5684 gingerbread waffles healthy Recipes

olive oil, divided, canadian bacon slices, eggs, egg whites, chopped fresh chives, pepper, frozen multigrain waffles, toasted (such as van s), very thin slices reduced-fat cheddar cheese (2 oz), pure maple syrup

butter, eggs, salt, pepper, frozen waffles, bacon strips, cooked and drained, maple syrup

frozen waffle fries, bacon strips, cooked and crumbled, green onions, sliced, sliced ripe olives, drained, tomatoes, seeded and chopped, salsa, shredded cheddar cheese, shredded monterey jack cheese, sour cream

canadian bacon, egg, green onion, chopped, frozen low-fat multigrain waffles, shredded reduced-fat cheddar cheese, sliced tomato , optional

healthy request condensed cream of celery soup, plain low-fat yogurt, water, dijon-style mustard, vinegar, ground black pepper, corkscrew-shaped pasta, cooked without salt, stalks celery, sliced, diced tomato, cubed, cooked chicken

healthy request condensed cream of mushroom soup, milk (2% fat), onion powder, ground black pepper, reduced-sodium soy sauce, cut fresh green beans, cooked and drained, french s french fried onions

boneless skinless chicken breast, fat free sour cream, salt, pepper

mrs butterworth s buttermilk pancake mix (other brand names are not as good), water (yes it is supposed to be thick, i am from wisconson so belgium waffles are somewhat soft and not a), vegetable oil (the best is olive oil, it cooks best and is the most healthy), good for baking stick margarine (you only use a little so it s still healthy,do not use whipped or soft or diet and also do not use b)

all-purpose flour, baking powder, ground ginger, cinnamon, nutmeg, salt, sugar, brown sugar, whole egg, egg whites, canned pumpkin puree, nonfat milk, vanilla extract, apple cranberry chutney

all-purpose flour, baking powder, ground cinnamon, ground ginger, nutmeg, salt, eggs, dark brown sugar, canned pumpkin puree, milk, molasses, butter, melted, applesauce

butter, molasses, buttermilk, baking soda, egg, cake flour, ground ginger, salt

sliced strawberries, blueberries, raspberries, sugar, creamy vanilla low-fat yogurt, honey, whole-grain frozen waffles, toasted wheat germ

frying chicken, skin removed (i plan to use chicken boneless skinless chicken breasts), red potatoes, cut in half, baby carrots, onion, chopped, garlic cloves, minced, low sodium chicken broth, water, pepper, dried marjoram, flour, low-fat sour cream (low fat sour cream creates the wonderfully creamy sauce for this healthy chicken and vegetable dinne)

boneless skinless chicken breasts, healthy choice pasta sauce (i use the garlic and herb 1), bean sprouts, red onion, garlic powder

eggs, sugar, molasses, buttermilk, flour, ground ginger, ground cinnamon, salt, baking soda, baking powder, butter (melted & cooled )

whole wheat flour (i used whole spelt flour), flour, salt, baking powder, cinnamon, ground nutmeg, sugar, muesli, oats, vanilla soymilk (or other non-dairy milk), vanilla extract

easy soft waffle mix, flour, nonfat dry milk, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, whisk together all ingredients in medium bowl. layer mixture into 1-pint jar with tight-fitting lid, 1-fifth at a time, packing down lightly before adding the next layer., cover top of jar with fabric; attach gift tag/recipe car with ribbon., gift tag/recipe card, easy soft waffles, makes 3 9-inch waffles, easy soft waffle mix, sparkling or still water, corn or vegetable oil, egg, orange extract, preheat and prepare waffle iron according to manufacturers directions., place contents of jar in medium mixing bowl; add water, oil, egg and orange extract. stir with wire whisk or fork until most lumps are gone. let mix rest for 5 minutes., pour 1/3 cup batter ( a generous 1/3 cup portion) onto prepared waffle iron. cook until there s no longer any steam coming from the waffle. repeat with remaining batter. serve immediately with your favorite waffle toppings.