258947 gingerbread cake maple butter spread Recipes

gingerbread cake mix, one 8 ounces) unsweetened pineapple tidbits, drained, fresh or frozen cranberries, brown sugar, ground cinnamon, ground nutmeg

butter recipe cake mix, butter, melted, eggs, milk, vanilla, brown sugar (light, dark or mixed ), butter, room temp, milk, powdered sugar, maple flavoring

butter or 1/2 cup expeller pressed coconut oil, sugar or 1/3 cup honey, granules, molasses, water, egg, all-purpose flour or 3 cups freshly milled soft white wheat flour, baking soda, ground ginger, ground cinnamon, salt, powdered sugar, orange juice, orange zest

sweet potatoes , each cut into 8 lengthwise wedges, olive oil, maple butter , recipe follows, flaked sea salt , to taste, chopped fresh flat-leaf parsley, for garnish, unsalted butter, softened, maple syrup, allspice

buttermilk, eggs, pure vanilla extract, all-purpose flour, baking powder, baking soda, salt, sugar, pecans, toasted and finely ground (not chopped ), unsalted butter, melted, bananas, peeled and sliced in 1/4-inch circles, maple butter , recipe follows, sugar, to garnish, candied pecans, to garnish

butter, softened, brown sugar, maple syrup, pumpkin pie spice

butter, maple syrup, dried herbs or 2 tbsp fresh herbs, lemon, whole turkey

butter, softened, maple syrup, minced fresh parsley, pepper

butter recipe cake mix, instant vanilla pudding, water, fat free sour cream, smart balance butter spread, melted, rum, orange peel, egg substitute, pecans, powdered sugar

cake, flour, ofbaking ppowder, ground ginger, teas, ofbaking soda, salt, molasses, dark corn syrup, ofcorn oil, egg lightly beaten, warm water, mix first 6 ingredients, add corn syrup , oil ,molasses and egg.beat until smooth., beat in water ., pour in a greased 9-inch square baking pan at 350 degrees for 35-40 minutes or until toothpick comes out clean.

gingerbread mix, water, butter or margarine, melted, candied orange peel, golden raisins, chopped pecans, powdered sugar, lemon juice or orange juice

skinless, boneless chicken breast halves, about 6 oz each, blue cheese butter spread , plus 2 tbsp, recipe follows, salt, ground black pepper, all-purpose flour, clarified butter , or vegetable oil, french bread, cut into thin rounds, accompaniment, minced shallots, minced garlic, tawny port, chicken stock, lemon juice, cold unsalted butter , cut into pieces, chopped fresh parsley, fresh watercress, rinsed, patted dry and tough stems removed, blue cheese, softened (about 1 cup), unsalted butter, softened, chopped lightly toasted pecans, minced shallots, minced garlic, fresh lemon juice, worcestershire sauce, salt, ground black pepper

shredded mexican blend cheese, chopped jalapeno peppers, (seeds removed ), pioneer biscuit mix or similar mix, milk, melted butter, maple butter, butter, softened, maple syrup

all-purpose flour, baking powder, salt, yellow cornmeal, sugar, pepper, cold butter, cut up, cooked country ham, whipping cream, maple butter