134723 gingery oyster sauce Recipes
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oysters, shucked (the fresher the better), rock salt and15 Moreoysters, shucked (the fresher the better), rock salt, unsalted butter, minced shallots, garlic paste, roughly chopped spinach leaves, bacon, cooked and finely chopped, fresh parsley, chopped, salt & pepper, grated nutmeg, all-purpose flour, dry white wine, fresh lemon juice, worcestershire sauce, whipping cream, grated parmesan cheese, hollandaise sauce (blender )50 min, 17 ingredients
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oysters, drained, fresh minced parsley and10 Moreoysters, drained, fresh minced parsley, vidalia or mild onion of choice, minced, salt (careful here oysters are y enough), cayenne pepper or chipotle powder, may use less, fresh lemon juice, bread crumbs, good quality butter, whole milk , please don tsp use skim, several generous shakes of tabasco or hot sauce of choice, i like slap my ass and call me sally from tijuania flats, i practically killed my guests when i used a dash too much of dave s insanity sauce. i don tsp recommend this if you love your friends .40 min, 12 ingredients
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Chuck Roast in Asian Mushroom Butter Saucechuck roast, boneless, salt, white pepper, onion, sliced and10 Morechuck roast, boneless, salt, white pepper, onion, sliced, shiitake mushroom , soak and sliced, peanut oil, garlic cloves, minced, oyster mushroom, beef broth, white wine, oyster sauce, butter, enoki mushrooms, stalks green onions, minced2 hour 10 min, 14 ingredients
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Poached Oysters and Artichokes with Champagne Creamchampagne vinegar or white-wine vinegar, olive oil, salt and14 Morechampagne vinegar or white-wine vinegar, olive oil, salt, all-purpose flour, artichokes (2 lb total ), spinach (2 bunches), stems discarded and leaves coarsely chopped, minced shallot (1 small), unsalted butter, salt , or to taste, black pepper , or to taste for oysters and sauce, shucked large oysters such as blue point or pacific , including liquor, champagne or other sparkling white wine, minced shallot (1 small), champagne vinegar or white-wine vinegar, heavy cream, cold unsalted butter, cut into 4 pieces, chopped fresh chives17 ingredients
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Oyster Shooters With Jalapeño Iceoyster, jalapeno peppers, water, tabasco sauce50 min, 5 ingredients
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Oysters Evangelineoysters, medium in shells and15 Moreoysters, medium in shells, sausage drippings (preferably ) or 1/4 cup bacon drippings, green onion, finely chopped (including green tops), all-purpose flour, whipping cream, salt, fresh ground black pepper, cayenne pepper, flat leaf parsley, minced, fresh sage, minced or 1 tsp dried rubbed sage, sour cream, worcestershire sauce, dry white wine, rock salt, fresh breadcrumb, parmesan cheese, grated1 hour 10 min, 16 ingredients
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Oysters on the Half Shell with Fennel-Coriander Mignonette (Ming Tsai)oysters (belons or kumamotos) and6 Moreoysters (belons or kumamotos), diced fennel (save the sprigs for garnish), minced shallots, toasted and coarsely ground coriander, rice wine vinegar, hot pepper sauce, plate of crushed ice or rock salt30 min, 7 ingredients
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Oysters on the Half Shell with Lemon Shallot Vinaigretteoysters, shallots, minced, freshly squeezed lemon juice and3 Moreoysters, shallots, minced, freshly squeezed lemon juice, salt, hot pepper sauce (recommended : tabasco), canola oil20 min, 6 ingredients
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Oyster Stewoysters, butter, garlic, worcestershire sauce and1 Moreoysters, butter, garlic, worcestershire sauce, half and half20 min, 5 ingredients
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Baked Snapper With Oyster Saucedressed red snapper, onion, sliced, bay leaf and10 Moredressed red snapper, onion, sliced, bay leaf, salt, divided, onion, chopped, butter or margarine, mushrooms, thinly sliced, tomatoes, peeled and chopped, chopped fresh parsley, dried whole thyme, pepper, standard oysters, undrained, fresh parsley sprigs13 ingredients
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Chicken With Oyster Saucebroiler-fryer, quartered, butter or margarine and5 Morebroiler-fryer, quartered, butter or margarine, whipping cream, salt, pepper, all-purpose flour, fresh select oysters, drained and coarsely chopped7 ingredients
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Oyster Pieoyster crackers and5 Moreoyster crackers, oysters, drained, but with their liquor strained and reserved, salt and freshly ground black pepper, heavy cream, unsalted butter, pyrex deep-dish pie pan6 ingredients
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