, salt, milk

butter, softened, light brown sugar, salt, ground nutmeg, ground cinnamon, egg, all-purpose flour, baking soda, chopped red apple , such as gala, peeled if desired, raisins, chopped pecans, reduced-fat milk, sugar, warm reduced-fat milk, butter, softened, vanilla extract, salt

recipe for pate brisee also found in classic apple pie recipe, eggs, all-purpose flour, plus more for work surface, sugar, unsalted butter, dried apricot, cut into quarters, dried fig , preferably calimyrna, cut into 1/2-inch pieces, cognac, water, granny smith apples, peeled and cored (about 1 1/4 lb), lemon , juice of, vanilla bean , split lengthwise, seeds scraped, roughly chopped almond praline , plus more for garnish, vanilla ice cream , for serving

unblanched whole almonds, toasted, sugar, milk, butter, melted, flour, eggs, vanilla extract, ground cinnamon, salt, ground nutmeg, cooking apples, sugar

rhodes frozen rolls, thawed to room temperature, brown sugar, cinnamon, divided, salt, pecans, chopped, granny smith apples, peeled and chopped, butter, softened, butter, melted, sugar, vanilla ice cream , if desired

pie crusts, unbaked (half of 15oz box), washington state apples, peeled and sliced, butter, cut into small pieces, sugar, all purpose flour, ground cinnamon, nutmeg, salt, dannon plain lowfat yogurt, walnuts (optional), all purpose flour, vanilla extract, salt, sugar, egg

flour, powdered sugar, butter or 1 cup margarine, sweetened condensed milk, vanilla extract, cinnamon, egg, chopped peeled apple, chopped pecans, english english toffee bits (not chocolate coated), powdered sugar, cooled strong coffee (2 to 3)