135486 gingerbread souffles sauce Recipes

  • Carrot Souffle
    carrots , boiled till slightly tender and
    9 More
    carrots , boiled till slightly tender, cheddar cheese, grated, worcestershire sauce, eggs, salt, red pepper flakes, onion, finely diced, prepared mustard, butter, fine breadcrumbs
    1 hour , 10 ingredients
  • Three Cheese Souffles
    butter or 1/3 cup margarine, all-purpose flour, milk and
    8 More
    butter or 1/3 cup margarine, all-purpose flour, milk, dijon mustard, salt, hot pepper sauce, swiss cheese, shredded, cheddar cheese, shredded, parmesan cheese, shredded, eggs, separated, cream of tartar
    2 hour 40 min, 11 ingredients
  • Quinoa Souffle
    quinoa, white sauce ingredients, spoonful flour and
    8 More
    quinoa, white sauce ingredients, spoonful flour, spoonful butter, teaspoonful nutmeg, teaspoonful black pepper, teaspoonful dried thyme, evaporated milk, eggs, lt cramer s milk, parmesan cheese
    1 hour , 11 ingredients
  • Leahs Corny Corn Souffle
    jumbo eggs separated ., creamed corn, sweet corn and
    13 More
    jumbo eggs separated ., creamed corn, sweet corn, onion minced or grated, lemon juice, cream of tarter, couple of shakes of worcestershire sauce, crushed red pepper (optional), thick white sauce, thick sauce ingredients are, butter (margarine can be used, but flavor won tsp be the same), flour, salt, pepper, whole milk (try not to cheat here peeps - use the real milk), equipment needed : mix-master (kitchen-aid/hand-held, etc) for eggs whites, 1 small bowl for egg yolks, 1 qt. sauce pan, casserole dish 1-1/2 quart size, 1 working oven on 325 degrees, trivet on your dining room table to place right out of oven souffle when its ready.
    16 ingredients
  • Orange Souffle
    butter, sugar, flour, milk and
    7 More
    butter, sugar, flour, milk, orange liqueur , such as grand marnier, grated orange zest, egg yolks, egg whites, salt, cream of tartar, custard sauce
    11 ingredients
  • Wild Kick'n Mushroom Souffle Wild Kick'n Mushroom Souffle
    butter, parmesan-romano cheese mix, finely grated and
    14 More
    butter, parmesan-romano cheese mix, finely grated, fresh mushrooms, button and wild mix sliced, onion, cut in half and sliced thin, butter, salt and pepper, fresh thyme, fresh nutmeg, cream sherry, butter, flour, milk, scalded, egg yolks, room temperature, egg whites, room temperature, parmesan-romano cheese mix, finely grated, drops hot pepper sauce
    1 hour , 16 ingredients
  • Tuna - Bacon Souffle Tuna - Bacon Souffle
    bacon, chopped, onion, chopped, celery, chopped, butter and
    11 More
    bacon, chopped, onion, chopped, celery, chopped, butter, flour, salt, basil, pepper, milk, egg yolks, canned mushroom, drained, parsley , snippets, egg whites, bacon drippings, worcestershire sauce
    1 hour 10 min, 15 ingredients
  • Bread Pudding Souffle (Emeril Lagasse) Bread Pudding Souffle (Emeril Lagasse)
    white sugar plus 2 tbsp, divided, plus extra to coat rame... and
    14 More
    white sugar plus 2 tbsp, divided, plus extra to coat ramekins, brown sugar, cinnamon, ground nutmeg, eggs, separated, heavy cream, day-old bread , cut into cubes, raisins, butter, for coating, sugar , for dusting, whiskey sauce, half-and-half, sugar, cornstarch, whiskey
    1 hour 40 min, 15 ingredients
  • Frozen Lemon and Orange Souffle Frozen Lemon and Orange Souffle
    oranges, eggs, separated, sugar, divided and
    8 More
    oranges, eggs, separated, sugar, divided, lemon curd or lemon marmalade, orange liqueur (recommended : curacao or grand marnier), pure vanilla extract, heavy cream, lime and yogurt sauce, recipe follows, low-fat vanilla yogurt, lemon or lime curd, pure vanilla extract
    11 ingredients
  • Hot Cocoa Souffles (Emeril Lagasse) Hot Cocoa Souffles (Emeril Lagasse)
    unsalted butter, softened, sugar, plus 3/4 cup, divided and
    12 More
    unsalted butter, softened, sugar, plus 3/4 cup, divided, unsweetened dutch process cocoa powder, skim milk, egg yolks, vanilla extract, egg whites, marshmallows , plus 1/4 cup mini for garnish, recipe chocolate sauce , recipe follows, sugar, for garnish, semisweet chocolate, chopped, milk, heavy cream, coffee-flavored liqueur (recommended : kahlua)
    1 hour , 14 ingredients
  • Spinach Herb Souffle Spinach Herb Souffle
    unsalted butter, softened, freshly grated parmesan cheese and
    11 More
    unsalted butter, softened, freshly grated parmesan cheese, green onions, green parts only, minced, cooked spinach, drained , or 1 (10-oz) package frozen spinach, thawed, chopped fresh parsley, chopped fresh basil, fresh thyme leaves, kosher salt and freshly ground pepper, whole milk, unbleached all-purpose flour, hot sauce, egg yolks, egg whites, cold
    1 hour 20 min, 13 ingredients
  • Twice Baked Smoked Haddock Souffle Twice Baked Smoked Haddock Souffle
    haddock, skin removed, milk, flour, butter and
    20 More
    haddock, skin removed, milk, flour, butter, corn flour , plus 1/2 ounce, egg yolks, parmesan, dijon mustard, egg whites, double cream, leeks, butter, heavy cream, smoked haddock, quail eggs, soft boiled, halved, red pepper coulis , recipe follows, saffron sauce , recipe follows, chopped chives, roasted red peppers, peeled and deseeded, chicken stock, salt and pepper, saffron strands, fish stock, salt and pepper
    2 hour 15 min, 24 ingredients
  • Maple Pecan French Toast Souffle Maple Pecan French Toast Souffle
    croissants, cream cheese, room temperature and
    12 More
    croissants, cream cheese, room temperature, unsalted butter, room temperature, maple syrup (1/2 cup to be mixed with eggs and half and half to pour over croissants right before baking), eggs, half and half, cinnamon, sauce, butter, maple syrup, powdered sugar, chopped pecans, fresh strawberry or other berry
    45 min, 14 ingredients
  • Blackberry Souffle Blackberry Souffle
    egg yolks, sugar, blackberry liqueur, blackberry jam and
    7 More
    egg yolks, sugar, blackberry liqueur, blackberry jam, cognac, juice of 1/2 lemon, heavy cream whipped, sauce, blackberries, sugar, blackberry liqueur
    30 min, 11 ingredients
  • Garlic-Cheese Grits Souffle Garlic-Cheese Grits Souffle
    butter or margarine, garlic cloves, minced, water, salt and
    9 More
    butter or margarine, garlic cloves, minced, water, salt, pepper, dry mustard, ground turmeric, uncooked regular grits, eggs, separated, shredded sharp cheddar cheese, hot sauce, cream of tartar, paprika
    13 ingredients
  • Chocolate-Souffled Crepes Chocolate-Souffled Crepes
    all-purpose flour, low-fat milk, sugar, vegetable oil, egg and
    11 More
    all-purpose flour, low-fat milk, sugar, vegetable oil, egg, sugar, unsweetened cocoa, all-purpose flour, low-fat milk, egg yolk, vanilla extract, egg whites, sugar, chocolate sauce, powdered sugar, orange rind strips (optional)
    17 ingredients
  • Brownie Freezer Souffles Brownie Freezer Souffles
    butter or margarine and
    9 More
    butter or margarine, dark chocolate bars (we tested with ghirardelli; see note), all-purpose flour, chocolate milk, salt, vanilla extract, eggs, separated, sugar, cream of tartar, irish cream sauce
    10 ingredients
  • Grand Marnier Souffles Grand Marnier Souffles
    vegetable cooking spray, sugar, divided, skim milk and
    6 More
    vegetable cooking spray, sugar, divided, skim milk, all-purpose flour, grand marnier or other orange-flavored liqueur, egg, separated, powdered sugar, cream of tartar, chocolate sauce
    9 ingredients




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