222605 gingerbread lemon curd trifle sauce flay Recipes

old bay seasoning, shrimp, peeled and deveined, ketchup, chili sauce, prepared horseradish, lemon zest, fresh lemon juice, worcestershire sauce

egg yolks, garlic cloves, chopped, dijon mustard, grated lemon rind, fresh lemon juice, worcestershire sauce, hot sauce, salt, freshly ground black pepper, olive oil

shrimp, peeled and deveined, sliced scallions, egg, lightly beaten, kosher salt, freshly ground black pepper, wonton (or gyoza) wrappers, canola oil, freshly squeezed lemon juice, soy sauce, barbecue sauce, fresh grated ginger, toasted sesame oil, scallion, thinly sliced

butter, onion, minced, garlic, minced, red wine vinegar, chili sauce, pineapple juice, crushed pineapple, brown sugar, lemon juice, worcestershire sauce, dry mustard, pepper, hot pepper sauce, habanero pepper, seeded and chopped, bourbon whiskey

mayonnaise, chili sauce, creole mustard, extra-virgin olive oil, louisiana-style hot sauce , or to taste, fresh lemon juice, worcestershire sauce, scallions, chopped, chopped fresh parsley, chopped green olives, minced celery, garlic, minced, chili powder, salt , or to taste, ground black pepper, capers, chopped (optional)

dry white wine, whole black peppercorns, lemon, turkish bay leaf, coarse kosher salt, uncooked unpeeled large shrimp, creme fraiche or sour cream, chopped fresh chives, prepared white horseradish, grated lemon peel, coarse kosher salt, whole fresh chives (for garnish )

lemons, halved, artichokes, dry white wine, fresh lemon juice, olive oil, garlic cloves, minced, chickens (each about 3 3/4 lb), giblets removed, each cut into 8 pieces, egg yolks, chopped fresh dill

whipping cream, whole milk, egg yolks, sugar, fresh lemon juice, grated lemon peel, egg whites (about 4 large), salt, sugar, paper-thin lemon slices, fresh raspberries

cream (don tsp sub half and half), salt, lemon , zest of, grated, lemon , juice of, garlic powder (to taste), grated parmesan cheese (or you can use 1/2 parmesan, 1/2 asiago)

fish fillets, your choice (tonight i have shark), all-purpose flour, salt and pepper, butter, lemon juice, lemon zest, capers, chopped fresh parsley

halibut fillets, chopped fresh thyme, chopped fresh oregano, chopped fresh dill , plus, fresh dill, for garnish, lemon zest, lemon juice, red pepper flakes (add more for a bit more kick), garlic cloves, minced, extra-virgin olive oil, kosher salt , plus, kosher salt , for seasoning fish, zucchini , julienned, artichoke hearts, quartered, red bell pepper , julienned, red onion, diced, feta cheese, greek yogurt, heavy cream, lemon juice, white pepper, reynolds wrap foil

lemon juice, ketchup, worcestershire sauce, salt, chili powder, brown sugar, garlic, minced

beef steaks, cut into 3/4 inch cubes, enough vegetable oil , to 1/2 fill your fondue pot, spicy mustard, fresh lemon juice, honey, vegetable oil, brown sugar, ketchup, fresh lemon juice, hot sauce, sour cream, fresh garlic, minced, fresh parsley, chopped, dried dill weed or 2 sprigs fresh dill

butter, onion, minced, minced fresh ginger, garlic clove, minced, reserved cola, ketchup, grated lemon rind, fresh lemon juice, worcestershire sauce, steak sauce, liquid smoke, pepper, salt to taste

onion, finely chopped (about 1 cup), olive oil, reduced-sodium chicken broth (24 fl oz), heavy cream, vodka, salt, chopped fresh dill, grated fresh lemon zest, fresh lemon juice, coarsely ground black pepper, flaked broiled salmon, capellini (angel-hair pasta; about two thirds of a 1-lb box)

extra-virgin olive oil, juice of 3 lemons, chopped garlic, chopped fresh rosemary leaves (about 4 sprigs), fresh thyme leaves (about 5 sprigs), boneless, skinless chicken breasts , cleaned of fat and cut into large cubes, salt and black pepper to taste, bamboo skewers, plain yogurt, sour cream, red wine vinegar, zest of 2 lemons (fine ), juice of 1 lemon, minced garlic, black pepper, salt, fresh mint, chopped (optional)

mayonnaise, chopped sweet pickles, chopped flat-leaf parsley, chopped drained capers, grainy mustard, grated lemon zest, fresh lemon juice, worcestershire sauce, vegetable oil for frying, garlic clove, eggs, well-shaken buttermilk (not powdered ), scallions, finely chopped, cornmeal (preferably stone-ground), all-purpose flour, baking powder, jumbo lump crabmeat (about 7 oz), picked over

mayonnaise, garlic cloves, put through a press, juice of 1/2 lemon, sugar, tabasco sauce, salt and freshly ground black pepper to taste, lemon, button mushrooms , wiped clean with a paper towel, peeled baby carrots, radishes, red bell peppers, sliced, yellow bell peppers, sliced, asparagus, tomatoes, green or yellow zucchini, chopped fresh herbs (optional)