247672 gingerbread lemon breakfast cream Recipes
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lemon ricotta cheesecake and14 Morelemon ricotta cheesecake, vanilla wafers, crushed (40-45 cookies), butter, melted, lemon zest, cream cheese, softened, carton ricotta cheese, sugar, cornstarch, eggs, half and half, lemon juice, lemon zest, vanilla, blueberries to garnish , optional1 hour 20 min, 16 ingredients
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nonstick vegetable oil cooking spray, all-purpose flour and22 Morenonstick vegetable oil cooking spray, all-purpose flour, ground ginger, baking soda, ground cinnamon, ground nutmeg, salt, minced crystallized ginger, unsalted butter, room temperature, golden brown sugar, eggs, molasses, boiling water, grated lemon peel, prepared lemon curd, heavy cream, sweetened with, sugar , and, vanilla, beaten to soft peaks, fresh blackberries or 2 pints frozen blackberries, thawed, sugar, salt, raspberry liqueur , framboise, fresh squeezed lemon juice50 min, 24 ingredients
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Lemon Cucumber Cream Saladlemon gelatin, salt, boiling water, vinegar, grated onion and3 Morelemon gelatin, salt, boiling water, vinegar, grated onion, mayonnaise, sour cream, cucumbers, finely chopped and drained8 ingredients
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Lemon Cheese cakelemon jello, cream cheese, evaporated milk, chilled and3 Morelemon jello, cream cheese, evaporated milk, chilled, lemon juice, sugar, vanilla30 min, 6 ingredients
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Cream Cheese Pielemon juice, cream cheese, at room temperature and4 Morelemon juice, cream cheese, at room temperature, sweetened condensed milk, topping, such as cool whip, pie filling, graham cracker pie crust1 min, 6 ingredients
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Gingerbread with Amber Creamshortening, sugar, eggs, molasses, water and7 Moreshortening, sugar, eggs, molasses, water, king arthur unbleached all-purpose flour, baking powder , baking soda, salt, ground cinnamon and ginger, heavy whipping cream, brown sugar, vanilla extract50 min, 12 ingredients
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